Soups, Salads, and Starters
Tomato Bisque House made Filbert and basil pesto.
Filberts House Salad Seasonal greens, fresh tomatoes, shredded carrots, roasted beets, sun corn & sauvignon blanc vinaigrette.
Caesar Salad Hearts of romaine, lemon anchovy creamy dressing, shaved Parmesan, rustic croutons.
Grilled Rustic Bread Grilled thick ciabatta bread, kalamata olives and balsamic dipping oil.
Grilled Chicken Red Delicious Apple Salad Grilled chicken, red delicious apples, dried cranberries, diced filberts, bleu cheese, chopped bacon, mixed greens and honey mustard dressing.
Oregon Shrimp Salad Butter lettuce, cucumber, avocado, radish, hard boiled egg, horseradish, Louie dressing.
Farm Style Deviled Eggs Brown sugar and Cholula spiced bacon.
Fried Brussels Sprouts Topped with bacon onion marmalade and topped with sweet balsamic vinegar
Stuffed Mushrooms Stuffed with bacon, cheddar cheese, chives and served with a sauvignon cream sauce
Sandwiches & Entrees
Farmhouse Burger Smoked gouda, bacon onion marmalade, lettuce, tomato, sweet onion, roasted garlic aioli, on a toasted brioche bun with a dill pickle spear on the side.
Tillamook Cheddar Burger Tillamook cheddar cheese, lettuce, tomato, sweet onion, roasted garlic aioli, on a toasted brioche bun with a dill pickle spear on the side.
Southern Fried Chicken Sandwich Chipotle aioli, crisp lettuce, tomato relish, served on a toasted brioche bun
Meatloaf Sandwich Jim Beam bacon onion marmalade, swiss cheese, roasted garlic aioli, toasted brioche bun.
Grilled Cheese & Tomato Soup Smoked Gouda, Tillamook cheddar cheese, served on rustic bread, cup of tomato soup.
Fish and Chips Beer battered cod, coleslaw, house made tartar sauce.
Mac & Cheese Cavatappi pasta, three cheese sauce and topped with parmesan cheese.
Saute Shrimp Saute' shrimp, mushrooms, kalamata olives, roasted red pepper, braised fennel, rich seafood stock and steamed jasmine rice.
Chicken Rigatoni Grilled chicken, fresh spinach, dried cranberries, toasted filberts with a sauvignon cream sauce.
Baked Wild Mushroom Manicotti Kalamata olives, roasted peppers, forest mushrooms, shaved parmesan cheese, and pesto.
Pan Seared Salmon Fried brussels sprouts, parsnip puree, balsamic syrup, pomegranate Beurre Blanc
Chicken Cassoulet Pan seared breast of chicken, stewed white beans, smoked pork sausage and rustic vegetables.
Iron Skillet Chicken & Dumplings Pan gravy, roasted root vegetables.
Carlton Farm Pork Chop Jim beams bacon onion marmalade, rich demi-glace, roasted garlic mashed potatoes and seasonal vegetables.
Brick Oven Pizza
Pepperoni Pizza Plum tomato sauce, mozzarella cheese and a generous portion of pepperoni.
Veggie Pizza Fresh vegetables, mozzarella cheese, plum sauce.
