Appetizers / Sides
Served on a corn tortilla with fresh cilantro and onion or with lettuce and cheese.
Served in a large tortilla with rice, beans, Mexican blend cheese, sour cream, pico de gallo, and lettuce.
Served in a bowl with rice, beans, Mexican blend cheese, sour cream, pico de gallo, and lettuce.
Mexican sandwich served on grill-toasted bread, with beans, sour cream, queso Oaxaca, lettuce, tomato, avocado, and choice of filling.
Grilled on a large flour tortilla, queso Oaxaca served with lettuce, sour cream, and tomato.
12 & Under.