Restaurant Notes
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Popular Items
Build Your Own Plate Any 1 Side and 2 Entrees.
Build Your Own Bigger Plate Any 1 Side and 3 Entrees.
Build a Bowl Any 1 Side and 1 Entree.
Chicken Egg Roll (A la Carte) Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper.
Cream Cheese Rangoon (A la Carte) Wonton wrappers filled with cream cheese and served with sweet and sour sauce.
A La Carte & Appetizers
The Original Orange Chicken? (A la Carte) Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.
Grilled Teriyaki Chicken (A la Carte) Grilled chicken hand-sliced to order and served with teriyaki sauce.
SweetFire Chicken Breast? Crispy, white-meat chicken, red bell peppers, onions and pineapples in a bright and sweet chili sauce.
String Bean Chicken Breast (A la Carte) Chicken breast, string beans and onions wok-tossed in a mild ginger soy sauce.
Kung Pao Chicken (A la Carte) 
A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.
A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.Mushroom Chicken (A la Carte) A delicate combination of chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauce.
Beijing Beef? (A la Carte) Crispy beef, bell peppers and onions in a sweet-tangy sauce.
Crispy beef, bell peppers and onions in a sweet-tangy sauce.Broccoli Beef (A la Carte) A classic favorite. Tender beef and fresh broccoli in a ginger soy sauce.
Honey Walnut Shrimp (A la Carte) Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts. Experience Pandamonium.
Sweet and Sour Chicken Breast Crispy chicken bites and juicy pineapples in a classic sweet and sour sauce.
Black Pepper Angus Steak Angus steak wok-seared with baby broccoli, onions, red bell peppers and mushrooms in a savory black pepper sauce.
Veggie Spring Roll (A la Carte) Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
Chicken Egg Roll (A la Carte) Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper.
Cream Cheese Rangoon (A la Carte) Wonton wrappers filled with cream cheese and served with sweet and sour sauce.
Chow Mein (A la Carte) Stir-fried wheat noodles with onions, celery and cabbage.
Fried Rice (A la Carte) Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.
Super Greens (A la Carte) A healthful medley of broccoli, kale, and cabbage.
Build Your Own
Build Your Own Family Feast Any 2 Large Sides and 3 Large Entrees.
Build Your Own Plate Any 1 Side and 2 Entrees.
Build Your Own Bigger Plate Any 1 Side and 3 Entrees.
Build a Bowl Any 1 Side and 1 Entree.
