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Carlos O' Kelly's - University Avenue Menu and Delivery in Cedar Falls IA, 50613
  • Carlos O' Kelly's - University Avenue

  • Mexican Food, Mexican
  • 6507 University Avenue Cedar Falls IA, 50613
    - (19) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 50 min
  • Delivery Minimum None
  • Delivery Cost Free Delivery

Restaurant is Closed

Next Delivery at 11:00 AM

  • Popular Items
  • Chili con Queso Our premium Mexican-style cheese dip - creamy, spicy, and delicioso.
  • Taco Salad A crisp tortilla bowl filled with fresh mixed greens, and shredded cheese. Topped with tomatoes, sour cream, chives, and Southwestern croutons. Pulled Chicken or Ground Beef.
  • Carlos Salsa Our famously-fresh Salsa, made-from-scratch every single day.
  • Grilled Fajita Chicken Pasta Diablo Sauteed green peppers & onions, and rotini pasta mixed with our Diablo sauce. Topped with Monterrey Jack, tomatoes, chives, and sour cream. Mildly spicy.
  • Fajita Cheese Crisp A fried flour tortilla topped with tender pieces of grilled Fajita Chicken, Monterrey Jack, and Butter Garlic sauce. Baked pizzeria-style and garnished with diced tomatoes and chives.
  • Fajita Cheese Crisp A fried flour tortilla topped with tender pieces of grilled Fajita Chicken, Monterrey Jack, and Butter Garlic sauce. Baked pizzeria-style and garnished with diced tomatoes and chives.
  • Grilled Fajita Chicken Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce and Monterrey Jack. Mildly spicy.
  • Appetizers
  • Chili con Queso Our premium Mexican-style cheese dip - creamy, spicy, and delicioso.
  • Carlos Salsa Our famously-fresh Salsa, made-from-scratch every single day.
  • Fresh Guacamole Avocados blended with our newly perfected Pico de Gallo made with diced tomatoes, red onions, jalape?os, cilantro, garlic, and freshly-squeezed lime juice.
  • Naked Nachos Grande Chip-dipping layers of Ground Beef, Chili con Queso, refried beans, sour cream, Fresh Guacamole, jalape?os, lettuce, tomatoes and chives. Tortilla chips served on the side.
  • Naked Nachos Grande Jr. Chip-dipping layers of Ground Beef, Chili con Queso, refried beans, sour cream, Fresh Guacamole, jalape?os, lettuce, tomatoes and chives. Tortilla chips served on the side.
  • Fajita Cheese Crisp A fried flour tortilla topped with tender pieces of grilled Fajita Chicken, Monterrey Jack, and Butter Garlic sauce. Baked pizzeria-style and garnished with diced tomatoes and chives.
  • Quesadillas Two large flour tortillas stuffed with cheddar cheese and a tasty blend of Poblano Chilies, Hatch Green Chilies, garlic and onions. Grilled to a crisp golden brown
  • Fajita Chicken Quesadillas The Cadillac of Quesadillas. Two large flour tortillas stuffed with grilled Fajita Chicken, cheddar cheese and a tasty blend of Poblano Chilies, Hatch Green Chilies, garlic and onions. Grilled to a crisp golden brown.
  • Fresh Salads
  • Tostada Grande A big crispy flour tortilla layered with our Bacon Refried Beans, our legendary Chili con Queso and Ground Beef. Topped with fresh shredded lettuce, made-today-Guacamole, and shredded Jack Cheese.
  • Taco Salad A crisp tortilla bowl filled with fresh mixed greens, and shredded cheese. Topped with tomatoes, sour cream, chives, and Southwestern croutons. Pulled Chicken or Ground Beef.
  • Charbroiled Chicken Salad A bed of crisp greens, onions, lite cheddar cheese, tossed with sweet corn, green and red peppers, black beans, chives and tomatoes. Topped with sliced Charbroiled Chicken Breast and served with Pico de Gallo, fat-free raspberry Vinaigrette, and baked no-fat flour chips. (310 calories; 4 fat grams)
  • Chicken Fiesta Salad Fresh mixed greens, with sliced avocado, diced tomatoes, black beans, sweet bell peppers and red onions. Topped with Carlos? Green Chile Ranch and served with your choice of grilled Fajita Chicken or crispy Chicken Tenders.
  • Carlos Tacos
  • Lolo's Chicken Tacos Oven-baked flour tortillas stuffed with Pulled Chicken, cheddar cheese, lettuce, fresh cilantro, diced red onions, and a tangy drizzle of Fiesta Ranch Dressing. Choice of two sides. Two Tacos.
  • Grilled Mahi Tacos Mahi-Mahi Filet grilled in lemon butter and wrapped in your choice of two soft corn or flour tortillas, with Crema Fresca and Pico de Gallo. Choice of two sides. Two Tacos. Under 600 calories.
  • El Guapo's Brisket Tacos Two flour tortillas crowned with oven-baked cheese, filled with roasted Beef Brisket, Monterrey Jack, diced Poblano & Hatch Green Chilies, lightly saut?ed onions and Poblano Cream sauce. Choice of two sides. Two Tacos
  • Street Tacos Carlos? best street fare. Marinated Grilled Chicken sprinkled with our own Cantina seasoning.
  • Chimichangas
  • The Cadillac Chimi A hot, crispy burrito-sized tortilla wrapped around grilled Fajita Chicken, cheese, and tender seasoned Fajita onions & green peppers. Topped with our famous Chili con Queso, sour cream, freshly prepared guacamole, and hand-diced Pico de Gallo.
  • Chimichanga El Dorado The ultimate Chimichanga - a flour tortilla stuffed with Chipotle Chicken and a mix of cream cheese, Monterrey Jack, sour cream, and green chilies - deep-fried to golden perfection and topped with the world?s best Chili con Queso and Pico de Gallo. Served with your choice of two sides.
  • Our Famous Picados
  • Your choice of meat and sauce with sauteed green peppers & onions, and melted Monterrey Jack. Topped with tomatoes & chives and ready to roll in warm flour tortillas. Choice of two sides.

  • Chicken Picado Tender pieces of marinated Chicken Breast with Butter Garlic sauce.
  • Shrimp Picado Chipotle-basted Shrimp blended with Poblano Cream & Diablo Sauce.
  • Grilled Fajita Chicken Pasta Diablo Sauteed green peppers & onions, and rotini pasta mixed with our Diablo sauce. Topped with Monterrey Jack, tomatoes, chives, and sour cream. Mildly spicy.
  • Shrimp Pasta Diablo Picado Sauteed green peppers & onions, and rotini pasta mixed with our Diablo sauce. Topped with Monterrey Jack, tomatoes, chives, and sour cream. Mildly spicy.
  • Fajita Cheese Crisp A fried flour tortilla topped with tender pieces of grilled Fajita Chicken, Monterrey Jack, and Butter Garlic sauce. Baked pizzeria-style and garnished with diced tomatoes and chives.
  • 'Los Burritos
  • Fajita Steak Burrito Grilled Fajita Steak, sauteed peppers and onions, rice, and Chili con Queso wrapped up in a large flour tortilla and topped with both Red & Cheese Enchilada sauce and a dollop of sour cream. Mildly spicy. Served with your choice of two sides.
  • Sancho Especial Burrito Seasoned Ground Beef, cheese, lettuce, and tomatoes wrapped in a flour tortilla and covered in Cheese Enchilada sauce. Topped with Crema Fresca, tomatoes, and chives. Your choice of two sides.
  • Enchilada de Monterrey Burrito Pulled Chicken and Monterrey Jack rolled burrito-style in a flour tortilla and covered with Cheese Enchilada sauce. Topped with Crema Fresca & chives. Your choice of two sides.
  • Chipotle Chicken Burrito spicyGrilled Fajita Chicken, sauteed green peppers & onions and cheese wrapped in a flour tortilla covered with Diablo sauce - a creamy sauce laced with the smoky flavor of chipotle peppers. Topped with sour cream and your choice of two sides.
  • Suiza con Pollo Burrito Grilled Fajita Chicken and a blend of Monterrey Jack, cream cheese, and sour cream rolled up in a big flour tortilla and covered with Poblano Cream sauce and chives. Served with your choice of two sides.
  • 'Los Enchiladas
  • Seafood Enchiladas Two flour tortillas filled with grilled Mahi and Shrimp along with Monterrey Jack and sauteed peppers & onions. Topped with a blend of two of our premium sauces - Poblano Cream and Diablo. Oven-baked and your choice of two sides.
  • Enchiladas de Poblano Two flour tortillas stuffed with Pulled Chicken and cheese and covered with Poblano Cream sauce. Served with your choice of two sides.
  • Spinach & Mushroom Enchiladas Vegetarian. Two flour tortillas stuffed with a blend of spinach and sauteed mushrooms & onions and covered with our creamy Butter Garlic sauce and Monterrey Jack. Topped with sour cream & chives and your choice of two sides.
  • Enchiladas San Carlos Two Pulled Chicken Enchiladas made with flour tortillas, one covered with Poblano Cream sauce and the other with Diablo sauce. Your chance to try two of our most distinguished sauces. Served with your choice of two sides
  • Enchiladas San Carlos Two Pulled Chicken Enchiladas made with flour tortillas, one covered with Poblano Cream sauce and the other with Diablo sauce. Your chance to try two of our most distinguished sauces. Served with your choice of two sides
  • Lite Fajita Chicken Enchiladas Two tasty Enchiladas high on flavor but low on guilt! Flour tortillas stuffed with Charbroiled Chicken Breast covered with our made from scratch lite enchilada sauce, and topped with lite cheddar cheese, tomatoes and chives. Served with Mexican Rice.
  • The Prairie Fire Grill
  • Prairie Fire Fajitas Grilled Chicken or Steak served sizzling with onions, sweet red & green peppers, warm flour tortillas, cheese, lettuce, sour cream and Pico de Gallo. Freshly prepared guacamole on request.
  • Shrimp Fajitas Broiled Chipotle-basted Shrimp served sizzling with Fajita Veggies and garnished with Southwest Slaw, lettuce, Jack cheese, Pico de Gallo & Fresh Guacamole on request. Served with Black Beans.
  • Fajita Trio Three distinct flavors. Grilled Chicken, Grilled Steak, Chipotle-basted Shrimp. Served with Fajita Veggies and a garnish of cheese, lettuce, sour cream and Pico de Gallo. Fresh Guacamole on request.
  • Prairie Fire Steak & Enchilada A grilled 8-oz Sirloin Steak, lightly basted with the smoky flavor of chipotle peppers and served with two Ground Beef Enchiladas covered with Red Enchilada sauce. Garnished with sour cream & chives and your choice of two sides. Spice up your enchiladas with Carlos? Fuego sauce.
  • Traditional O'Kelly Cheeseburger Two quarter-pound patties on a brioche bun. Served with Cantina Fries.
  • Chicken Fingers & Fries Tender strips of Chicken Breast breaded and lightly fried. Served with Cantina Fries & a side of honey mustard sauce.
  • Cheese Quesadillas Two large toasted tortillas stuffed with Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, and sauteed onions. Served with sour cream, freshly prepared guacamole, and hand-iced tomatoes.
  • Baja Chicken Wrap A true Carlos original: tasty Pulled Chicken, creamy Cilantro-Lime Rice, crunchy Southwestern croutons, and your favorite Chili con Queso - all wrapped in a warm, grilled flour tortilla & served with Cantina Fries.
  • The Prairie Fire Grill
  • Prairie Fire Fajitas Grilled Chicken or Steak served sizzling with onions, sweet red & green peppers, warm flour tortillas, cheese, lettuce, sour cream and Pico de Gallo. Freshly prepared guacamole on request.
  • Shrimp Fajitas Broiled Chipotle-basted Shrimp served sizzling with Fajita Veggies and garnished with Southwest Slaw, lettuce, Jack cheese, Pico de Gallo & Fresh Guacamole on request. Served with Black Beans.
  • Fajita Trio Three distinct flavors. Grilled Chicken, Grilled Steak, Chipotle-basted Shrimp. Served with Fajita Veggies and a garnish of cheese, lettuce, sour cream and Pico de Gallo. Fresh Guacamole on request.
  • Prairie Fire Steak & Enchilada A grilled 8-oz Sirloin Steak, lightly basted with the smoky flavor of chipotle peppers and served with two Ground Beef Enchiladas covered with Red Enchilada sauce. Garnished with sour cream & chives and your choice of two sides. Spice up your enchiladas with Carlos? Fuego sauce.
  • Traditional O'Kelly Cheeseburger Two quarter-pound patties on a brioche bun. Served with Cantina Fries.
  • Chicken Fingers & Fries Tender strips of Chicken Breast breaded and lightly fried. Served with Cantina Fries & a side of honey mustard sauce.
  • Cheese Quesadillas Two large toasted tortillas stuffed with Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, and sauteed onions. Served with sour cream, freshly prepared guacamole, and hand-iced tomatoes.
  • Baja Chicken Wrap A true Carlos original: tasty Pulled Chicken, creamy Cilantro-Lime Rice, crunchy Southwestern croutons, and your favorite Chili con Queso ? all wrapped in a warm, grilled flour tortilla & served with Cantina Fries.
  • Combo Platters
  • Combo Platter #1 A seasoned Ground Beef Enchilada, a Cheese & Onion Enchilada, and a Ground Beef Taco.
  • Combo Platter #2 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, and a seasoned Ground Beef Taco.
  • Combo Platter #3 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, a Ground Beef Enchilada, and a Ground Beef Taco.
  • Fiesta Sampler An opportunity to try three different sauces, three different fillings, and get a Tostada to boot. A Mexican Beef Brisket Chimichanga with Red Enchilada sauce, a Pulled Chicken Enchilada with Poblano Cream sauce, a Ground Beef Enchilada with Cheese Enchilada sauce, and a Ground Beef & Bean Tostada.
  • Cinco Sampler A five item combo: A Pulled Chicken Enchilada and a Beef Brisket Enchilada, both with Cheese Enchilada sauce, and a Ground Beef Enchilada with Red Enchilada sauce plus a Pulled Chicken Flauta and a Brisket Flauta with cheese sauce for dipping.
  • Combo Platters
  • Combo Platter #1 A seasoned Ground Beef Enchilada, a Cheese & Onion Enchilada, and a Ground Beef Taco.
  • Combo Platter #2 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, and a seasoned Ground Beef Taco.
  • Combo Platter #3 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, a Ground Beef Enchilada, and a Ground Beef Taco.
  • Fiesta Sampler An opportunity to try three different sauces, three different fillings, and get a Tostada to boot. A Mexican Beef Brisket Chimichanga with Red Enchilada sauce, a Pulled Chicken Enchilada with Poblano Cream sauce, a Ground Beef Enchilada with Cheese Enchilada sauce, and a Ground Beef & Bean Tostada.
  • Cinco Sampler A five item combo: A Pulled Chicken Enchilada and a Beef Brisket Enchilada, both with Cheese Enchilada sauce, and a Ground Beef Enchilada with Red Enchilada sauce plus a Pulled Chicken Flauta and a Brisket Flauta with cheese sauce for dipping.
  • Make Your Mex
  • Enchilada Dinner Our oven-baked Enchiladas made with corn tortillas and your choice of filling. Topped with your choice of a sauce and sour cream & chives. Two Enchiladas.
  • Smothered Burrito Dinners A flour tortilla wrapped around your choice of an Inspired filling and topped with your choice of a sauce.
  • Chimichanga Dinners A large flour tortilla stuffed with cheese and your choice of an Inspired filling. Deep-fried to a golden brown, covered with sauce and topped with sour cream and chives.
  • Make Your Mex
  • Enchilada Dinner Our oven-baked Enchiladas made with corn tortillas and your choice of filling. Topped with your choice of a sauce and sour cream & chives. Two Enchiladas.
  • Smothered Burrito Dinners A flour tortilla wrapped around your choice of an Inspired filling and topped with your choice of a sauce.
  • Chimichanga Dinners A large flour tortilla stuffed with cheese and your choice of an Inspired filling. Deep-fried to a golden brown, covered with sauce and topped with sour cream and chives.
  • Delight Size
  • Chipotle Chicken Burrito Grilled Fajita Chicken, saut?ed green peppers & onions and cheese, covered with smoky Diablo sauce. Served with 2 sides
  • Suiza con Pollo Grilled Fajita Chicken, a blend of cream cheese, Monterrey Jack and sour cream, topped with Poblano Cream sauce. Served with 2 sides.
  • Sancho Especial Seasoned Ground Beef, cheese, lettuce, tomatoes covered with Cheese Enchilada sauce and topped with Crema Fresca. Served with 2 sides.
  • Seafood Enchilada Grilled Mahi & Shrimp with Monterrey Jack. Topped with two of our signature sauces - Poblano Cream and Diablo sauce. One Enchilada & Sides
  • Lite Fajita Chicken Enchilada Charbroiled Chicken Breast covered in our lite enchilada sauce and topped with lite cheddar cheese and chives Served with Mexican Rice
  • Enchilada de Poblano Pulled Chicken & cheese, covered with Poblano Cream sauce.
  • Enchilada de Monterrey Pulled Chicken, Monterrey Jack covered with Cheese Enchilada sauce and topped with Crema Fresca. Served with 2 sides.
  • Spinach & Mushroom Enchilada Vegetarian. Spinach and sauteed mushrooms & onions, topped with Butter Garlic sauce & Monterrey Jack. Served with 2 sides.
  • Chicken Picado Tender pieces of marinated Chicken Breast with Butter Garlic sauce. Served with 2 sides.
  • Shrimp Picado Chipotle-basted Shrimp blended with Poblano Cream & Diablo sauce. Served with 2 sides.
  • Grilled Fajita Chicken Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce and Monterrey Jack. Mildly spicy.
  • Shrimp Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce and Monterrey Jack. Mildly spicy.
  • Grilled Mahi Taco Mahi-Mahi Filet grilled in lemon butter and wrapped in your choice of two soft corn or flour tortillas, with Crema Fresca and Pico de Gallo. Choice of two sides.
  • Lolo's Chicken Taco Carlos? signature Pulled Chicken, fresh cilantro, drizzled in tangy Fiesta Ranch Dressing.
  • Street Tacos Carlos? best street fare. Marinated Grilled Chicken sprinkled with our own Cantina seasoning.
  • Combo Enchilada and Taco. Your choice of 2 sides. With red enchilada sauce.
  • Soup & Quesadilla Combo Made from scratch White-Bean Chili paired with Cheese Quesadillas. Served with sour cream.
  • Soup & Salad Combo Made from scratch White-Bean Chili paired with a festive Garden Salad.
  • Delight Size
  • Chipotle Chicken Burrito Grilled Fajita Chicken, saut?ed green peppers & onions and cheese, covered with smoky Diablo sauce. Served with 2 sides
  • Suiza con Pollo Grilled Fajita Chicken, a blend of cream cheese, Monterrey Jack and sour cream, topped with Poblano Cream sauce. Served with 2 sides.
  • Sancho Especial Seasoned Ground Beef, cheese, lettuce, tomatoes covered with Cheese Enchilada sauce and topped with Crema Fresca. Served with 2 sides.
  • Seafood Enchilada Grilled Mahi & Shrimp with Monterrey Jack. Topped with two of our signature sauces - Poblano Cream and Diablo sauce. One Enchilada & Sides
  • Lite Fajita Chicken Enchilada Charbroiled Chicken Breast covered in our lite enchilada sauce and topped with lite cheddar cheese and chives? Served with Mexican Rice
  • Enchilada de Poblano Pulled Chicken & cheese, covered with Poblano Cream sauce.
  • Enchilada de Monterrey Pulled Chicken, Monterrey Jack covered with Cheese Enchilada sauce and topped with Crema Fresca. Served with 2 sides.
  • Spinach & Mushroom Enchilada Vegetarian. Spinach and sauteed mushrooms & onions, topped with Butter Garlic sauce & Monterrey Jack. Served with 2 sides.
  • Chicken Picado Tender pieces of marinated Chicken Breast with Butter Garlic sauce. Served with 2 sides.
  • Shrimp Picado Chipotle-basted Shrimp blended with Poblano Cream & Diablo sauce. Served with 2 sides.
  • Grilled Fajita Chicken Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce and Monterrey Jack. Mildly spicy.
  • Shrimp Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce and Monterrey Jack. Mildly spicy.
  • Grilled Mahi Taco Mahi-Mahi Filet grilled in lemon butter and wrapped in your choice of two soft corn or flour tortillas, with Crema Fresca and Pico de Gallo. Choice of two sides.
  • Lolo's Chicken Taco Carlos? signature Pulled Chicken, fresh cilantro, drizzled in tangy Fiesta Ranch Dressing.
  • Street Tacos Carlos best street fare. Marinated Grilled Chicken sprinkled with our own Cantina seasoning.
  • Combo Enchilada and Taco. Your choice of 2 sides. With red enchilada sauce.
  • Soup & Quesadilla Combo Made from scratch White Bean Chili paired with Cheese Quesadillas. Served with sour cream.
  • Soup & Salad Combo Made from scratch White Bean Chili paired with a festive Garden Salad.
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