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A La Carte
The Original Orange Chicken? (A la Carte) Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.
Black Pepper Angus Steak (A la Carte) Angus steak wok-seared with baby broccoli, onions, red bell peppers and mushrooms in a savory black pepper sauce.
Honey Walnut Shrimp (A la Carte) Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts. Experience Pandamonium.
Grilled Teriyaki Chicken (A la Carte) Grilled chicken hand-sliced to order and served with teriyaki sauce.
Broccoli Beef (A la Carte) A classic favorite. Tender beef and fresh broccoli in a ginger soy sauce.
Kung Pao Chicken (A la Carte) A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers. Choice of small or large.
Beijing Beef? (A la Carte) Crispy beef, bell peppers and onions in a sweet-tangy sauce.
Mushroom Chicken (A la Carte) A delicate combination of chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauce. Choice of small or large.
String Bean Chicken Breast (A la Carte) Chicken breast, string beans and onions wok-tossed in a mild ginger soy sauce.
Super Greens (A la Carte) A healthful medley of broccoli, kale, and cabbage. Choice of small or large.
Chow Mein (A la Carte) Stir-fried wheat noodles with onions, celery and cabbage.
Fried Rice (A la Carte) Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions. Choice of small or large.
White Steamed Rice (A la Carte) Choice of small or large.
Build Your Own
Build Your Own Family Feast Any 2 Large Sides and 3 Large Entrees.
Build Your Own Bigger Plate Any 1 Side and 3 Entrees.
Build Your Kids Meal Any 1 Side and 1 Entree.