Indigo Indian Bistro

Potatoes and peas, pastry.

Vegetable fritters.

Minced soybean and spinach cutlets.

Spicy, deep fried chicken.

Whole wheat crisps, spiced yogurt, chickpeas and chutneys.

Indigo Indian Bistro favorite: Spicy onion-tomato jam.

Rice puffs, chickpea flour noodles, tamarind and cilantro.

Salty, spiced potato patties.

Fried paneer tossed in tangy chili sauce.

Fresh green string beans saut?ed in beer batter and fried.

Saut?ed organic tofu in chili garlic hot sauce.

Fresh spicy cauliflower florets battered and fried.

Saffron flavored rice delicacy.

Vegetables, basmati rice, lamb simmered with spices.

Vegetarian. Vegetable rice.

Plain Basmati rice.

Fresh shrimp seasoned with rice and spices.

Grilled chicken in tomato fenugreek sauce.

Aromatic tomato sauce with whole spice.

Spicy black pepper, curry leaf and red chili sauce.

Chicken cooked with baby spinach and whole spices.

BBQ chicken grilled with spices in a tandoori oven.

Fragrant saffron almond sauce.

Very spicy chicken stew with crushed peppers, vinegar, and whole spices.

Boneless chicken breast with garden fresh vegetables.

Indigo's special chunks of Indian cheese in a creamy tomato sauce.

Combination of yellow and pink beans simmered over fire with ginger, garlic, and tomatoes.

Fire-roasted smoky eggplant, pur?ed with fresh onions, tomatoes, ginger, and garlic.

A semi-dry cheese, onions, and peppers stir fried in a spicy sauce.

Vegetarian. Indian cheese dumpling in aromatic tomato gravy.

Vegetarian. Potato and cauliflower with aromatic spices.

Tofu chunks in a tomato, fenugreek sauce.

Indigo Indian Bistro favorite: Vegetarian. Chickpeas cooked in tomato sauce.

Vegetarian. Fire-roasted smoky eggplant, onions and tomato.

Vegetarian. Medley of fresh vegetables cooked in saffron almond sauce.

Vegetarian. Okra stir-fry.

Spinach with chickpeas and Indian spices.

Black lentils and beans.

Spinach with Indian cheese, mushrooms or potatoes (choose one).

Saut?ed vegetables and whole spices.

Saut?ed spinach with potatoes.

Potatoes with cumin.

Braised lamb in aromatic sauce.

Very spicy Portuguese recipe with potatoes.

A mild specialty in saffron almond sauce.

Chunks of lamb in tomato and fenugreek sauce.

Chunks of lamb in spinach and fenugreek sauce.

Portuguese style saut?ed lamb in spices.

Ground lamb and peas.

Lamb meatballs served in a spicy curry sauce.

Salmon in peppery tomato sauce.

Shrimp cooked with special curry sauce.

Indian-style curry with grilled shrimp and spices.

Salmon in tomato and fenugreek sauce.

Salmon saut?ed in spicy onion, tomato, and chili gravy.

Plain, garlic or stuffed.

Plain.

Tomato and cucumber.

Spice infused balsamic vinaigrette.

Indian green salad.

Creamy drink with mango, milk, yogurt and sugar.

Sweet yogurt drink.

Salty yogurt drink.