Popular Items
Butter Chicken (GF) Chicken thigh pieces cooked in onion and tomato bases curry with cream.
Chicken Tikka Masala (GF) Seasoned grilled chicken breast pieces cooked in tomato and spices.
Appetizer
Chips Chilly Crispy french fries saut?ed in tangy sauce with onions and peppers
Chicken Chilly Deep fried chicken saut?ed in tangy sauce with onion.
Paneer Chilly Fried cottage cheese saut?ed in tangy sauce with onion.
Gobi Manchurian Deep fry battered cauliflower saut?ed in tangy sauce.
Mushroom Peppers Marinated grilled chicken leg quarter.
Onion Pakoda Onion slices coated with seasoned gram flour and deep fry.
Mix Vegetable Pakoda Mixed veggies dipped in seasoned batter and deep fry.
Chicken Pakoda Chicken thigh coated with seasoned gram flour with other ingredients and fried.
Shrimp Basket Seasoned battered shrimps fried in deep oil.
Fish Pakoda Marinated fish dry in deep oil.
Lamb Stir fry Lamb meat (bone-in or bone-less) stir fry with onion and green pepper.
Samosa (2 Piece) Deep fry pastry filled with potato, and green pea.
Samosa Chaat Samosa served yogurt, chana with chaat masala.
Naan/Paratha
Momo (Dumpling)
Rice/Biriyani
Main Course (Vegetarian)
Mutter Paneer (GF) Combination of green peas and cottage cheese (paneer).
Palak Paneer (GF) Very healthy spinach cooked with cottage cheese.
Kadai Paneer Paneer cooked with green peppers, onion, ginger with other spices.
Tofu Masala (V, GF) Semi dry version of tofu cooked with bell peppers, onion, ginger garlic with other spices.
Rajma Masala (V, GF) Red kidney bean curry cooked with other ingredients
Paneer Korma (GF) Cottage cheese cooked in traditional method in a cashew based gravy.
Mushroom Mutter (GF) Combination of green peas and mushroom cooked in semi-gravy version.
Palak Corn (GF) Mild creamy spinach cooked with spices.
Bean curry (V, GF) Great combination of garbanzo, black and red bean in gravy version with secret spices.
Daal Makhani (V) Black lentil cooked and topped with cream and butter.
Daal Tadka (V, GF) Yellow lentil cooked with heated spices on oil.
Paneer Butter Masala (GF) Cottage cheese cooked in the jays special sauce with butter and cream.
Tofu Butter Masala (GF) Cottage tofu cooked in the jays special sauce with butter and cream.
Mixed Vegetable Curry (V, GF) Seasoned mixed vegetables cooked with spices.
Navaratan Korma (GF) Combination of fresh vegetables cooked in a cashew based gravy.
Chana Masala (V, GF) Combination of garbanzo bean cooked in traditional method.
Main Course (Non Vegetarian)
Butter Chicken (GF) Chicken thigh pieces cooked in onion and tomato bases curry with cream.
Chicken Tikka Masala (GF) Seasoned grilled chicken breast pieces cooked in tomato and spices.
Chicken Curry (GF) Chicken thigh (bone-in/bone-less) cooked with spices in traditional method.
Chicken Kadai (GF) Marinated bone in chicken cooked with onion and bell pepper.
Mushroom Chicken (GF) Slices of mushroom and boneless chicken cooked in tomato and onion base gravy.
Shahi Chicken Korma (GF) Chicken cooked in cashew-based sauce with other spices.
Green Chicken Korma (GF) Chicken cooked in cilantro and serrano pepper in cashew base sauce.
Lamb Korma (GF) Lamb pieces cooked in cashew based sauce with cream.
Lamb Rogan Josh (GF) Lamb pieces cooked in yogurt base curry.
Fish Curry (GF) Marinated fish cooked in tomato and onion based curry with coconut milk.
Shrimp Curry (GF) Marinated shrimp cooked in tomato and onion base curry with coconut milk.
Fish Korma (GF) Marinated fish cooked in cashew base curry with cream.
Shrimp Korma (GF) Marinated shrimp cooked in cashew base curry with cream.
Mutton Curry (GF) Goat meat (bone in) cooked in traditional method.
Lamb Curry (GF) Lamb meat (bone in) cooked in tomato and onion-based gravy.
Lamb Kadai (GF) Lamb meat (bone in) cooked in tomato and onion base gravy.
Lamb Vindaloo (GF) Lamb cooked with potato-based gravy with other ingredients.
Lamb Tikka Masala (GF) Lamb pieces cooked with tomato and onion-based sauce with cream.
Chicken Vindaloo (GF) Chicken cooked with potato based spicy gravy with other ingredients.