Popular Items
Chicken Biryani Long grain basmati rice slowly cooked to perfection with herbs, nut, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.
Machli Amritsari A Punjab specialty named after the city that made it famous, our tilapia fish is marinated with chickpea and cumin batter infused with freshly pounded green herbs then lightly fried.
Kashmiri Kofta Vegetable and cheese dumplings simmered in our tomato-cashew-cream sauce. Served with basmati rice.
Bhagarey Baingan Baby eggplant stuffed with an aromatic fusion of onions, tomatoes, fennel seeds, ginger, and garlic.
Paneer Vegetable Shashlik Complete platter of sauteed vegetable, layered with a bed of basmati rice and topped with a row of roasted paneer, bell peppers, and onions.
Chef's Specials
Lamb Methi Masala Lamb simmered in fresh fenugreek gravy and onion rich masala sauce.
Jhinga Saag Tiger prawns simmered with special gravy of fresh spinach, rapini, saag, and broccoli.
Lobster Masala A one of a kind mild-medium spiced masala of tomatoes, onions, bell peppers, fresh herbs, and Indian spices is cooked with tender lobster-a special creation of Chutney's master chef that will delight and inspire your senses.
Chicken Hara Bhara Boneless chicken breast pieces sauteed with a special gravy of mint, cilantro, and onion sauce.
Lamb Madeira Cubes of tender New Zealand lamb cooked in special Madeira sauce of fenugreek and peanuts.
Bhagarey Baingan Baby eggplant stuffed with an aromatic fusion of onions, tomatoes, fennel seeds, ginger, and garlic.
Paneer Vegetable Shashlik Complete platter of sauteed vegetable, layered with a bed of basmati rice and topped with a row of roasted paneer, bell peppers, and onions.
Chicken Tikka Saagwala Chicken breast cubes baked in tandoor oven and simmered with our special curry sauce of saag, broccoli, and spinach.
Appetizers
Shrimp Karwa Large shrimp seasoned in special tamarind garlic sauce and smoked with curry leaves.
Bharwan Paneer Tikka Paneer triangle stuffed wit a blend of fresh spices and green herbs and spices, then baked in the tandoor oven and served with our tangy homemade tamarind chutney.
Machli Amritsari A Punjab specialty named after the city that made it famous, our tilapia fish is marinated with chickpea and cumin batter infused with freshly pounded green herbs then lightly fried.
Chutneys Special Pakoras Choice of paneer or mixed vegetables.
Onion Bhajiya (Vegan) Thinly sliced onion fritters fried with freshly spiced chickpea batter.
Vegetable Samosas Golden fried, veggie filled, flaky pastry served with our mint and tamarind chutney.
Soups & Salads
Lentil Soup A traditional Daal soup garnished with onions.
Chutneys Special Salad Mixed greens with bell peppers, chickpeas, tomatoes, cucumbers, and carrots tossed with our special dressing, and then topped with shaved farmers cheese. Spiciness level cannot be adjusted on this dish.
Chutneys Green Salad Diced cucumbers, bell peppers, fresh greens, and cilantro mixed with our special seasoned dressing.
Chicken Entrees
Chicken Tikka Masala Marinated boneless chicken breast, sauteed in our signature based sauce seasoned with herbs and spices. Served with basmati rice.
Chicken Chettinad Roasted peppercorn and caramelized onion base, chicken curry with herbs and spices. Served with basmati rice.
Chicken Kadhai Tender chicken breast sauteed with thin strips of onions, bell pepper, and simmered in curry sauce. Served with basmati rice.
Murg Makhani (Butter Chicken) Tender pieces of chicken taken from the tandoor and blended into a smoked tomato sauce with a hint of dry fenugreek. Served with basmati rice.
Chicken Korma Tender chicken pieces cooked in a mild, sweet gravy with ground cashew nuts and fresh cream. Served with basmati rice.
Chicken Curry The traditional Indian cooking of chicken breast sauteed with our special curry sauce. Served with basmati rice.
Murgh Nariyali (Chicken Coconut Curry) Tandoori baked chicken simmered with a rich coconut masala. Served with basmati rice.
Lamb Entrees
Lamb Tikka Masala Boneless lamb pieces simmered in special tomato based gravy. Served with basmati rice.
Lamb Madeira Cubes of tender New Zealand lamb cooked in special Madeira sauce of fenugreek and peanuts. Served with basmati rice.
Rogan Josh Lamb cooked with fresh tomato, ginger, yogurt and indian spices. Served with basmati rice.
Lamb Kadhai Tender lamb pieces sauteed with thin strips of onions, bell peppers and simmered in curry sauce. Served with basmati rice.
Lamb Jardaloo Lamb and apricots (Parsi speciality). Lamb cooked with dry apricots and onion gravy. Served with basmati rice.
Signature
Rack of Lamb Marsala Lamb chops roasted and finished with garlic masala sauce. Served with basmati rice.
Shahjani Paneer Paneer sauteed in rich creamy korma sauce with dry fruits and nuts. Served with basmati rice.
Vegetarian's Delight
Paneer Tikka Masala Fresh farmers cheese cubed simmered in our own tomato-butter-cream sauce and flavored with dry fenugreek. Served with basmati rice.
Palak Paneer Cubed paneer, crackled with cumin, folded into our spinach curry sauce. Served with basmati rice.
Kashmiri Kofta Vegetable and cheese dumplings simmered in our tomato-cashew-cream sauce. Served with basmati rice.
Fire Roasted Eggplant Bharta Roasted and pureed eggplant, sauteed with fresh ginger, garlic, coriander, and onions in our onion-tomato sauce. Served with basmati rice.
Bhindi (Okra Masala) Fresh okra cooked in fresh onion and tomatoes with coriander powder. Served with basmati rice.
Daal Makhani Delicately spiced and gently simmered lentils. Served with basmati rice.
Daal Tadka Authentic Indian lentil curry sauteed with ginger and spices. Served with basmati rice.
Bhargarey Baingan Baby eggplant stuffed with an aromatic fusion of onions, tomatoes, fennel seeds, ginger, and garlic. Served with basmati rice.
Seafood Entrees
Ginger Prawn Masala Jumbo prawns sauteed with fresh ginger and garlic, finished in a tomato and onion sauce. Served with basmati rice.
Lobster Masala A one of a kind mild-medium spiced masala of tomatoes, onions, bell peppers, fresh herbs, and Indian spices is cooked with tender lobster-a special creation of Chutney's master chef that will delight and in?
Fish Coconut Curry Fish pieces sauteed in our special tomato coconut cream sauce seasoned with herbs and spices. Served with basmati rice.
King Prawn Korma King prawns cooked in unique blend of garlic, ginger finished in coconut sauce. Served with basmati rice.
Mixed Seafood Masala Cod, shrimp, sauteed in with curry leaves, mustard seeds and fenugreek, simmered in a tomato, ginger, and garlic sauce. Served with basmati rice.
Jheenga Saag Tiger prawns simmered with special gravy of fresh spinach, rapini, saag, and broccoli. Served with basmati rice.
Shrimp Balchao A Goan delicacy, pan-fried shrimp with pickling onion-chili base masala. Served with basmati rice.
From The Tandoor
Murgh Adrak Tikka Tender chicken breast butterflied and marinated in a tangy, medium spiced ginger yogurt marinade and then baked to perfection in our tandoor oven. Served with basmati rice.
Hariyali Chicken Kebab Boneless chicken breast marinated with mint, cilantro, and our own spice paste and then baked to perfection in our clay oven. Served with basmati rice.
Tandoori Chicken Savory yogurt marinated chicken, baked to perfection in our clay oven. Served with basmati rice.
Rack of Lamb (Bara Kebab) Delicately spiced and marinated rack of lamb, flamed in our clay oven. Served with basmati rice.
Chicken Tikka Boneless chicken breasts marinated in our special tikka sauce, baked to perfection in tandoor oven. Served with basmati rice.
Chutneys Mixed Grill An assortment of tandoori chicken, lamb, and seafood items. Served with basmati rice.
Savory Rice Creations
Chicken Biryani Long grain basmati rice slowly cooked to perfection with herbs, nut, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.
Lamb Biryani Long grain basmati rice slowly cooked to perfection with herbs, nut, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.
Prawn Biryani Long grain basmati rice slowly cooked to perfection with herbs, nut, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.
Rice PIlau Fragrant basmati rice cooked with green peas.
Indian Breads
Plain Naan Royal Indian leavened bread.
Onion Cilantro Kulcha Stuffed with fresh onions garnished with cilantro.
Potato Naan Leavened bread stuffed with delicately spiced potatoes and peas.
Paneer Naan Stuffed with paneer and spices.
Tandoori Roti Unleavened wheat flour pancakes cooked in the tandoor.
Lachha Paratha Multi-layered tandoor baked bread.
Side Orders
Tikka Masala Sauce Everybody's favorite tomato based butter cream sauce flavored with a delicate blend of spices.
Desserts
Gulab Jamun Golden milk cheese rounds soaked in a delicate saffron rose syrup.
Mango Mousse Mouth watering mango flavored mousse topped with mango syrup.