Pakora, Samosa, Papadum, and Aloo Tikki.
Choose from a Green Salad or Chicken with Vegetables.
Sauteed with tomatoes, herbs and spices in traditional pan.
Cooked with basmati rice in curry sauce with biryani masala.
Clay oven cooked meats and seafood. Add rice from the side section.
Stir-fried with noodles in soy sauce and spices.
Fifteen vegetable choices to choose from.
Curries, Masalas, Vindaloo, and more. Add rice from the side section.
Korma, Curry, Tikki, Achar, and more. Add rice from the side section.
Jalfraizee, Curry, and Vindaloo. Add rice from the side section.
Nepali inspired house recipes.
Choose from a variety of leavened flatbread baked in a tandoor.
Gulab Jhamun and Kheer.
Traditional yogurt drink flavoured with sugar, salt, and spice.