Starters
Crispy Spring Rolls Shredded of cabbage, carrot, sweet potato, corn and silver noodle stuffed in egg roll wrap.
Pot Sticker Fried chicken pot sticker.
Thai Samosa Potato with curry power stuffed in puff wrap.
Crab Rangoon Crab, cream cheese stuffed in wonton skin.
Soup
Salad
Som Tum (Papaya Salad) Shredded green papaya, green bean, tomato, dried shrimp, roasted peanut and papaya salad dressing.
Larb Kai Tod Fried chicken, shallot, green onion, coriander, rice powder and lime sauce.
Nam Tok Nuea Grilled marinated beef, shallot, scallion, coriander, rice powder and lime sauce.
Chomp's Salad Romaine, spinach, cherry tomato, cucumber, shallo with peanut sauce.
Plates Over Rice
Chomp's Rice with Pork Belly Crispy pork belly served with fresh salad, and dipping sauce.
Orange Chicken Fried chicken glazed with orange sauce with rice.
Cashew Nut Chicken Fried chicken, onions, scallion, cashew nuts and fried chili glazed with sweet chili sauce.
Ka-Nah Moo Krob Pork belly, asian kale, and garlic spicy brown sauce.
Gra-Pow Moo Krob Pork belly, holy basil, serrano, and garlic spicy brown sauce.
Gra-Pow Over Rice Ground pork saut?ed with spicy holy basil, serrano, and garlic spicy brown sauce.
Chomp's Rice with Grill Pork Grill pork served with fresh salad, and dipping sauce.
Chomp's Rice Combo Grill pork, crispy pork belly, and pork patty served with fresh salad, and dipping sauce.
Gra-Teim Over Rice Protein saut?ed with garlic and pepper, and brown sauce severed seared broccoli.
Mixed Vegetable Over Rice Meat saut?ed broccoli, cabbage, carrot, mushroom, zucchini and brown sauce.
Pra Ram Over Rice Peanut sauce topped on steamed meat, spinach and beansprout.
Fried Rice
Crab Fried Rice Rice saut?ed with crab meat, egg, yellow onion, carrot and green onion.
Pineapple Fried Rice Koong Rice saut?ed with shrimp, egg, pineapple, raisin, cashew nut, yellow onion, carrot, green onion, and curry powder.
Noodles
Pork Egg Noodle Crispy pork belly, egg noodle, bok-choy and chomp?s lime sauce.
Pad Thai Noodle Thin rice noodle, egg, beansprout, chive, and pad thai sauce.
See Ew Noodle Wide rice noodle, egg, gai-lan, cabbage, and brown sweet sauce.
Drunken Noodle Wide rice noodle, bamboo, bell pepper, basil and spicy brown sweet sauce.
Curry
Gaeng Panang Salmon Panang curry with grilled salmon, snow pea, bell pepper and kaffir leave.
Gaeng Kari Kai Yellow curry with stew chicken, potato, carrot, yellow onion.
Gaeng Mussaman Nua Mussaman curry with stew beef, potato, carrot, yellow onion roasted peanut.
Gaeng Dang Red curry with serrano, bell pepper, basil, bamboo.
Gaeng Panang Panang curry with, snow pea, bell pepper and kaffir leave.