Appetizers
Classic Poutine Golden brown french fries, crumbled bacon, and fried cheese curds. Then topped with beef gravy and green onions.
Southern Style Poutine Golden brown french fries, crumbled bacon, and fried cheese curds and our slow roasted pulled pork. Then topped with green onions, sweet and spicy BBQ sauce and a drizzle of chipotle ranch.
Buffalo Fingers Our house made tempura battered chicken fingers tossed in Buffalo Sauce. Served with carrots, celery sticks and Blue Cheese for dippin.
Homemade Chicken Flautas Shredded chicken with cheese and pico de gallo. Served with Salsa and sour cream.
Potato Skins Loaded with Tillamook Cheddar Cheese, bacon, & green onions. Served with sour cream.
Hot Boogie Nights 8 Cream Cheese Stuffed Jalapefios wrapped with bacon and grilled to perfection.
Quad Combo 4 potato skins, 4 buffalo wings, 4 chicken strips and Boogie Nights. Served with all the right dipping sauces.
Buffalo Wings Served with blue cheese and fresh veggies. Hot sauce for dipping. Choice of Sauce - Buffalo, Peanut Sauce, BBQ or Teriyaki
SW Egg Rolls Homemade. Filled with chicken, corn, black beans, bell peppers and cheese. Served with Chipotle Ranch.
Chicken Fingers Hand dipped in our fresh tempura batter, fried golden brown. Served with fries, garlic bread, and your choice of sauce.
Hillbilly Fondue Our housemade cheese sauce served with toasted sourdough bread and grilled sausage for dipping.
Salad
(Dressing on Side).
Buffalo Chicken Salad Crunchy hand dipped fried chicken, tossed in our spicy buffalo sauce on top of house greens with crispy tortilla strips, bacon bits, pickled red onions, pico de gallo & pepper jack cheese, drizzled, with chipotle ranch.
BBQ Chicken Salad Our House Made Chicken Tenders tossed in BBQ Sauce with diced tomatoes, crunchy tortilla strips, black bean and corn pico de gallo, and Monterey Jack Cheese on a bed of mixed greens. Topped with Guacamole.
Pear & Gorgonzola Salad House greens mixed with pears, gorgonzola crumbles, and pecans. Served with a side of Balsamic Vinaigrette
Thai Chicken Salad House greens, cucumbers, mandarin oranges, and grilled chicken tossed in a spicy Peanut Sauce. Served with a side Balsamic Vinaigrette.
Mediterranean Chicken Salad House greens, grilled chicken, Feta Cheese, cucumbers, tomatoes, black and green olives. Served with a side of Balsamic Dressing.
Chicken Caesar Salad Chicken served with romaine lettuce, tomatoes & croutons. Tossed in our house Caesar dressing and topped with Parmesan cheese.
Chicken Quesadilla Salad Grilled chicken breast with our house greens, tortilla strips, diced tomatoes, black bean & corn pico de gallo and Jack cheese. Tossed in our balsamic vinaigrette & Chipotle ranch dressing. Served with a cheese quesadilla.
Four Cheese Cobb Salad Grilled chicken breast served on our house greens with red & green peppers, black olives, tomato, egg, bacon bits, blue cheese, feta cheese, Pepper Jack Cheese and cheddar cheese.
House Salad House greens with cheddar cheese and croutons. Served with cucumbers and dressing.
Burgers
Bacon Cheeseburger Classic, covered with crispy bacon and American cheese.
Patty Melt served with grilled onions, Swiss cheese, bacon, and 1000 island dressing on marble rye bread.
Cheeseburger Classic with American cheese and all the trimmings.
Philly Burger 1/2 lb burger topped with thin sliced sirloin, grilled onions, mushrooms, bell peppers and white American cheese.
Cowboy Killer Burger 2 half-pound patties, bacon, ham, and American cheese.
BBQ Burger Cheddar cheese, crispy onion rings and covered with our own BBQ sauce.
Bounty Hunter Burger Smothered in our homemade salsa verde, Pepper Jack cheese, bacon and guacamole.
Mushroom Fondue Burger Grilled mushrooms and then smothered in our house made fondue cheese sauce.
Alberto's Fire Burger Pepper Jack cheese, jalapenos, ham and bacon.
Chipotle & Blue Cheese Burger Covered with chipotle sauce and melted blue cheese crumbles.
Sandwiches
Esposito's Famous Philly Cheesesteak Sandwich Thin sliced sirloin, American cheese. Loaded with onions, mushrooms, and peppers server on a 12"Philadelphia amoroso roll.
Bounty Hunter French Dip Pot roast on grilled french roll, Swiss cheese and au jus.
Buffalo Chicken Cheesesteak Grilled chicken, onion, mushrooms, and peppers with buffalo sauce server on a 12``amoroso roll philly roll.
Chicken Club Sandwich Crispy chicken breasted, ham, bacon, American cheese, lettuce, tomato on grilled.
Classic Club Sandwich Triple decker with turkey, bacon, American cheese, lettuce, tomato, and mayo on a toasted sourdough roll.
Thai Chicken Wrap Grilled chicken tossed in spicy Peanut Sauce with house greens, cucumbers, pickled red onions, Pepper Jack Cheese.
Bounty Hunter Spicy Italian This Italian club is piled high with turkey, pepperoni, pastrami, bacon, pepper jack cheese, red onion, lettuce and tomato. Served on a Brioche bun with Italian dressing.
BBQ Pork Melt Our house made pulled pork tossed in BBQ sauce and grilled on grilled sour dough with bacon jam, pickled red onions, Cheddar Cheese, and red onion.
Jalapeno Popper Melt A nod to our "Boogie Nights" with cream cheese, Cheddar Cheese, bacon, and jalapenos on sour dough.
Mexican Food / Specialties
Comes with beans and rice.
Chicken Enchilada Three enchiladas, filled with chicken, cream cheese, pepper jack cheese and salad.
Flat Grilled Quesadilla Flour tortilla with your choice of meat and shredded cheese. Grilled golden brown and served with sour cream. Pico on the side.
Sizzling Fajitas Fajitas bell peppers and onions. Choice of meat and tortillas.
Comfort Food
Comes with mashed potatoes and veggies.
Fish and Chips Half pound of fish, hand cut and fried in our own crispy tempura beer batter.
Pot Roasted Dinner Comes with mashed potatoes and veggies.
Ribeye Steak Dinner Hand cut 14oz ribeye steak, served with mashed potatoes, seasonal vegetables and garlic bread.
Homemade Mac N Cheese Our housemade cheese sauce tossed with noodles and topped with crispy breadcrumbs. Served with your choice of side.
Chicken Fried Steak Dinner Chicken fried steak with mashed potatoes and seasonal vegetables.
