Starters/Aperitivos
Taquitos Dorados Hand rolled deep fried corn tortillas filled with chicken, potato, or beef. On a bed of romaine lettuce. Smothered in salsa Verde, Mexican crema guacamole, Pico de Gallo and queso fresco.
Los Nachos with Meat or Seafood Crispy corn chips, pinto beans, jack and cheddar cheese, Mexican crema, guacamole, Pico de Gallo, jalape?os.
Cheese Quesadilla Flour tortilla filled with melted cheddar cheese. Pico de gallo, Mexican crema and guacamole on the side.
Soups
Sopa de Tortilla Our delicious homemade tortilla soup. Comes with tortilla strips, crema, queso fresco, and your choice of filling.
House Tacos
Served on local, organic, gmo and gluten free corn tortillas.
Al Pastor Taco Al pastor garnished with fresh pineapple, onions and cilantro.
Birria Taco Birria beef garnished with cilantro and onions add habanero salsa for extra spice!
Carne Asada De Casa Taco Grilled steak and onions garnished with cilantro, onions and tres chiles salsa.
Carnitas Taco Carnitas garnished with cilantro and onions add habanero salsa for extra spice!
Pollo En Ajillo Taco Garnished with pico de gallo.
Chorizo Rojo Taco Chorizo rojo garnished with onions and cilantro.
Pollo De Olla Taco Garnished with pico de gallo.
Roasted Veggie Taco Roasted Anaheim peppers, onions and corn garnished with pico de gallo.
Ajillo Tempeh Taco Organic tempeh, onions and kale garnished with pico de gallo.
Prawns Taco Prawns al mojo de ajo garnished with cabbage jalape?o salsa.
Two Taco Combo Two tacos of your choice served with a side of Spanish rice and black or pinto beans.
Salads
Nopalitos Salad Grilled cactus, radishes, cucumbers, red onion, toasted Chile arbol, oregano, queso fresco and lime white wine vinaigrette.
Taco Salad Crispy shell filled with pinto beans, Spanish rice, romaine lettuce, jack and cheddar cheese, pico de gallo, guacamole and Mexican crema.
La Quinoa Salad Quinoa, kale, whole black beans, roasted poblano peppers corn, onions, pico de gallo, cabbage habanero salsa, lime and olive oil dressing.
La Mexicana Salad Romaine lettuce, cucumbers, radishes, red bell peppers red onions, orange wedges and orange vinaigrette.
Caesar Salad Romaine hearts, avocado, queso fresco, red onions tostadas, traditional dressing.
Burritos
All burritos are prepared with Spanish rice and your choice of black or pinto beans, whole wheat or flour tortilla. Change the style and make your burrito a bowl or chimichanga.
House Burrito Our house burrito comes with your choice of filling, black or pinto beans, flour or whole wheat tortilla, pico de gallo, Spanish rice, and guacamole.
Del Mar Burrito Burrito with prawns, wild caught white fish, or both, prepared and smothered in a white wine cream sauce. Filled with black beans and Spanish rice. Garnished with queso fresco and pico de gallo.
Del Mole Burrito Grilled chicken breast burrito filled and smothered in scratch made mole. Pinto beans, Spanish rice on the inside. Garnished with queso fresco, radishes, sesame seeds, cilantro and onions.
El Fajitas Burrito Chicken, beef, or prawns marinated in house fajita sauce. Prepared with yellow, green and red bell peppers and onions. Burrito filled with pinto beans, Spanish rice, jack and cheddar cheese, Mexican crema, pico de gallo and guacamole.
Fundido Burrito Carne asada and chorizo, served with jack + cheddar cheese, onions, yellow, green, and red bell peppers, black or pinto beans, Spanish rice, chipotle crema, pico de gallo, guacamole.
Pollo Libre Burrito Served with grilled chicken breast, goat cheese, yellow + red + green bell peppers, onions, pinto or black beans, Spanish rice, pico de gallo, and guacamole
Taco De La Casa
Seafood Taco Garnished with cabbage habanero salsa.
Vegetarian Taco Garnished with pico de gallo.
Chicken Taco Garnished with Pico de gallo.
Cha Bowls
Wholesome Bowl Green and black beans, kale, carrots, onions roasted poblano peppers, corn, spinach, lime ajillo sauce, guacamole, teff tortilla and served warm.
Los Favorites
Tamales de La Casa Scratch made tamales of the day, seasonal sauce queso fresco, pico de gallo and a side of black beans.
Arroz Con Pollo Grilled chicken breast, roasted poblano peppers, onions, corn, Spanish rice, salsa roja, queso fresco mexican crema, pico de gallo and corn tortillas.
House Fajitas Marinated in house fajita sauce, yellow, green, red bell peppers, onions, guacamole, Mexican crema corn or flour tortillas, pico de gallo, Spanish rice and beans.
Ceviche Acapulco Poached prawns, wild caught white fish homemade cocktail sauce, cucumbers, cilantro, onions avocado and tostadas.
Plato con Carne Meat or vegetarian and black or pinto beans, Spanish rice, Mexican crema, guacamole, pico de gallo, flour or corn tortillas.
Combination Platter One taco, one enchilada, black or pinto beans, Spanish rice, Mexican crema, guacamole and pico de gallo. You can sub out a taco or enchilada for a tamal or chile relleno!
A La Carte & Sides
Los Ninos
Kids Burrito Pinto beans, jack and cheddar cheese.
Kids Taco Combo Pinto beans, Spanish rice, corn tortilla, romaine lettuce, jack and cheddar cheese.
Kids Quesadilla Jack and cheddar cheese, flour tortilla, Mexican crema.
Kids Enchilada Salsa roja, corn tortilla, pinto beans, Spanish rice, jack and cheddar cheese, and mexican crema.
Kids Nachos Homemade chips, pinto beans, jack and cheddar cheese, and Mexican crema.
Kid's Breakfast Burrito Flour tortilla, pinto beans, jack and cheddar cheese, scrambled eggs, Mexican crema and house potatoes.
Enchiladas
House Enchiladas Two corn enchiladas smothered in red or green enchilada sauce. Served with pinto beans, Spanish rice, pico de gallo and guacamole. Garnished with queso fresca and mexican crema.
Mole Poblano Enchiladas Two grilled chicken breast enchiladas. Smothered in scratch made mole, queso fresco, Spanish rice, toasted sesame seeds, radishes, cilantro and onions.
Big Mama Enchilada A large flour tortilla enchilada filled with mama's beef and Spanish rice. Topped with salsa verde, Mexican crema, queso fresco, and pico de gallo.
Garden Mama Enchilada A large teff tortilla enchilada filled with quinoa, black beans, roasted poblano peppers, and smothered in salsa verde. Garnished with Mexican crema, queso fresco, and pico de gallo.
