Appetizer
Aloo Channa Chat A delicious mixture of potatoes and chickpeas in yogurt and tamarind spicy sauce.
Chef Special Appetizer Tantalizing mixture of sheekh kabab and chicken tikka with seasoned sauce.
Chicken Pakora Chicken fritters made using boneless chicken and chickpea flour/besan, garnished with onions
Chicken Samosa Two piece. Crisp triangular pastry filled with lightly spiced ground chicken and green peas.
Fish Pakora Strips of tilapia fillet barbecued on charcoal fire in our clay oven.
Garlic Shrimp Shrimp sauteed in garlic.
Meat Samosa Two piece. Crisp triangular pastry filled with lightly spiced ground meat and green peas.
Paneer Pakora Delicately spiced cheese stick fritters.
Samosa Chat Mouth watering mixture of homemade samosa and chana masala garnished with yogurt, cilantro and tamarind sauce.
Vegetable Pakora Fritters stuffed with fresh spinach and assorted vegetables.
Vegetarian Platter Vegetable pakora, samosa and paneer finger.
Vegetable Samosa Two piece. Crisp triangular pastry filled with lightly spiced and herbed potatoes and green peas.
Soups
Lentil Soup Split lentils cooked with spices and herbs.
Mulligatawny Soup Delicately spiced lentil soup with mixed vegetables, flavored with lemon and peppers.
Tomato Soup A creamy blend of tomatoes flavored with garlic and herbs.
Tandoori Breads
Aloo Paratha Potato. Paratha bread stuffed with mildly spiced mashed potatoes.
Bombay Naan Flour bread stuffed with onions, peppers and cheese.
Cheese Garlic Naan Naan bread topped with cheese and chopped garlic and baked in the clay oven.
Cheese Naan Naan bread topped with cheese and baked in the clay oven.
Garlic Naan Naan bread topped with chopped garlic and baked in the clay oven.
Onion Kulcha Flour bread stuffed with seasoned onions and herbs.
Peshawari Naan Flour bread stuffed with nuts, raisins, cherries and herbs.
Special Bread Basket A combination of naan, garlic naan and alo paratha.
Tandoori Roti Whole wheat bread touched with garlic and baked in our clay oven.
Subzian Vegetables
Aloo Mator Curry Green peas and potatoes slowly cooked and blended with spices and tomatoes.
Aloo Palak Spinach and tomatoes cooked with onion ginger, garlic, spices and herbs.
Baigan Bharta Eggplant roasted in our clay oven and then cooked with chopped onion and tomatoes.
Bhindi Masala Lightly deep-fried okra with fresh sauteed tomatoes and onions.
Channa Masala Chickpeas steamed with tomatoes, ginger, garlic, onion and spiced sauce.
Dal Makhni Lentil beans cooked with cream and butter with ginger, garlic and fresh chopped tomatoes and herbs.
Malai Kufta Homemade cheese stuffed in vegetable balls and cooked in a creamy, mildly spiced sauce.
Mator Paneer Homemade cheese with green peas cooked in mildly spiced sauce.
Navratan Korma Mixed vegetables cooked in cream with nuts and mild spices.
Palak Paneer Homemade cottage cheese cubes cooked with lightly creamed and spiced spinach.
Paneer Tikka Makhni Roasted cubes of homemade cheese cooked with spices and chopped tomatoes in a delicate, creamy sauce.
Vegetable Jalfrezi Masala Vegetable Jalfrezi Masala Garden fresh vegetables cooked with chopped tomatoes, bell peppers, onions, ginger, garlic and other herbs.
Chicken Delights
Achari Chicken Boneless pieces of chicken cooked in a light gravy and spices, garnished with coriander and pickle.
Bengal Duck Vindaloo Duck cooked with potatoes in Bengali style.
Chicken Curry Boneless pieces of chicken cooked in a light gravy and spices, garnished with coriander.
Chicken Kadhai Boneless chicken pieces cooked in a hearty spiced onion gravy.
Chicken Korma Boneless chicken cubes lightly spiced in a creamy cashew nut based sauce.
Chicken Madras Boneless pieces of chicken cooked with spices and coconut milk.
Chicken Makhni Fillet of tandoori chicken cooked with spices and herbs in a creamy sauce.
Chicken Saagwala Fillet of chicken cooked in spinach with mild spices.
Chicken Tikka Masala Chicken tikka, bell peppers and onion cooked in a creamy tomato based sauce.
Chicken Vindaloo A favorite from south India. Heavily spiced chicken cooked in a tangy hot sauce.
Chili Chicken Strips of chicken fillet fried with bell peppers and onions spiced in an Asian sauce.
Ginger Chicken Boneless pieces of chicken cooked in a light gravy and spices, garnished with coriander and added ginger.
Mango Chicken Boneless chicken with mango, fresh fenugreek herbs, ginger, garlic and spices.
Chicken Roast Bengali style with gravy
Lamb and Mutton Dishes
Lamb Curry Fillet of lamb cooked in freshly ground spices with onion and served with tomato gravy.
Lamb Halim Lamb stew with pounded wheat, lentils, spices, and ghee brought to a thicker consistency. Garnished with fried onions, slivered ginger and lime/lemon.
Lamb Kadhai Lamb cooked in hearty spiced onion gravy.
Lamb Korma Lamb cubes with nuts spiced mildly in a creamy sauce.
Lamb Madras Boneless cubes of lamb cooked with spices and coconut milk, garnished with coriander.
Lamb Rogan Josh Boneless tender chunks of lamb, delicately cooked in traditional gravy.
Lamb Shank Lamb legs cooked in gravy
Lamb Vindaloo A favorite from south India. Heavily spiced lamb cooked in a tangy hot sauce.
Biryani
Bengal Special Biryani Basmati rice cooked with boneless chicken, lamb, shrimp and vegetables.
Chicken Biryani Basmati rice cooked with boneless chicken cubes, nuts, onions, spices and herbs. Garnished with fried onions.
Goat Biryani Basmati rice cooked with bone-in goat, nuts, spices and herbs.
Lamb Biryani Basmati rice cooked with boneless lamb, nuts, spices and herbs.
Shrimp Biryani Basmati rice cooked with extra large shrimp, nuts, spice and herbs.
Vegetable Biryani Basmati rice cooked with seasonal vegetables, nuts, spices and herbs.
Tandoori, Kabab & Grills
Chicken Malai Kabab Chicken breast marinated with spices and herbs. Cooked on skewers and grilled to perfection in our traditional clay oven. Served with rice.
Chicken Tikka Kabab Tender and juicy cubes of fillet chicken roasted on skewers. Served with rice.
Paneer Tikka Homemade cheese roasted in tandoor with bell peppers and onions marinated in Indian spices. Served with rice.
Sheekh Kabab Chopped lamb with onions and herbs roasted on skewers in our tandoor. Served with rice.
Salmon Tikka Kabab Fillet of salmon marinated in herbs and spices. Broiled in our clay oven. Served with rice.
Tandoori Chicken Chicken marinated in yogurt and mild spices roasted in our traditional clay oven. Served with rice.
Tandoori Jumbo Shrimp Jumbo shrimp marinated in herbs and broiled to perfection. Served with rice.
Tandoori Mixed Grill Assortment of chicken, chicken tikka and shrimp. Served with rice.
Fish and Seafood
Crab Curry Crab cooked in a light gravy and freshly ground spices, garnished with coriander.
Crab Korma Crab cooked in a lightly spiced creamy cashew nut based sauce.
Fish Curry Bone-in Tilapia fish cooked with tomato, onion and garlic with Bengali spices.
Salmon Tikka Masala Tender tandoori cooked salmon and minced salmon curried in a special sauce.
Shrimp Curry Large shrimp cooked in a light gravy and freshly ground spices, garnished with coriander.
Shrimp Kadhai Jumbo shrimp sauteed with green peppers, onions, tomatoes and fresh spices.
Shrimp Korma Large shrimp cooked in a lightly spiced creamy cashew nut based sauce.
Shrimp Saag Large shrimp cooked with spinach and spiced mildly with herbs.
Shrimp Tikka Masala Jumbo shrimp cooked in delicately spiced herbs and tomato sauce.
Shrimp Vindaloo Large shrimp and potatoes cooked in a hot and tangy curry sauce.
Side Orders
Chicken Nuggets 6 pcs. of crunchy nuggets
French Fries Fried potatoes.
Green Salad Salad made of latah tomatoes, onion and cucumbers.
Jeera Rice Aromatic basmati rice cooked with cumin seeds, cardamom and cloves.
