Back to Oshkosh Restaurants
Fox River Brewing Company & Waterfront Restaurant Menu and Delivery in Oshkosh WI, 54901
  • Fox River Brewing Company & Waterfront Restaurant

  • Burgers, Sandwiches, Pasta, Seafood, Sports Bars, American, American (Traditional)
  • 1501 Arboretum Dr Oshkosh WI, 54901
    - (50) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 45 min
  • Delivery Minimum None
  • Delivery Cost $3.99+

Restaurant is Closed

Next Delivery at 11:00 AM

  • Pub Burgers and Craft Sandwiches
  • Served with Your Choice of Fries, Creamy Coleslaw, or Seasonal Fruit.

  • Steakburger USDA ground beef steak burger, spinach, tomato, and onion on a fresh roll.
  • Pico Burger USDA ground beef steak burger with fresh pico de gallo, white cheddar, bacon, avocado, and spinach on a brioche bun.
  • Beer Cheese Steakburger USDA ground beef steak burger topped with bacon, spinach, and smothered with our 2Dams beer cheese on a pretzel bun.
  • California Chicken Sandwich Grilled chicken with spinach, tomato, onion, avocado, citrus aioli, and Monterey cheese on a tomato focaccia bun.
  • Fox River BBQ Pork Roasted BBQ pork with onion tanglers, white cheddar, and BBQ on an onion bun.
  • Wisconsin Farmhouse Grilled Cheese Monterey, cheddar, and gouda cheese with bacon on toasted bread.
  • Old Fashion Burger USDA ground beef steak burger, old fashioned onions, and cherry jam on a brioche bun.
  • Impossible Burger 100% plant based patty on mixed greens topped with a house made ketchup and mushroom sauce
  • Roast Beef Sliced cold roast beef layered over baby spinach topped with red onions and a 2Dams Blonde Ale aioli on an onion roll.
  • Wraps and Tacos
  • Served with Chips and Salsa.

  • Turkey Hummus Avocado Wrap Shaved turkey, mixed greens, cucumber, roasted red pepper hummus, and avocado in a tomato basil wrap.
  • Crunch Tender Wrap Crunch chicken tenderloins, mixed greens, cucumbers, tomatoes, onions, and ranch in a tomato basil wrap.
  • Black Bean Wrap (v) House made Southwest black bean and rice with onions, tomatoes, avocado, and mixed greens in a tomato basil wrap.
  • Cajun Chicken Wrap Blackened chicken, mixed greens, Monterey Jack, peppers, onions, and chipotle ranch in a tomato basil wrap.
  • Carnita Street Tacos Two flour tortillas with carnita pork cooked with salsa verde, onions, peppers, and finished with cilantro lime sauce.
  • Wasabi Salmon Tacos Two flour tortillas with seared salmon, Asian slaw, avocado, wasabi aioli, and sesame seeds.
  • Bam Bam Tacos Two flour tortillas with hand-breaded shrimp, Asian slaw, and BAM BAM sauce.
  • Lunch - Friday Fish Fry
  • Hours Today: Unavailable all day.

    These items are not currently available
  • Lunch Friday Fish Fry Fresh breaded perch served with coleslaw, fries, or potato salad, tartar sauce, and rye bread.
  • Brewery Brunch - Brunch
  • Hours Today: 10:00 am - 2:30 pm

    These items are not currently available
  • Salmon Benedict Toasted English muffin, smoked salmon, over easy eggs, hollandaise and chive served with a fresh spring salad.
  • Avocado Toast Rustic bread topped with avocado, mandarin orange, pomegranate and Feta, served with a fresh spring salad. Add egg $1.00.
  • Breakfast Tacos Two flour tortillas filled with egg, pico de gallo and bacon topped with fresh cilantro lime creme, served with crispy smashed potatoes
  • French Toast Cinnamon raisin swirl bread topped with caramelized apples and powdered sugar, served with crispy bacon.
  • Breakfast Bagel Toasted sesame bagel, folded eggs, candied bacon and Wisconsin Cheddar, served with crispy smashed potatoes.
  • Chicken & Waffles Our very own crunch chicken tenderloins served on a Belgian waffle with maple syrup and our sweet mustard.
  • Yogurt Bowl Light vanilla yogurt, blueberries, banana and granola, finished with honey.
  • Shrimp Huevos Rancheros Corn tostada, bean and chorizo medley, avocado, heirloom tomatoes, pico de gallo, lime glazed shrimp and over easy eggs, served with a fresh spring salad.
  • Potato Pancakes Potatoes blended with bacon, scallion and Wisconsin blend cheese, finished with an apple pure?e, served with a fresh spring salad.
  • Sweet Cinnabread Crunch Two slices of cinnamon raisin swirl bread topped with scrambled eggs, candied bacon and sweet crunch chicken tenders, served with maple syrup, and a fresh spring salad.
  • Brewery Brunch - Wraps and Tacos
  • Served with Chips and Salsa.

    Hours Today: 10:00 am - 2:30 pm

    These items are not currently available
  • Turkey Hummus Avocado Wrap Shaved turkey, mixed greens, cucumber, roasted red pepper hummus, and avocado in a tomato basil wrap.
  • Roasted Vegetable Tacos Flour tortillas, black bean puree, roasted corn, zucchini, red onions and red bell peppers, topped with pico de gallo and crispy chickpeas.
  • Crunch Tender Wrap Crunch chicken tenderloins, mixed greens, cucumbers, tomatoes, onions, and ranch in a tomato basil wrap.
  • Carnita Street Tacos Two flour tortillas with carnita pork cooked with salsa verde, onions, peppers, and finished with cilantro lime sauce.
  • Cajun Chicken Wrap Blackened chicken, mixed greens, Monterey Jack, peppers, onions, and chipotle ranch in a tomato basil wrap.
  • Wasabi Salmon Tacos Two flour tortillas with seared salmon, Asian slaw, avocado, wasabi aioli, and sesame seeds.
  • Bam Bam Tacos Two flour tortillas with hand-breaded shrimp, Asian slaw, and BAM BAM sauce.
  • Brewery Brunch - Pub Burgers and Craft Sandwiches
  • Served with Your Choice of Fries, Creamy Coleslaw, or Seasonal Fruit.

    Hours Today: 10:00 am - 2:30 pm

    These items are not currently available
  • Steakburger USDA ground beef steak burger, spinach, tomato, and onion on a fresh roll.
  • Pico Burger USDA ground beef steak burger with fresh pico de gallo, white cheddar, bacon, avocado, and spinach on a brioche bun.
  • Beer Cheese Steakburger USDA ground beef steak burger topped with bacon, spinach, and smothered with our 2Dams beer cheese on a pretzel bun.
  • California Chicken Sandwich Grilled chicken with spinach, tomato, onion, avocado, citrus aioli, and Monterey cheese on a tomato focaccia bun.
  • Fox River BBQ Pork Roasted BBQ pork with onion tanglers, white cheddar, and BBQ on an onion bun.
  • Chicken Grilled Cheese Fire-roasted chicken, creamy Havarti cheese and cranberry spread on whole grain bread.
  • Old Fashion Burger USDA ground beef steak burger, old fashioned onions, and cherry jam on a brioche bun.
  • Impossible Burger 100% plant based patty on mixed greens topped with a house made ketchup and mushroom sauce
  • Roast Beef Sliced cold roast beef layered over baby spinach topped with red onions and a 2Dams Blonde Ale aioli on an onion roll.
  • Brewery Brunch - Entrees
  • Hours Today: 10:00 am - 2:30 pm

    These items are not currently available
  • Tomahawk Pork Ribeye 13oz. grilled tomahawk pork ribeye, blueberry gastrique and a cinnamon- sweet potato.
  • Teriyaki Salmon Noodle Bowl Glazed salmon over yakisoba noodles tossed with edamame, red onion, spinach and mushrooms with a teriyaki glaze and hint of fresh lime
  • Seared Salmon (GF) Seared salmon garnished with a orange tarragon butter, served on a red quinoa, pistachio, and brussels sprouts blend
  • Fire Grilled Sirloin (GF) 8 oz. USDA choice boneless top sirloin served with mashed potatoes and seasonal vegetables
  • Chef's Favorites - Comfort
  • Hours Today: 3:00 pm - 10:00 pm

    These items are not currently available
  • Chicken and Waffles Our crunch chicken tenderloins served on a fresh Belgian waffle with maple syrup and our sweet mustard.
  • Bruschetta Chicken (GF) Grilled chicken breast on a bed of pesto-infused risotto topped with bruschetta, Mozzarella and a balsamic glaze served with French green beans.
  • Shepherds Pie Ground steak, corn, onions, carrots and peas with a tomato, worcestershire, rosemary and thyme sauce topped and baked with mashed potatoes.
  • Chef's Favorites - Chef Bowls
  • Hours Today: 3:00 pm - 10:00 pm

    These items are not currently available
  • Lasagna Rigatoni Hand pinched Italian sausage sauteed with fresh peppers and onions with basil, rosemary and oregano tossed in a marinara sauce and folded with Mozzarella.
  • Short Rib Ragu Tender short ribs tossed in with rigatoni, whole cherry tomatoes, garlic, red onion and red pepper flakes garnished with Parmesan cheese.
  • Thai Shrimp Yakisoba Shrimp, yakisoba noodles, carrots, Parmesan and fresh basil in a sambal chili sauce.
  • Stout Glazed Beef Tips Beef tips and onion cooked in a stout-balsamic reduction, roasted cauliflower and served with a white cheddar mash.
  • Chef's Favorites - Seafood
  • Hours Today: 3:00 pm - 10:00 pm

    These items are not currently available
  • Pan Fried Walleye Seared walleye served with mashed potatoes and seasonal vegetables.
  • Scottish Ale Fish & Chips Marble Eye Scottish Ale battered cod served with fries, coleslaw and a side of tartar sauce.
  • Seared Salmon (GF) Seared salmon garnished with a orange tarragon butter, served on a red quinoa, pistachio, and brussels sprouts blend.
  • Sweet Garlic Soy Glazed Sea Bass Chilean seabass marinated and glazed with a Korean OG Kalbi sauce served over a Thai seasoned vegetable blend of red quinoa, red pepper, shelled edamame, and carrots.
  • Chef's Favorites - Meat & Potatoes
  • Hours Today: 3:00 pm - 10:00 pm

    These items are not currently available
  • Tomahawk Pork Ribeye (GF) 13oz. grilled tomahawk pork ribeye, blueberry gastrique and a cinnamon-sweet potato.
  • Fire Grilled Sirloin (GF) 8 oz. USDA choice boneless top sirloin served with mashed potatoes and seasonal vegetables.
  • Filet (GF) 8 oz. USDA beef tenderloin filet served with mashed potatoes and seasonal vegetables.
  • Dinner - Friday Fish Fry
  • Hours Today: Unavailable all day.

    These items are not currently available
  • Dinner Friday Fish Fry Fresh breaded perch served with coleslaw, fries, or potato salad, tartar sauce, and rye bread.
Empty Cart Illustration

Famished? Fill me up!