Popular Items
40. Spicy Plate Curry paste, bamboo shoots, basil leaves, bell peppers, eggplant, and coconut milk.
2. Fresh Spring Roll with Shrimp (4) Non deep-fried, fresh lettuce, rice noodles, tofu, carrots, cilantro, and basil leaves wrapped in rice paper. served with homemade peanut sauce.
16. Tom Kha Soup - Full Order Coconut milk soup with yellow onions and mushrooms. garnished with green onions and cilantro.
7. Chicken Satay (5) Grilled chicken breast on skewers. served with peanut sauce and cucumber sauce.
10. Lucky Thai Elephant Plate Combination of egg roll, fried tofu, chicken satay, bikini shrimp, and fried won ton. served with peanut sauce, sweet and sour sauce, and plum sauce.
Appetizers
1. Egg Roll (4) Egg roll filled with vegetables and deep-fried. served with plum sauce.
2. Fresh Spring Roll (4) Non deep-fried, fresh lettuce, rice noodles, tofu, carrots, cilantro, and basil leaves wrapped in rice paper. served with homemade peanut sauce.
2. Fresh Spring Roll with Shrimp (4) Non deep-fried, fresh lettuce, rice noodles, tofu, carrots, cilantro, and basil leaves wrapped in rice paper. served with homemade peanut sauce.
3. Fried Tofu (16) Deep-fried tofu served with plum sauce and sprinkled with ground peanut.
4. Coconut Shrimp (7) Crispy fried coconut shrimp served with sweet and sour sauce.
5. Fried Won Ton (10) Ground chicken wrapped in won ton skin and deep-fried. served with sweet and sour sauce.
7. Chicken Satay (5) Grilled chicken breast on skewers. served with peanut sauce and cucumber sauce.
8. Ham Cheese Roll (6) Ham and swiss cheese wrapped in egg roll wrapper and deep-fried. served with sweet and sour sauce.
9. Bikini Shrimp (7) Tiger shrimp wrapped with bacon and deep-fried. served with sweet and sour sauce.
10. Lucky Thai Elephant Plate Combination of egg roll, fried tofu, chicken satay, bikini shrimp, and fried won ton. served with peanut sauce, sweet and sour sauce, and plum sauce.
Soups
15. Tom Yum Soup Hot and sour soup with lemon grass, mushrooms, kaffir lime leaves, galangal, tomatoes, and green onions. garnished with cilantro.
16. Tom Kha Soup Coconut milk soup with yellow onions and mushrooms. garnished with green onions and cilantro.
17. Spicy Seafood Soup Combination of mussel, shrimp, squid, and scallop with some mushrooms, lemon grass, galangal, kaffir lime leaves, lime juice, thai chili, and cilantro.
18. Won Ton Soup Ground chicken wrapped with won ton skin, shrimp, and broccoli. garnished with green onions and cilantro.
Salads
20. Tofu Salad Steamed tofu mixed with red onions, cucumbers, tomatoes, green onions, lime juice, chili and cilantro.
21. Papaya Salad Shredded green papaya mixed with garlic, peanut, chili, lime juice, dried shrimp, green beans, and tomatoes in Thai traditional dressing.
22. Larb Salad Northeastern Thailand's famous salad with your choice of ground chicken, pork, beef, or tofu mixed with rice powder, chili, red onions, lime juice, green onions, and cilantro. served with fresh cabbage.
23. Beef Salad Thai style beef salad mixed with red onions, tomatoes, cucumbers, green onions, lime juice, chili, and cilantro.
26. Seafood Salad Seafood combination (shrimp, squid, scallop, and mussel), red onions, lemon grass, chili, lime juice, green onions, kaffir lime leaves, and cilantro.
28. Silver Noodle Salad Bean vermicelli noodles, shrimp, ground chicken, onions, chili, lime juice, and cilantro.
Stir-Fried Dishes
Served with steamed rice.
40. Spicy Plate Curry paste, bamboo shoots, basil leaves, bell peppers, eggplant, and coconut milk.
41. Spicy Basil Thai chili, garlic, bell peppers, yellow onion, and basil leaves.
42. Cashew Nut Delight Onions, cashew nuts, carrots, bell peppers, celery, and sweet chili jam.
43. Tasty Mango Mango, broccoli, onions, bell peppers, carrots, cabbage, basil leaves, and sweet chili jam.
44. Pad Prik Khing Saut?ed green beans with homemade sauce and chili paste.
45. Broccoli Oyster Sauce Fresh broccoli stir-fried in the oyster sauce.
46. Sweet and Sour Pineapple, bell peppers, onions, carrots, tomatoes, and cucumbers.
47. Garlic and Pepper Saut?ed with garlic and black pepper. served on steamed broccoli, carrots, and cabbage. garnished with green onions and cilantro.
48. Fresh Ginger Saut?ed with ginger and black fungus mushrooms, bell peppers, carrots, and onions.
49. Tasty Peanut Broccoli, spinach, and carrots topped with peanut sauce.
50. Vegetable Lover Saut?ed with bean sprouts, carrots, broccoli, mushrooms, cabbage, onions, and baby corn.
51. Eggplant Basil Saut?ed with basil leaves, bell peppers, and onions.
Thai Curries
Served with steamed rice.
60. Massaman Curry Potatoes, peanut, yellow onions, carrots in coconut milk with massaman curry paste.
61. Yellow Curry Potatoes, carrots, yellow onions in coconut milk with yellow curry paste.
62. Pa-Nang Curry Peas and carrots in coconut milk with pa-nang curry paste.
63. Green Curry Bamboo shoots, peas, carrots, bell peppers, basil leaves in coconut milk with green curry paste.
64. Red Curry Bamboo shoots, mushrooms, bell peppers, basil leaves in coconut milk with red curry paste.
65. Jungle Curry Bamboo shoots, mushrooms, bell peppers, kra-chay, basil leaves and eggplant.
Pumpkin Curry Pumpkin, basil leaves, bell peppers in coconut milk with red curry paste.
Pineapple Curry Pineapple, basil leaves, bell peppers in coconut milk with red curry paste.
Fried Rice Dishes
66. Lucky Thai Elephant Fried Rice Egg, green onions, and tomatoes.
67. Spicy Basil Fried Rice Egg, onions, chili, basil leaves, and bell peppers.
68. Hawaiian Fried Rice (Pineapple Fried Rice) Shrimp, chicken, egg, pineapple, raisin, cashew nut, bell peppers, onions, and carrots mixed with curry powder.
69. Combination Fried Rice Combination of shrimp, chicken, pork, and squid with egg, onions, and tomatoes.
Noodle Dishes
70. Pad Thai Famous Thai noodle dish with house special pad Thai sauce, thin rice noodles stir-fried with egg, green onions, bean sprouts, and ground peanut.
71. Pad See Ew Flat rice noodles stir-fried with egg and broccoli in pad see ew sauce.
72. Rad Nah Smoked pan fried flat rice noodles topped with broccoli in Thai gravy sauce.
73. Pad Kee Mao Flat rice noodles stir-fried with egg, basil leaves, bell peppers, onions, tomatoes, and chili paste.
74. Kai-Kua Flat rice noodles stir-fried with egg, bean sprouts, black pepper, onions, ground peanut. served on fresh lettuce.
75. Pad Woon Sen Stir-fried silver noodles with onions, carrots, tomatoes, and egg.
76. Noodle Delight Steamed skinny rice noodles with bamboo shoots, spinach, mushrooms, carrots, and broccoli topped with peanut sauce.
77. Heavenly Noodle Stir-fried flat rice noodles, egg, onions, bell peppers, carrots, cabbage, broccoli, basil leaves, and mushrooms topped with spicy sauce.
78. Red Curry Noodle Steamed skinny rice noodles, broccoli, cabbage, mushrooms, carrots, and basil leave topped with red curry sauce.
79. Chow-Mein Stir-fried Japanese yakisoba noodles with carrots, celery, broccoli, cabbage, mushroom, bean sprouts, and green onions.
Noodle Soup
80. Tom Yum Noodle Soup Flat rice noodles, shrimp, ground chicken, bean sprouts, and ground peanut in hot and sour broth. garnished with green onions and cilantro.
81. Seafood Noodle Soup Flat rice noodles with squid, shrimp, scallop, mussel, and bean sprouts. garnished with green onions and cilantro.
84. Chicken Noodle Soup Flat rice noodles with steamed chicken and bean sprouts. garnished with green onions and cilantro.
Special Seafood Dishes
Served with steamed rice.
91. Salmon Paradise Fried salmon saut?ed in Thai special sauce, celery, bell peppers, carrots, onions, and black pepper. garnished with green onions and cilantro.
92. Salmon Red Curry Steamed salmon, bamboo shoots, peas, carrots, bell peppers, basil leaves with coconut milk.
94. Salt and Pepper Roasted Prawns (10) Roasted prawns with shells marinated with salt and peppers, jalapeno served with sweet and sour sauce.
95. Chili Paste Seafood Combination Shrimp, squid, scallops, and mussels with house special sauce, sweet chili paste, onions, bell peppers, carrots, and mushrooms.
96. Spicy Basil Seafood Combination Shrimp, squid, scallops, and mussels with spicy sauce, chili, garlic, onions, and basil leaves.
97. Hormok Ta-Lay Shrimp, squid, scallops, and mussels with special Thai red curry sauce, egg, bell peppers, basil leaves, cabbage, and mushrooms with coconut milk.
