Popular Items
Tandoori Naan Traditional white flour bread
Garlic Chicken Tikka Grilled boneless chicken breasts marinated in a delicious mixture of yogurt and garlic.
Saag Paneer Homemade cheese simmered with spinach in a delectable creamy sauce.
Appetizers
Vegetable Pakora Mixed vegetable fritters.
Vegetable Samosa (3 Pcs) Crispy deep-fried turnovers filled with seasoned potatoes and green peas.
Kale Papdi Chaat Kale Crisps With Potatoes, Chick Peas, Yogurt, Sauces and Pomegranate.
Samosa Chat Golden brown turnovers topped with chickpeas, yogurt, and onions. Served with tamarind and coriander chutneys.
Paneer Pakora Golden brown fritters of homemade cheese layered with fresh mint chutney
Vegetable Sampler Platter A sampler of vegetable samosa, vegetables pakoras and paneer pakoras.
Keema Samosa Crisp golden turnovers stuffed with mildly minced lamb.
Soups and Salad
Tomato Soup Fresh creamy tomato soup blended with herbs and spices.
Mulligatawny Soup A traditional lentil soup subtly flavored with herbs and spices.
Coconut Chicken Soup Diced chicken smothered in chicken broth and flavored with coconut milk.
Chinese Appetizers
Chinese Indian fusion.
Chili Chicken Tender pieces of chicken with peppers mixed in a spicy soy
Gobi Manchurian (Dry) Fried cauliflower cooked in a piquant hot and spicy sauce.
Crispy Baby Corn Fried baby corn in chili sauce. Option included dry ant sauce.
Chicken 65 Boneless chicken marinated in traditional Indian spices the better fried.
Chicken Tandoori
Cooked in clay oven.
Tandoori Chicken - Full Marinated chicken with Indian spices and lemon
Garlic Chicken Tikka Grilled boneless chicken breasts marinated in a delicious mixture of yogurt and garlic.
Chicken Tikka Boneless white chicken marinated in spices and yogurt
Vegetarian Tandoori
Cooked in clay oven.
Mughlai Paneer Tikka Homemade cheese kebab sizzling with onions, lemon and bell pepper
Lamb & Seafood Tandoori
Cooked in clay oven.
Shrimp Tandoori Fresh jumbo shrimp marinated in freshly ground spices and grilled in our seasoned tandoor.
Fish Tikka (Salmon) An exotic ajwain flavored boneless fish spiced with yellow chilies.
Non-Vegetable Entrees
All entr?es served with basmati rice or brown rice for $2.00 extra; Choice of chicken, lamb, goat, fish or shrimp
Tikka Masala Broiled in a tandoor clay oven and smothered in a creamy spicy tomato sauce with onions and peppers. Recommended with chicken, fish or shrimp
Traditional Curry Sauteed in traditional curry infused with a blend of herbs and spices
Hyderabadi Drenched in curry and infused with an exquisite mix of exotic spices. Recommended with chicken, fish or shrimp
Mango Curry Cooked in a savory sweet and sour mango sauce mixed with traditional spices and a touch of ginger. Recommended with chicken, lamb or goat
Apricot Curry Cooked with apricot in piquant onion sauce. Recommended with chicken, lamb or goat
Goan Curry Cooked with delicious, creamy coconut milk mixed platable tomato sauce infused with bits of onion. Recommended with chicken, fish or shrimp
Rogan Josh Prepared and laced with scrumptious, exotic spics. Recommended with lamb or goat
Vegetarian Entrees
All entr?es served with basmati rice or brown rice for $2.00 extra
Methi Matar Malai Fresh fenugreek leaves and green peas in creamy sauce.
Chana Masala Chickpeas, onions, and ginger cooked in with Indian spices and tomato sauce.
Aloo Gobhi Cauliflower and potatoes saut?ed with onions and tomatoes.
Navratan Korma Fresh vegetables cooked in an onion cream sauce.
Matar Paneer Homemade cheese and peas cooked in a mild curry.
Paneer Makhani Our delicious homemade cheese cubes cooked in a rich butter cream sauce.
Kadhai Paneer Homemade cheese stir fried with chopped bell peppers, onions and tomatoes.
Paneer Tikka Masala Paneer broiled in the tandoor oven and then smothered in creamy tomato sauce with onions and peppers.
Saag Paneer Homemade cheese simmered with spinach in a delectable creamy sauce.
Saag Chana Finely chopped garden spinach cooked with chana in an authentic combination of spices.
Malai Kofta Soft potato and cheese dumplings cooked in an almond butter cream sauce.
Bhindi Masala Okra saut?ed with onions and tomatoes.
Baingan Bharta Roasted eggplant blended with onions, tomatoes, and green peas.
Daal Makhani Black lentils slow cooked with fresh Indian spices.
Daal Palak Yellow lentils cooked with wilted spinach, herbs and Indian spices.
Rice
Served with Basmati rice or brown rice for $2.00 extra.
Jeera Rice Plain rice seasoned with cumin seeds.
Vegetable Biryani Aromatic long grain rice steam-cooked with fresh garden vegetables in a delicate blend of spices.
Chicken Biryani A traditional dish of chicken marinated with spices and steam-cooked long grain rice.
Lamb Biryani A delicious blend of succulent lamb pieces cooked with flavorful long-grain rice.
Goat Biryani Tender goat pieces cooked with long-grain rice.
Shrimp Biryani Aromatic long-grain rice cooked with shrimp and flavorful Indian spices.
Breads
Freshly Baked to Order in Clay Oven.
Tandoori Naan Traditional white flour bread
Tandoori Roti Whole wheat Indian bread
Garlic Naan White flour bread topped with delicious fresh chopped garlic.
Onion Kulcha Soft white-flour bread stuffed with onion.
Jalape?o Cheese Naan White flour bread stuffed with cheese and jalape?o.
Peshawari Naan White bread stuffed with coconut, raisin and nuts.
Aloo Paratha Wheat bread stuffed with your choice of mildly spiced potatoes or cauliflower.
Desserts
Beverages
Condiments
Mango Chutney Sweet yet lightly spiced mangoes mixed with herbs.
Papadum (4 ocs) Thin baked lentil crisp with mint and tamarind chutney.