Tandoor Indian Restaurant

Crisp patties with potatoes and peas with a subtle touch of Indian spices, served hot.

Little spicy vegetable patties.

Home made cheese deep fried in chick pea batter, served hot.

Assorted fresh vegetables deep fried in chick pea batter, served hot.

Fried crispy white flour pieces with chick-peas, onion, yogurt, and spices.

Finely chopped cucumber, tomatoes, green chillies, coriander, tossed in herbs, spices and lemon.

Mulligatawny, Coconut & Tomato.

Indian pastries stuffed with minced lamb & garden peas.

An American classic chicken wings with an Indian twist.

Boneless chicken breast marinated in chickpea batter & lightly fried.

A delicious combination of vegetable samosas, alu tikki, vegetable pakora & chicken pakora.

Deep fried cauliflower cooked with green peppers & onions sauteed in chilli garlic sauce.

Marinated fish deep fried in chickpea batter.

Cool whipped yogurt with cucumbers, tomatoes, potatoes and mint.

Lentil crisps, sun dried, served roasted.

Home made mixed hot pickles and mango chutney.

Tandoori chicken, any meat entree, and any vegetable entree, rice, naan, and a dessert (gulab jamun). Served with soup, tea, or coffee.

Marinated in tandoori masala and yogurt for 24 hours, barbecued to perfection, in tandoor.

Tender boneless pieces of-chicken gently flavored with spices and barbecued on a skewer, served hot.

Minced chicken meat blended with special spices and herbs, cooked on skewers.

Minced lamb meat blended with special spices and herbs, cooked on skewers.

Tender cubes of lamb delicately barbecued on skewers.

Delicately spiced shrimp cooked in tandoor and served on sizzler.

A delicious combination of chicken, lamb and seafood prepared on skewers.

A royal treat, basmati rice with vegetables, fruits and saffron, sprinkled with raisins and nuts.

Aromatic Indian basmati rice cooked with fresh herbs and spices.

Aromatic Indian basmati rice cooked with fresh herbs and spices.

Aromatic Indian basmati rice cooked with fresh herbs and spices.

Aromatic Indian basmati rice cooked with fresh herbs and spices.

Red snapper fish cooked with saffron basmati rice, onion, bell pepper, garlic, and spices.

Special mix biryani with chicken, lamb and shrimp.

Aromatic basmati rice cooked with green garden peas and almonds

A special kind of basmati rice grown in some parts of India and Pakistan.

A traditional Indian offering in all natural spices.

Boneless chicken cooked in potatoes in a tangy sharp sauce.

Bonelss chicken cooked with mix vegetables and bell pepper and spices.

Boneless chicken cooked with mango flavored sauce.

A classic muglai entree, chicken pieces gently simmered in yogurt with select spices and almonds.

Tender boneless chicken broiled, then cooked in thick, tomato, onion and butter sauce.

Marinated chicken pieces, barbecued on skewers & cooked with onions, tomatoes, & butter.

Curried chicken served on a flavorful bed of spinach and light cream.

Curry sauce with a touch of coconut milk with red chili mustard seed and coconut.

Boneless chicken cooked with onions, peppers, tomatoes, and spices.

Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions and spices.

Tender morsels of goat served in a robust curry of tomatoes, ginger, onions, & spices.

Minced lamb and garden peas cooked in fresh tomatoes, ginger and spices.

Lamb pieces cooked in a sharply spiced gravy and served with potatoes.

Lamb curry cooked very gently with whole onions.

Cooked very gently with cream, herbs, spices and cashews.

Tender morsels of lamb cooked in an onion sauce, with yogurt, almond, cream and spices.

Lamb cooked with fresh spinach, green coriander and other fragrant herbs.

Curry sauce with a touch of coconut milk with toasted red chili and coconut.

Juicy lamb, marinated, simmered in sauce, yogurt, onions and mild spices.

Chunk boneless pieces of lamb, cooked with onions, peppers and touch with red wine.

Shrimp smothered with Indian condiments.

For the brave at heart - very spicy, very special.

Red snapper cooked in traditional Indian curry of tomatoes, ginger, onions, & natural spices.

Red snapper fish cooked with coconut juice and spices.

A classic mughlai entree; shrimp cooked over intense heat in tandoori spices.

Shrimp curry cooked very gently in spinach.

An Indian specialty of curry sauce with a touch of coconut milk seasoned with toasted red chili mustard seeds and coconut.

Shrimp cooked with curry sauce, coconut milk seasoned with red chili mustard seeds & coconut.

Fish of the day cooked in a rich and aromatic sauce.

Marinated shrimp cooked over intense heat in tandoori spices.

Home made cheese cooked with tomato, cream butter and mildly flavored with Indian spices and peas.

"Nine vegetables" cooked with nine spices, nuts and cream sauce..

Home made cheese cubes cooked in spinach and cream.

Creamed lentils tempered with fresh herbs and seasoning.

Creamed lentils tempered with fresh herbs and seasoning. No dairy.

Vegetable balls cooked in mild Indian spices and served with a delicious gravy.

Potatoes cooked with spinach and cream.

Spinach cooked with chick-peas with onion, garlic, ginger, and spices.

Fried vegetable fritters in cardamom, saffron, garlic, garlic, and creamy sauce.

Fresh cauliflower and cube pieces of potatoes, tomatoes, herbs and spices.

Subtly flavored chick peas tampered with ginger, garlic and spices.

Chick peas, soaked overnight and cooked gently with onions, herbs, tomatoes and potatoes.

Cubed pieces of potato cooked with peas and spices.

Fresh eggplant baked on an open flame - gently tempered with onion, herbs, tomatoes and potatoes..

Cut okra cooked with onions, ginger and spices.

Cheese cooked with tomatoes, cream, spices and peppers.

Unleavened bread baked on the wall of clay oven.

Unleavened bread stuffed with mint and spices.

Spicy and hot, with onions.

Unleavened bread stuffed with potatoes and spices.

Unleavened bread stuffed with fresh chopped garlic.

Bread stuffed with all white meat and baked.

Unleavened bread stuffed with ground lamb and spices.

Unleavened bread stuffed with fenol seeds, almonds, cashews and spice.

Unleavened bread stuffed with cheese & Chili.

Unleavened bread stuffed with cheese.

Traditional whole wheat, baked bread.

Traditional whole-wheat bread baked in the clay oven.

Flaky layered whole wheat pan fried bread.

Layered butter fried bread stuffed with shredded potatoes, peas and spices.

Whole-wheat flour bread flavored with mint and spices.

(Two) deep fried puffed bread, very light.

Layered butter fried bread stuffed with shredded onion, garlic and spices.

A light pastry made from dry milk and served in honey syrup.

Rice, raisins, cardamoms and nuts, garnished with rose water. Indian rice pudding.

Made from home made cheese, dipped in sweetened milk, served cold with pistachios.

Mango or Vanilla flavored ice-cream.

Indian ice-cream

Cool refreshing and delicious yogurt drink, sweetened with honey (or sugar) and rose water or salted with crushed cumin seeds.

Cool refreshing yogurt drink, sweetened with mango

Cool refreshing yogurt drink, sweetened with strawberries.

Blended drink made of milk, a flavoring syrup: Mango, Strawberry & Vanilla

Fresh mango juice served chilled.

Served with your choice of Drink Choice of coke, diet coke, sprite, or ginger ale.

Freshly brewed tea flavored with seven aromatic herbs.

Lemon.

Indian style tea prepared with sugar, milk and spices hot & chilled.

Indian-style Nescafe coffee prepared with milk & sugar.

Served with your choice of Drink Choice of coke, diet coke, sprite, or gingerale.