- Hours 11:00am - 10:00pm
- Credit Card Minimum $5.00
Famished? Fill me up!
House handmade.
Shrimp, chicken, beef, pork and egg with curry flavor.With 4 home made pancakes and hoisin sauce.
Tender chicken breast, beef and jumbo shrimp saut?ed with seasonal vegetables in our chef's unique Mongolian sauce.Traditional Szechuan style lobster with chef's special sauce.Traditional Mongolian style tender lamb spare ribs.Sliced tender chicken breast deep fried with water chestnut starch in our special sesame sauce.Beef ribs sauteed with chef's unique Mongolian sauce.Jumbo shrimp with vegetables in chef's Szechuan sauce.Choice flank steak, crispy while tender meat (chef's special recipe!!)Jumbo shrimp, scallop and squid with vegetable combo in hot ginger chili sauce.Seasonal fish.Boneless sliced roast duck saut?ed with broccoli, mushroom, snow pea pods, baby corn and carrots in special golden Szechuan sauce.Tender squid with spicy salt and pepper seasoning.Fried traditional tofu with assorted vegetables in our special spicy General Tso's sauce.Hot and spicy chicken and jumbo shrimp saut?ed with snow peas, Chinese cabbage, broccoli, carrots and mushroom.Sliced chicken breast with vegetables in spicy house special sauce.Lightly battered beef saut?ed with tangy brown sauce.With rice and sauce on the side. The dishes below are served without salt, oil and cornstarch.
Hot! Fried tofu saut?ed with vegetables in spicy country brown sauce. VegetarianHOT! Fried tofu saut?ed with vegetables in spicy orange sauce. VegetarianHOT! Crispy faux-ribs made from Chinese bread and vegetables in a hot and sour garlic sauce. VegetarianHOT! Mock "chicken," with soy based meatless chicken and vegetables. VegetarianHOT! Mock chicken nuggets sauteed with orange sauce and vegetables. VegetarianServed with soup or crab Rangoon and fried rice.
Served with a choice of rice: steamed rice or fried rice and choice of soup: egg drop, hot and sour or wonton soup.
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