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Carlos O'Kelly's Menu and Delivery in Manhattan KS, 66502
  • Carlos O'Kelly's

  • Mexican Food, Mexican
  • 622 Tuttle Creek Blvd Manhattan KS, 66502
    - 58 ratings
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 50 min
  • Delivery Minimum None
  • Delivery Cost Free Delivery

Restaurant is Closed

Next Delivery at 11:00 AM

  • Popular Items
  • Half Pint of Chili con Queso Add Pulled Chicken or Ground Beef for an additional $1.25. Add a side of jalape?os for an additional $0.37.
  • Enchilada Dinner Our oven-baked Enchiladas made with corn tortillas & your choice of filling. Topped with your choice of a sauce & sour cream & chives. Add a third Enchilada for an additional $2.51.
  • Pint of Chili con Queso Our legendary Mexican-style cheese dip - creamy, spicy, & delicioso. Add Pulled Chicken or Ground Beef for an additional $1.88. Add a side of jalape?os for an additional $0.37.
  • Chimichanga Dinner A large flour tortilla stuffed with cheese & your choice of an Inspired filling. Deep-fried to golden brown, covered with sauce & topped with sour cream & chives.
  • Naked Nachos Grande Layers of Shareability. Chip-dipping layers of Ground Beef, Chili con Queso, refried beans, sour cream, Fresh Guacamole, jalapenos, lettuce, tomatoes, & chives. Tortilla chips served on the side.
  • Appetizers
  • Half Pint of Chili con Queso Add Pulled Chicken or Ground Beef for an additional $1.25. Add a side of jalape?os for an additional $0.37.
  • Pint of Chili con Queso Our legendary Mexican-style cheese dip - creamy, spicy, & delicioso. Add Pulled Chicken or Ground Beef for an additional $1.88. Add a side of jalape?os for an additional $0.37.
  • Half Pint of Fresh Guacamole Avocado, fresh lime juice, tomatoes, onion, & cilantro.
  • Pint of Fresh Guacamole Avocado, fresh lime juice, tomatoes, onion, & cilantro.
  • Naked Nachos Grande Layers of Shareability. Chip-dipping layers of Ground Beef, Chili con Queso, refried beans, sour cream, Fresh Guacamole, jalapenos, lettuce, tomatoes, & chives. Tortilla chips served on the side.
  • Naked Nachos Grande Jr. A smaller portion of the naked nachos grande!
  • Fajita Cheese Crisp A fried flour tortilla topped with tender pieces of grilled Fajita Chicken, Monterrey Jack, & Butter Garlic sauce. Baked pizzeria-style & garnished with diced tomatoes & chives.
  • Chipotle Cheese Crisp A spicier version of the Fajita Cheese Crisp.
  • Quesadillas Two large flour tortillas stuffed with cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, red bell peppers, garlic, and onions. Grilled to a crisp golden brown. Add pulled chicken or Mexican beef brisket for an additional $1.26.
  • Fajita Chicken Quesadillas The Cadillac of Quesadillas. Two large flour tortillas stuffed with grilled Fajita Chicken, cheddar cheese, & a tasty blend of Poblano Chilies, Hatch Green Chilies, red bell peppers, garlic & onions. Grilled to a crisp golden brown.
  • Half Pint of Salsa Takeout Only.
  • Pint of Salsa Takeout Only.
  • Fresh Salads
  • Tostada Grande A big crispy flour tortilla layered with our Bacon Refried Beans, our legendary Chili con Queso & Ground Beef. Topped with fresh shredded lettuce, made-today-Guacamole, & shredded Jack Cheese. Add Slow-Braised Mexican Brisket for an additional $1.26.
  • Taco Salad A crisp tortilla bowl filled with fresh mixed greens & shredded cheese. Topped with tomatoes, sour cream, chives, & Southwestern croutons. Pulled Chicken or Ground Beef. Add Mexican Beef Brisket for an additional $1.25. Add Grilled Fajita Chicken for an additional $1.63.
  • Charbroiled Chicken Salad A bed of crisp greens, onions, lite cheddar cheese, tossed with sweet corn, green & red peppers, black beans, chives, & tomatoes. Topped with sliced Charbroiled Chicken Breast & served with Pico de Gallo, fat-free Raspberry Vinaigrette, & baked no-fat flour chips. [310 calories; 4 fat grams]
  • Chicken Fiesta Salad Fresh mixed greens, with sliced avocado, diced tomatoes, black beans, sweet bell peppers, & red onions. Topped with Carlos' Green Chile Ranch & served with your choice of grilled Fajita Chicken or crispy Chicken Tenders.
  • Tacos & Chimis
  • Lolo's Chicken Tacos Two oven-baked flour tortillas stuffed with Pulled Chicken, cheddar cheese, lettuce, fresh cilantro, diced red onions, & a tangy drizzle of Fiesta Ranch Dressing. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $1.63.
  • Grilled Mahi Tacos Mahi-Mahi Filet grilled in lemon butter & wrapped in your choice of two soft corn or flour tortillas, with Crema Fresca & Pico de Gallo. Served with your choice of two sides.
  • El Guapo's Brisket Tacos Two flour tortillas crowned with oven-baked cheese, filled with roasted Beef Brisket, Monterrey Jack, diced Poblano & Hatch Green Chilies, lightly sauteed onions, & Poblano Cream sauce. Served with your choice of two sides.
  • Two Street Tacos Carlos' best street fare. Marinated Grilled Chicken, Grilled Skirt Steak, or Mexican Beef Brisket sprinkled with our own Cantina seasoning.
  • Three Street Tacos Carlos' best street fare. Marinated Grilled Chicken, Grilled Skirt Steak, or Mexican Beef Brisket sprinkled with our own Cantina seasoning.
  • The Cadillac Chimi A hot, crispy burrito-sized tortilla wrapped around grilled Fajita Chicken, cheese, & tender seasoned Fajita onions & green peppers. Topped with our famous Chili con Queso, sour cream, freshly prepared guacamole, & hand-diced Pico de Gallo. A new Carlos Classic!
  • Chimichanga El Dorado The ultimate Chimichanga - a flour tortilla stuffed with Chipotle Chicken & a mix of cream cheese, Monterrey Jack, sour cream, & green chilies. Deep-fried to golden perfection & topped with the world's best Chili con Queso & Pico de Gallo. Served with your choice of two sides.
  • Delight Size Tacos
  • Grilled Mahi Taco Mahi-Mahi Filet grilled in lemon butter & wrapped in your choice of two soft corn or flour tortillas, with Crema Fresca & Pico de Gallo. Served with your choice of two sides. One Taco & Sides: $9.82. Two Tacos & Sides: 13.85.
  • Lolo's Chicken Taco Carlos' signature Pulled Chicken, fresh cilantro, drizzled in tangy Fiesta Ranch Dressing. One Taco & Sides: $8.81. Two Tacos & Sides: $12.34.
  • Street Tacos Carlos' best street fare. Marinated Grilled Chicken, Grilled Skirt Steak, or Mexican Beef Brisket sprinkled with our own Cantina seasoning. Two Tacos & Sides: $11.08. Three Tacos & Sides: $13.59.
  • Delight Size Enchiladas
  • Seafood Enchilada Grilled Mahi & Shrimp with Monterrey Jack. Topped with two of our signature sauces - Poblano Cream & Diablo sauce. One Enchilada & Sides for $11.33 Two Enchiladas & Sides for $16.37.
  • Lite Fajita Chicken Enchiladas Charbroiled Chicken Breast covered in our lite enchilada One Enchilada Dinner [370 calories; 4.5 fat grams] for $10.07. Two Enchilada Dinner [530 calories; 6 fat grams] $13.85.
  • Enchilada De Poblano Pulled Chicken & cheese, covered with Poblano Cream sauce. One Enchilada & Sides for $11.33. Two Enchiladas & Sides for $13.85.
  • Enchilada De Monterrey (Delight Size) Pulled Chicken, Monterrey Jack covered with Cheese Enchilada sauce & topped with Crema Fresca. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $0.75.
  • Enchilada De Monterrey Pulled Chicken, Monterrey Jack covered with Cheese Enchilada sauce & topped with Crema Fresca. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $1.63.
  • Spinach & Mushroom Enchiladas (Delight Size) Vegetarian. Spinach & sauteed mushrooms & onions, topped with Butter Garlic sauce & Monterrey Jack. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $0.75.
  • Spinach & Mushroom Enchiladas Vegetarian. Spinach & sauteed mushrooms & onions, topped with Butter Garlic sauce & Monterrey Jack. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $1.63.
  • Delight Size Burritos
  • Chipotle Chicken Burrito (Delight Size) Grilled Fajita Chicken, sauteed green peppers & onions, & cheese, covered with smoky Diablo sauce. Served with your choice of two sides.
  • Chipotle Chicken Burrito Grilled Fajita Chicken, sauteed green peppers & onions, & cheese, covered with smoky Diablo sauce. Served with your choice of two sides.
  • Suiza Con Pollo (Delight Size) Grilled Fajita Chicken, a blend of cream cheese, Monterrey Jack & sour cream, topped with Poblano Cream sauce. Served with your choice of two sides.
  • Suiza Con Pollo Grilled Fajita Chicken, a blend of cream cheese, Monterrey Jack & sour cream, topped with Poblano Cream sauce. Served with your choice of two sides.
  • Sancho Especial (Delight Size) Seasoned Ground Beef, cheese, lettuce, & tomatoes covered with Cheese Enchilada sauce & topped with Crema Fresca. Served with your choice of two sides.
  • Sancho Especial Seasoned Ground Beef, cheese, lettuce, & tomatoes covered with Cheese Enchilada sauce & topped with Crema Fresca. Served with your choice of two sides.
  • Delight Size Only at Carlos
  • Chicken Picado (Delight Size) Tender pieces of marinated Chicken Breast with Butter Garlic sauce. Served with your choice of two sides.
  • Chicken Picado Tender pieces of marinated Chicken Breast with Butter Garlic sauce. Served with your choice of two sides.
  • Shrimp Picado (Delight Size) Chipotle-basted Shrimp blended with Poblano Cream & Diablo sauce. Served with your choice of two sides.
  • Shrimp Picado Chipotle-basted Shrimp blended with Poblano Cream & Diablo sauce. Served with your choice of two sides.
  • Pasta Diablo (Delight Size) Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce & Monterrey Jack. Mildly spicy. Available with Grilled Fajita Chicken for $12.34 or Shrimp for $13.85.
  • Pasta Diablo Rotini Pasta mixed with sauteed veggies, Carlos Diablo sauce & Monterrey Jack. Mildly spicy. Available with Grilled Fajita Chicken for $14.11 or Shrimp for $16.37.
  • Make Your Mex
  • Enchilada Dinner Our oven-baked Enchiladas made with corn tortillas & your choice of filling. Topped with your choice of a sauce & sour cream & chives. Add a third Enchilada for an additional $2.51.
  • Smothered Burrito Dinner A flour tortilla wrapped around your choice of an Inspired filling & topped with your choice of a sauce.
  • Chimichanga Dinner A large flour tortilla stuffed with cheese & your choice of an Inspired filling. Deep-fried to golden brown, covered with sauce & topped with sour cream & chives.
  • The Prairie Fire Grill
  • Fajita Trio Three distinct flavors. Grilled Chicken, Grilled Steak, Chipotle-basted Shrimp. Served with Fajita Veggies & a garnish of cheese, lettuce, sour cream & Pico de Gallo.
  • Shrimp Fajitas Broiled Chipotle-basted Shrimp served sizzling with Fajita Veggies & garnished with Southwest Slaw, lettuce, Jack cheese, & Pico de Gallo. Served with Black Beans.
  • Prairie Fire Fajitas Grilled Chicken ($16.79), Steak ($17.99), or a combo of both ($17.99) served sizzling with onions, sweet red & green peppers, warm flour tortillas, cheese, lettuce, sour cream, & Pico de Gallo.
  • Prairie Fire Steak & Enchiladas A grilled 8-oz Sirloin Steak, lightly basted with the smoky flavor of chipotle peppers & served with two Ground Beef Enchiladas covered with Red Enchilada sauce. Garnished with sour cream & chives & your choice of two sides. Spice up your enchiladas with Carlos' Fuego sauce!
  • Traditional O'Kelly Cheeseburger Two quarter-pound patties on a brioche bun. Served with Cantina Fries. Add Bacon for an additional $1.25.
  • Chicken Fingers & Fries Tender strips of Chicken Breast breaded & lightly fried. Served with seasoned Cantina Fries & a side of honey mustard sauce.
  • Fajita Chicken Quesadillas Two large toasted tortillas stuffed with grilled Fajita Chicken, Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, & sauteed onions. Served with sour cream, freshly prepared guacamole, & hand-diced tomatoes.
  • Baja Chicken Wrap A true Carlos original: tasty Pulled Chicken, creamy Cilantro-Lime Rice, crunchy Southwestern croutons, & your favorite Chili con Queso - all wrapped in a warm, grilled flour tortilla & served with Cantina fries. Add Grilled Fajita Chicken for an additional $1.63.
  • Pulled Chicken Quesadillas Two large toasted tortillas stuffed with grilled Pulled Chicken, Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, & sauteed onions. Served with sour cream, freshly prepared guacamole, & hand-diced tomatoes.
  • Mexican Beef Brisket Quesadillas Two large toasted tortillas stuffed with Mexican Beef Brisket , Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, & sauteed onions. Served with sour cream, freshly prepared guacamole, & hand-diced tomatoes.
  • Cheese Quesadillas Two large toasted tortillas stuffed with Monterrey Jack & cheddar cheese, diced Poblano & Hatch Green Chilies, & sauteed onions. Served with sour cream, freshly prepared guacamole, & hand-diced tomatoes.
  • Our Famous Picados
  • Chicken Picado Tender pieces of marinated Chicken Breast with Butter Garlic sauce, sauteed green peppers & onions, & melted Monterrey Jack. Topped with tomatoes & chives & ready to roll in warm flour tortillas. Served with your choice of two sides.
  • Shrimp Picado Chipotle-basted Shrimp blended with Poblano Cream & Diablo sauce, sauteed green peppers & onions, & melted Monterrey Jack. Topped with tomatoes & chives & ready to roll in warm flour tortillas. Served with your choice of two sides.
  • Pasta Diablo Sauteed green peppers & onions, & rotini pasta mixed with our Diablo sauce. Topped with Monterrey Jack, tomatoes, chives, & sour cream. Mildly spicy. Available with Grilled Fajita Chicken for $15.11 or Shrimp for $16.79.
  • Combo Platters
  • Combination #1 A seasoned Ground Beef Enchilada, a Cheese & Onion Enchilada, & a Ground Beef Taco.
  • Combination #2 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, & a seasoned Ground Beef Taco.
  • Combination #3 A Ground Beef, Bean, & Cheese Burrito, a Cheese & Onion Enchilada, a Ground Beef Enchilada, & a Ground Beef Taco.
  • Fiesta Sampler An opportunity to try three different sauces, three different fillings, & get a Tostada to boot. A Mexican Beef Brisket Chimichanga with Red Enchilada sauce, a Pulled Chicken Enchilada with Poblano Cream sauce, a Ground Beef Enchilada with Cheese Enchilada sauce, & a Ground Beef & Bean Tostada. Served with your choice of two sides.
  • Cinco Sampler A five item combo: A Pulled Chicken Enchilada & a Beef Brisket Enchilada, both with Cheese Enchilada sauce, & a Ground Beef Enchilada with Red Enchilada sauce plus a Pulled Chicken Flauta & a Brisket Flauta with cheese sauce for dipping.
  • Los Burritos
  • Fajita Steak Burrito Grilled Fajita Steak, sauteed peppers & onions, rice, & Chili con Queso wrapped up in a large flour tortilla & topped with both Red & Cheese Enchilada sauce & a dollop of sour cream. Mildly spicy. Served with your choice of two sides. Try it En Fuego!
  • Sancho Especial Seasoned Ground Beef, cheese, lettuce, & tomatoes wrapped in a flour tortilla & covered in Cheese Enchilada sauce. Topped with Crema Fresca, tomatoes, & chives. Served with your choice of two sides.
  • Enchilada De Monterrey Pulled Chicken & Monterrey Jack rolled burrito-style in a flour tortilla & covered with Cheese Enchilada sauce. Topped with Crema Fresca & chives. Served with your choice of two sides. Add Grilled Fajita Chicken for an additional $1.63.
  • Chipotle Chicken Burrito Grilled Fajita Chicken, sauteed green peppers & onions & cheese wrapped in a flour tortilla covered with Diablo sauce - a creamy sauce laced with the smoky flavor of chipotle peppers. Topped with sour cream, & served with your choice of two sides. Mildly spicy.
  • Suiza Con Pollo Grilled Fajita Chicken & a blend of Monterrey Jack, cream cheese, & sour cream rolled up in a big flour tortilla & covered with Poblano Cream sauce & chives. Served with your choice of two sides.
  • Los Enchiladas
  • Seafood Enchiladas Two flour tortillas filled with grilled Mahi & Shrimp along with Monterrey Jack & sauteed peppers & onions. Topped with a blend of two of our premium sauces - Poblano Cream & Diablo. Oven-baked, & served with your choice of two sides.
  • Enchiladas De Poblano Two flour tortillas stuffed with Pulled Chicken & cheese & covered with Poblano Cream sauce. Served with your choice of two sides.
  • Spinach & Mushroom Enchiladas Vegetarian. Two flour tortillas stuffed with a blend of spinach & sauteed mushrooms & onions & covered with our creamy Butter Garlic sauce & Monterrey Jack. Topped with our sour cream & chives & your choice of two sides. Add Grilled Chicken for an additional $1.63.
  • Enchiladas San Carlos Two Pulled Chicken Enchiladas made with flour tortillas, one covered with Poblano Cream sauce & the other with Diablo sauce. Your chance to try two of our most distinguished sauces. Served with your choice of two sides.
  • Lite Fajita Chicken Enchiladas Two tasty Enchiladas high on flavor but low on guilt! Flour tortillas stuffed with Charbroiled Chicken Breast covered with our made from scratch lite enchilada sauce, & topped with lite cheddar cheese, tomatoes, & chives. Served with Mexican Rice. One Enchilada Dinner [370 calories; 4.5 fat grams] for $10.07. Two Enchilada Dinner [530 calories; 6 fat grams] $13.85.

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Reviews for Carlos O'Kelly's
1-15 of 22 Reviews
Rated 3 out of 5
Dec 20, 2019
The last 2 times we've ordered from there, we have gotten our food on time but it looks like it's been tossed around a few times when we open it.
Rated 1 out of 5
Nov 12, 2019
Absolutely the worst food I have ever put in my mouth. It was totally cold. The cheese dip tasted sour and the chimichanga barely had any filling. Terrible.
Rated 2 out of 5
Nov 9, 2019
The tacos were cold with no lettuce or tomatoes Enchiladas were also cold. The chips and queso were excellent as usual. I believe with this kind of pick up and delivery, the food will always be cold and below par. I don't think this is totally Carlos' fault just the way things are. The food arrived in 35 minutes which was also a plus. Next time I will try ordering from a sandwich place as a cold sandwich would survive the delivery better.
Rated 4 out of 5
Nov 9, 2019
The food was delicious as always. It was cold so I had to reheat, but I do live on the west side of town.
Rated 2 out of 5
Nov 8, 2019
Cold and beans were very dry
Rated 2 out of 5
Oct 27, 2019
The two stars wan't the fault I'd Carlos O'Kelly's . By the time it was delivered, an hour and a half after ordering, the food was cold.
Rated 5 out of 5
Oct 17, 2019
food was great and delivery was speedy!
Rated 1 out of 5
Oct 15, 2019
The food was cold and I had to reheat it
Rated 3 out of 5
Oct 12, 2019
We've ordered from here a few times and the food is usually pretty good. This time we only received half of our order. Of that half, the meals weren't very good looking but we're good on the usual taste.
Rated 1 out of 5
Sep 7, 2019
Food was fine, was cold because it took 40 minutes to deliver.
Rated 5 out of 5
Aug 31, 2019
The food was great, as always, but could have used more salsa and no forks or napkins were delivered with the food.
Rated 4 out of 5
Aug 27, 2019
AS USUAL, I had to move my Carlos O'Kelly food to a regular dinner plate and microwave it to an acceptable level to eat. I love Carlos O'Kelly food but it is ALWAYS cooled off or flat out COLD whenever I order from them. Th e aluminum foil pan and cardboard lid simply do not keep the food hot - and I live on the east side of Manhattan, relatively close to the restaurant. I have even sent a message to their corporate office but this but never even received an acknowledgement much less a?
Rated 2 out of 5
Aug 24, 2019
We were charged for a side of refried beans but they didn't send them with our order.
Rated 2 out of 5
Jul 15, 2019
Food was fine but the order was delivered 40 minutes later than I was originally quoted.
Rated 1 out of 5
Jul 14, 2019
It took over an hour to get my food, and when I finally got it, the chicken for my taco salad was luke warm, and the lettuce tasted dirty. Also, the ice cream from my fried ice cream was melted to soup. It took so long to get my order, the headache I was fighting turned into a full blown migraine. Very disappointing.

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