Soup & Side Salads
Chicago Deep Dish Pizza
UNO?s invented Deep Dish Pizza in downtown Chicago in 1943. And we?ve been making the dough fresh every day since.
Chicago Thin Crust Pizza
With a Deep Dish Attitude. Fresh dough, hand-stretched daily.
For a Limited Time. Our Chicago Pie crust is more like, well, a pie. Made from scratch with corn oil, fresh cake yeast, and flour, it?s flakier and richer than our original deep dish. Made to order in our deep dish pan with sliced mozzarella, housemade chunky tomato sauce, and a sprinkle of pecorino romano.
Gluten-Free & Vegan Pizzas
Burgers & Sandwiches
Grilled to your liking and topped with housemade garlic mayo, lettuce, tomato, and red onion on a toasted bun. Served with pickles and fries.
Steak Seafood & Chicken
Served with your choice of two sides, except where indicated.
Hours Today: 11:00 am - 3:00 pmThese items are not currently available