Popular Items
Jambalaya - Individual Serving Andouille sausage, Nueske?s bacon, and jumbo shrimp over a spicy tomato sauce and rice (GF)
Corn Bread Our signature cornbread with a side of jalapeno butter (V)
Wild Mushroom Pasta - Individual Serving Local mushrooms sauteed with spring peas and roasted red peppers, tossed with cream and white wine and finished with pea shoots and SarVecchio (V, VGO, GFO)
Red Beans and Rice Slow-cooked smoky red beans, peppers, and onions, topped with seared andouille and piquillo chutney (GF, VO, VGO)
Shrimp and Grits - Individual Portion Blackened shrimp, stone ground cheddar grits, and Creole meuniere. 5 shrimp per order.
Salads
Truffled Endive Salad Belgian endive, Moody Blue cheese, toasted walnuts, truffle vinaigrette, and red onion (GF, V)
Creole
Red Beans and Rice Slow-cooked smoky red beans, peppers, and onions, topped with seared andouille and piquillo chutney (GF, VO, VGO)
Shrimp and Grits Blackened shrimp, stone ground cheddar grits, and Creole meuniere. 5 shrimp per order.
Comfort
Mac and Cheese Elbow macaroni tossed in cream and Wisconsin cheese, and finished in the oven (V, GFO)
Chicken Pesto Pasta Fettuccine with smoked tomatoes, roasted chicken, and tossed with fresh made pesto, and topped with feta (VO, GFO)
Wild Mushroom Pasta Local mushrooms sauteed with spring peas and roasted red peppers, tossed with cream and white wine and finished with pea shoots and SarVecchio (V, VGO, GFO)
Other
Entrees
Pan Seared Seitan Pan seared seitan with charred asparagus, roasted tomatoes on a bed of orzo and pesto pasta tossed in cream and white wine (GFO (Subs out tofu), VGO)
Kids
Kids Mac and Cheese Rotini, cream, cheddar and American cheese (GFO)
Kids Jambalaya Our famous jambalaya topped with andouille sausage and Nueske?s bacon (GF)
Kids Butter Noodles Rotini, sweet cream butter, and parmesan cheese (GFO)
