Popular Items
pork belly (four or eight tacos per serving)
braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onions
contains: garlic, onion, refined sugar
(1280 cal)
tres leches three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconut
contains: dairy, egg, gluten, refined sugar
(390 cal)
chile-lime shrimp (four or eight tacos per serving)
spicy and tangy chile-lime marinated shrimp resting on a crisp and bright vegetable escabeche and finished with a zesty pepita salsa macha
contains: shellfish, garlic, onion
(360 cal)
spiced chicken verde (four or eight tacos per serving)
diced chicken in chile and herb marinade topped with a fresh avocado salsa
contains: garlic + onion
(640 cal)
duck birria w/ broth tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dipping
contains: dairy, garlic, onion
(330 cal)
not tacos
small trio a small portion of hand-mashed guacamole with our spicy red salsa + spicy green salsa w/ charred veggies + tomatillos, served w/ tortilla chips
contains: garlic, refined sugar, onion, pineapple
(580 cal)
guacamole + chips hand-mashed avocado, lime juice, serrano chiles, onions, and cilantro
contains: onion
(390 cal)
salsa roja + chips a spicy red salsa w/ charred veggies + tomatillos
contains: garlic + pineapple
(290 cal)
salsa verde + chips a spicy green salsa w/ charred veggies + tomatillos
contains: onion + refined sugar
(290 cal)
chicken tortilla soup rustic chicken soup with corn, jalapenos, potatoes, and cilantro
contains: garlic + onion
(560 cal)
pork posole a rich pork stew simmered with mild guajillo chilis, hominy and garlic, topped with a salad of cabbage, jalapeno, lime, onion and cilantro
contains: garlic + onion
(700 cal)
chopped salad chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, and a cilantro-lime vinaigrette
contains: dairy, garlic, onion, refined sugar
(290 cal)
lg kale caesar fresh, vibrant kale salad tossed with a lemony caesar dressing, topped cotija cheese and toasted gluten free breadcrumbs
contains: garlic, seafood, dairy, soy
^ these items may be served raw or undercooked, or contain raw or undercooked ingredients. * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
(380 cal)
spicy cucumber salad cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegar
contains: garlic + refined sugar
(80 cal)
ceviche fresh, bright and citrusy cod + shrimp ceviche with a slight heat from serrano peppers and cayenne, resting on creamy avocado with a slightly sharp note from onion + roma tomato.
contains: garlic, onion, fish, shellfish
^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
(390 cal)
tuna poke raw tuna, red & green onion, radish, crispy ginger, and avocado, tossed in a poke dressing, topped with toasted sesame seeds & pickled cucumber
contains: shellfish, garlic, onion, soy, fish, sesame
^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
(520 cal)
duck birria w/ broth tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dipping
contains: dairy, garlic, onion
(330 cal)
corn fritters corn fritters made with charred corn, oaxaca cheese, cotija cheese & roasted poblanos served with elote mayo
(620 cal)
large trio a large portion of hand-mashed guacamole with our spicy red salsa + spicy green salsa w/ charred veggies + tomatillos, served w/ tortilla chips
contains: garlic, refined sugar, onion, pineapple
(700 cal)
taco packs
#givingtaco crispy soft shell crab (four or eight tacos per serving)
crispy masa-battered blue crab with a spicy charred corn pico and roasted poblano sauce
contains: shellfish, dairy, onion, garlic.
* cannot be made dairy free.
$1 from each #givingtaco sold donated to local charitable organization (visit bartaco.com for more details)
pork belly (four or eight tacos per serving)
braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onions
contains: garlic, onion, refined sugar
(1280 cal)
sesame ribeye (four or eight tacos per serving)
shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro
contains: garlic, onion, soy, sesame, seafood
(520 cal)
(new) pistachio cauliflower taco (four or eight tacos per serving)
(new recipe) roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seeds
contains: garlic, nuts, onion
(1040 cal)
chile-lime shrimp (four or eight tacos per serving)
spicy and tangy chile-lime marinated shrimp resting on a crisp and bright vegetable escabeche and finished with a zesty pepita salsa macha
contains: shellfish, garlic, onion
(360 cal)
spiced chicken verde (four or eight tacos per serving)
diced chicken in chile and herb marinade topped with a fresh avocado salsa
contains: garlic + onion
(640 cal)
seared chorizo (four or eight tacos per serving)
Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce
contains: garlic, onion, nitrates
(480 cal)
ahi tuna tatako (four or eight tacos per serving)
ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled)
contains: garlic, onion, soy, fish, refined sugar, sesame seeds
(480 cal)
crispy oyster (four or eight tacos per serving)
shucked and fried oyster served over a remoulade sauce
contains: dairy, egg, shellfish, soy, garlic, onion, refined sugar, fish
(480 cal)
rice bowls
glazed pork belly bowl cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce. topped with: cilantro, pickled red onions
contains: garlic, onion, refined sugar
(820 cal)
sesame ribeye bowl shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro
contains: garlic, onion, soy, sesame, seafood
(440 cal)
(new) pistachio cauliflower bowl (new recipe) roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seeds
contains: garlic, nuts, onion
(690 cal)
chile-lime shrimp bowl spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa macha
contains: shellfish, garlic, onion
(360 cal)
spiced chicken verde bowl chicken in chile and herb marinade topped with aguacate salsa
contains: garlic + onion
(500 cal)
roasted duck bowl duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze + caramelized onions,
and served over rice with a fresh pepper salad.
contains: garlic, onion, refined sugar
(460 cal)
seared chorizo bowl Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce
contains: garlic, onion, nitrates
(420 cal)
ahi tuna bowl ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled). topped with: toasted sesame seeds
contains: garlic, onion, soy, fish, refined sugar, sesame seeds
^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
(590 cal)
mushroom bowl herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso fresco
contains: dairy, garlic, onion
(390 cal)
sides
esquites (corn off the cob) sweet corn kernels tossed with cotija cheese in a creamy and tangy mayonnaise sauce and topped with cayenne
contains: dairy, soy, eggs, refined sugar
(290 cal)
street corn grilled corn brushed with elote mayonnaise and topped with grated cotija cheese and cayenne pepper
contains: dairy, soy, eggs, refined sugar
(230 cal)
spicy cucumber salad cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegar
contains: garlic + refined sugar
(80 cal)
tajin pineapple fresh pineapple, sprinkled with tajin + served with a wedge of lime
(100 cal)
sm kale caesar fresh, vibrant kale salad tossed with a lemony caesar dressing, topped cotija cheese and toasted gluten free breadcrumbs
contains: garlic, seafood, dairy, soy
^ these items may be served raw or undercooked, or contain raw or undercooked ingredients. * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
(190 cal)
black beans w/ sofrito black beans stewed in a tomato, garlic, onion sofrito
contains: garlic + onion
(480 cal)
steamed brown rice steamed and salted
(230 cal)
soft tortillas (90 cal)
kids menu
kids lunch box our bartaco illustrated retro metal lunch box
contains: dairy, gluten
guacamole + chips (not spicy)
(340 cal)
chicken taco (w/ cheese) contains: dairy
(150 cal)
steak taco (w/ cheese) contains: dairy, garlic, sesame, soy
(170 cal)
kids fish taco contains: fish
(60 cal)
quesadilla contains: dairy, gluten
(500 cal)
roasted chicken contains: garlic
(160 cal)
oaxaca cheese snack contains: dairy
(270 cal)
steamed broccoli contains: dairy
(cal 130)
fruit skewer
(100 cal)
kids tray (serves one) quesadilla, corn wheels, fruit skewer, choice of taco
contains: dairy, gluten
(810 cal)
family pack
feed the whole gang with a family pack. choose from our taco pack or our roasted chicken pack, both served with salsa verde + chips and your choice of 3 sides. feeds four.
family pack choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.
(520-2400 cal)
roasted chicken pack choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.
(900-1400 cal)
dessert
key lime pie key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar.
contains: dairy, nuts, soy, eggs, gluten, refined sugar
(410 cal)
tres leches three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconut
contains: dairy, egg, gluten, refined sugar
(390 cal)
to-go extras
would you like utensils or to-go portions of hot sauce?
roja hot sauce ? to-go rustic piquillo peppers with spicy warmth from cumin and clove
jalapeno hot sauce ? to-go spirited jalapeno enhanced with garlic and bay
pineapple habanero hot sauce ? to-go classic habanero heat with a touch of sweet pineapple
hot sauces
jalapeno hot sauce bottle spirited jalapeno enhanced with garlic and bay
(0 cal)
roja hot sauce bottle rustic piquillo peppers with spicy warmth from cumin and clove
(0 cal)
pineapple habanero hot sauce bottle classic habanero heat with a touch of sweet pineapple
(0 cal)
cocktail kits
fresh marg mix for 4 - (just add tequila) our margarita kit includes our fresh-squeezed marg mix + salt + lime -- just add your choice of tequila at home.
makes four drinks. does not include alcohol.
cocktail shaker stainless steel cocktail shaker w/ dragonfly illustration??standard sized, best for shaking up one to two cocktails at a time. shake, pour + enjoy.
beverages
grapefruit ginger agua fresca (90 cal)
pomegranate limonada (260 cal)
unsweetened tea (10 cal)
arnold palmer (430 cal)
ginger mint tea (190 cal)
coca cola (mexico) (150 cal)
sprite (mexico) (160 cal)
fanta orange (mexico) (160 cal)
boylan ginger ale (140 cal)