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Mandaloun Mediterranean Cuisine Menu and Take Out in Jacksonville FL, 32256
  • Mandaloun Mediterranean Cuisine

  • Lebanese Food, Mediterranean Food, Mediterranean, Lebanese
  • 9862 Old Baymeadows Rd Jacksonville FL, 32256
    - 93 ratings
  • Hours Closed
  • Cold Mezze
  • Hummus (v) Puree of chickpeas mixed with sesame cream and lemon juice.
  • Baba Ghanoush (v) Puree of grilled eggplant mixed with sesame cream and lemon juice.
  • Tabbouleh (v) Finely chopped parsley, tomato, onion, a touch of white pepper, crushed wheat, olive oil, and lemon dressing.
  • Grape Leaves (v) 5 large pieces. Stuffed grape leaves filled with rice, tomato and parsley cooked in lemon and olive oil.
  • Fattoush (v) Lettuce, tomato, cucumber, radish, onion, mint, lemon pepper, crispy pita bread, olive oil, lemon juice, and pomegranate dressing.
  • Hummus Mandaloun (v) Puree of chickpeas mixed with parsley and garlic.
  • Betenjan al Raheb (v) Salad of grilled eggplant, tomato, onion, peppers, and olive oil.
  • Betenjan Makdous (v) Pickled baby eggplant stuffed with walnuts and garlic accompanied by olives, pickled beets and pepperoncinis.
  • Labneh spicy(v) Thick strained yogurt served with dried mint and olive oil. Choice of garlic.
  • Bastorma spicyThin slices of spicy smoked beef
  • Baked & Fried Mezze
  • Sambousek Meat Pie Meat pie (4 pieces). Deep fried Lebanese pastry stuffed with ground beef and pine nuts.
  • Sambousek Jebneh Cheese Pie (v) Cheese pie (4 pieces) (v) Deep fried pastry filled with feta cheese, onion and mint.
  • Fatayer Spinach Pie (v) Spinach pie (4 pieces) (v) Triangular pastry stuffed with spinach, feta cheese, onions and pine nuts.
  • Arayes Grilled pita bread filled with minced lamb, tomatoes, onion and light pepper.
  • Kallage (v) Grilled pita bread filled with mozzarella, halloumi cheese and tomatoes.
  • Hot Mezze
  • Falafel (v) (4 Pieces) Crispy deep fried patty of ground chickpeas, broad beans, herbs, spices and tomato. Served with 1 side of tahini.
  • Hummus Awarma Puree of chickpeas mixed with sesame cream and lemon juice topped with ground marinated beef and pine nuts.
  • Kebbe (4 Pieces) Minced meat shell with cracked wheat stuffed with ground beef, onions, and pine nuts. Served with 1 side of taziki.
  • Batata Harra (v) Cubes of potatoes cooked with garlic, jalapenos and peppers.
  • Foul Madames (v) Fava beans specially prepared with garlic olive oil and lemon juice.
  • Halloumi Cheese (v) Pan fried white cheese.
  • Kraydes Pan fried Mediterranean prawns with garlic, coriander and chili.
  • Calamari Fried rings of calamari served with Mandaloun dipping sauce.
  • Soujok spicyLebanese lamb spicy sausages flambe with fresh tomatoes.
  • Makanek Small Lebanese sausages flambe in lemon juice and olive oil
  • Mandaloun Mezze
  • Combo Platter Your choice of four mezza items, served in modest portions.
  • Grand Mezze Serves two. Hummus, baba ghannoush, tabbouleh, stuffed grape leaves, kebbe, falafel, sambousek and sambousek jebne, with one beef kabab, one chicken kabab and two lamb kababs.
  • Fish and Seafood
  • Served with sauteed vegetables and a choice of rice, potatoes or salad.

  • Samak Mandaloun Breaded and fried white fish. Served with home made tartar sauce.
  • Grilled Salmon In-house filleted salmon finished with lemon, butter, garlic and coriander. (10 oz)
  • Samkeh Harra Pan fried fillet of red snapper with spicy tomato sauce, walnuts, red pepper and coriander.
  • King Prawns Grilled shrimp in lemon butter sauce.
  • Prawns Provincial Pan fried shrimp with provincial sauce (tomato, onion, garlic and special herbs).
  • Grilled Grouper Fillet of grouper finished with lemon butter sauce. (10 oz)
  • Veggie Corner
  • Moussakaa Baked and seasoned eggplant cooked in a tomato broth with chickpeas.
  • Loubieh Bil Ziet Green bean stew cooked with tomatoes, onions and garlic.
  • Moujadara Lentil stew cooked with rice and onions. Served with 1 side of taziki.
  • Chef Specialties
  • All entrees served with sauteed vegetables and a choice of either rice, potatoes or salad.

  • Fillet Mignon 8 oz fillet steak charcoal-grilled with Maitre D'Hotel butter.
  • Pepper Steak 8 oz fillet steak charcoal-grilled with black pepper gravy sauce.
  • Steak Diane 8 oz fillet steak charcoal-grilled with mushroom gravy sauce.
  • New York Strip 10 oz charcoal-grilled.
  • Desserts and Sweets
  • Baklava Selection of traditional Lebanese pastries filled with nuts, pistachios and almonds.
  • Zenoud el Sit 2 pieces. Filo pastry roll filled with ashta, clotted cream and topped with syrup.
  • Maamoul Date cake. Home made cake filled with fresh dates and pine kernels.
  • Nammoura 2 pieces. Coconut sweet dessert baked with semolina.
  • Rice Pudding 8 oz. Lebanese rice pudding topped with crushed pistachios.
  • Halawet El Jeben Sweet cheese rolls with syrup with a light topping of lemon flower jam.
  • Tiramisu 6 oz. Mascarpone and lady fingers soaked in espresso and coffee liquor
  • Lunch - Salads
  • Served with fresh pita and chef's olive oil dip.

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Lunch Greek Salad Feta cheese mixed with lettuce, tomato, cucumber, black olive, mink and dry thyme with olive oil dressing.
  • Lunch House Salad Fresh garden salad served with choice of dressing, fresh pita and chef's olive oil dip.
  • Lunch Fattoush Salad Lettuce, tomatoes, cucumbers, radish, onions, mint, lemon pepper and crispy pita with olive oil and pomegranate dressing. Served with fresh pita and chef's olive oil dip.
  • Lunch Tuna Salad Served over a bed of garden salad with fresh pita and chef's olive oil dip.
  • Lunch Tabbouleh Salad Finely chopped parsley, tomatoes, onions and crushed wheat with olive oil and lemon dressing. Served with fresh pita and chef's olive oil dip.
  • Lunch - Veggie Corner
  • Served with your choice of lentil, chicken, veggie soup or french fries.

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Veggie Tabbouleh Rider Lunch Finely chopped parsley, tomatoes, onions, crushed wheat and a dash of white pepper. Olive oil and lemon dressing.
  • Kallage Lunch Grilled pita bread filled with mozzarella, halloumi cheese and tomatoes.
  • Falafel Wrap Lunch Crispy deep fried ground chick peas, herbs and spices
  • Cauliflower Wrap Lunch Fried cauliflower in pita with lettuce, tomatoes, and tahini sauce.

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Reviews for Mandaloun Mediterranean Cuisine
3 Reviews
Rated 5 out of 5
Jan 7, 2020
Best Mediterranean in town, or anywhere as far as I know. The hummus Mandaloun is to die for! Fattoush, baba ganoush, and falafel are all delicious, as well. Lovely hospitality when we get there to dine in, too.
Rated 5 out of 5
Oct 2, 2019
Excellent food. Tastes fresh and authentic.
Rated 5 out of 5
Jan 29, 2019
I moved away to TX and make a point to eat here whenever I am back in town. I took this hummus and lentil soup for granted because there is nothing like it here. The owner truly makes his food from scratch with love. Come in for lunch and he usually greets you at your table. So friendly and welcoming. It feels great (and tastes great) to support such a wonderful family owned business.

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