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Pietro's Italian Restaurant Menu and Delivery in Grand Rapids MI, 49506
  • Pietro's Italian Restaurant

  • Gluten Free, Pizza, Italian Food, , Italian, Gluten-Free
  • 2780 Birchcrest Dr SE Grand Rapids MI, 49506
    - (13) EatStreet Rating
  • Show Yelp Rating
  • Hours 11:00am - 8:30pm
  • ETA 45 - 60 min
  • Delivery Minimum $10.00
  • Delivery Cost $4.49
  • Chocolate Cannoli Italian pastry double dipped in bittersweet chocolate filled with ricotta cheese chocolate chips lemon zest whipped cream.
  • Lasagna di Pietro Pasta sheets layered with fresh Ricotta, ourthree-cheese blend, Italian sausage, Bolognesemeat sauce. Fresh house-made Mozzarella. Served with Pietro's home baked bread and Italian butter.
  • House-Made Manicotti Formaggio Filled with Italian cheeses. Oven-baked. With marinara or alfredo. Served with Pietro's home baked bread and Italian butter.
  • Mozzarella Fritti Hand-breaded house-made Mozzarella, lightly fried. Served with Marinara.
  • Fettuccine Michael Our #1 pasta. Spinach and egg fettuccine, seasoned chicken, fresh mushrooms, roasted pine nuts. Alfredo. Served with Pietro's home baked bread and Italian butter.
  • Pietro's Pasta
  • Shrimp Provencal Shrimp tossed with linguine and a sauce of kalemata olives roasted tomatoes garlic shallots olive oil and herbs
  • Linguine al Fresco Linguine garlic shallots roma tomatoes basil chicken broth Parmesan and evo
  • Chicken Paisano Sauteed chicken breast, sliced prosciutto and mushroom tossed with linguine pasta. Finished with a spinach accented veloute. Topped with Fontina cheese and oven baked. Served with Pietro's home baked bread and Italian butter.
  • Lasagna di Pietro Pasta sheets layered with fresh Ricotta, ourthree-cheese blend, Italian sausage, Bolognesemeat sauce. Fresh house-made Mozzarella. Served with Pietro's home baked bread and Italian butter.
  • House-Made Manicotti Formaggio Filled with Italian cheeses. Oven-baked. With marinara or alfredo. Served with Pietro's home baked bread and Italian butter.
  • Fettuccine Alfredo A classic at Pietro's over 30 years. Served with Pietro's home baked bread and Italian butter.
  • Spaghettini Marinara Fresh house-made Marinara or our house made meat sauce. Served with Pietro's home baked bread and Italian butter.
  • Spaghettini & Meatballs A Pietro's favorite, house-made meatballs. Served with Pietro's home baked bread and Italian butter.
  • Fettuccine Michael Our #1 pasta. Spinach and egg fettuccine, seasoned chicken, fresh mushrooms, roasted pine nuts. Alfredo. Served with Pietro's home baked bread and Italian butter.
  • Sweet Italian Sausage Penne Sliced Italian sausage, tossed with our own tomato meat sauce, fresh basil, heavy cream, sun-dried tomatoes and parmesan. Served with Pietro's home baked bread and Italian butter.
  • Three Meat Ravioli Ground beef, pork and Italian sausageseasoned and wrapped in our house-made pasta pillows. Topped with our signature Marinara sauce and three cheese blend.
  • Lobster Ravioli Jumbo pasta pillows hand-crafted in our ownpasta shop. Filled with real lobster laced witha tomato cream sauce. Served with Pietro's home baked bread and Italian butter.
  • Regina's House Specialties
  • Tenderloin Medallions Choice" aged tenderloin medallions topped with our Chianti wine sauce. Parmesan mashed potatoes. Chef's vegetable. Served with Pietro's home baked bread and Italian butter.
  • Parmesan Garlic Crusted Sirloin Aged grilled sirloin brushed with extra virgin olive oil, sea salt and pepper, with Parmesan garlic crust and browned. Rosemary pan-roasted potatoes. Chef's vegetable. Served with Pietro's home baked bread and Italian butter.
  • Veal Marsala Hand-cut veal medallions, lightly dusted, pounded thin and sauteed in our Marsala wine cream sauce, fresh mushrooms. Fedrlini pasta. Chef's vegetables. Served with Pietro's home baked bread and Italian butter.Fedelini pasta. Chef's vegetable.
  • Grilled Rosemary Chicken Chicken breasts marinated with rosemary and olive oil.Rosemary pan-roasted potatoes. Chef's vegetable. Served with Pietro's home baked bread and Italian butter.
  • Chicken Parmesan Breast of chicken lightly dusted, oven-baked with Marinara. Topped with fresh Mozzarella. Spaghettini Marinara. Chef's vegetable. Served with Pietro's home baked bread and Italian butter.
  • Eggplant Parmesan Fresh sliced eggplant seasoned with Panko breadcrumbs. Pan-fried and oven baked with layers of fresh house-made Mozzarella and Marinara. Fresh basil. Served with Pietro's home baked bread and Italian butter.
  • Well-Dressed Salmon Flour dusted pan-seared cold water Atlantic salmon. Served over wilted spinach. Burst tomatoes. Lemon-butter sauce. Served with Pietro's home baked bread and Italian butter.
  • Tavernier Tilapia Tilapia lightly pan fried with lemon butter sauce topped with diced tomatoes scallions and chef's veggies
  • Specialty Pizzas
  • Margherita Pizza (12") New York-style crust topped with Roma tomatoes, house-made fresh Mozzarella fresh basil, olive oil.
  • Margherita Pizza (14") New York-style crust topped with Roma tomatoes, house-made fresh Mozzarella fresh basil, olive oil.
  • Margherita Pizza (16") New York-style crust topped with Roma tomatoes, house-made fresh Mozzarella fresh basil, olive oil.
  • GoodFellow's Special (12") New York-style, house-made sauce, Genoa salami, Mozzarella cheese, pepperoni, diced onion, slicedmushrooms, Italian sausage, GoodFellow's Seasonings, finished with fresh basil and shredded Parmesan
  • GoodFellow's Special (14") New York-style, house-made sauce, Genoa salami, Mozzarella cheese, pepperoni, diced onion, slicedmushrooms, Italian sausage, GoodFellow's Seasonings, finished with fresh basil and shredded Parmesan.
  • GoodFellow's Special (16") New York-style, house-made sauce, Genoa salami, Mozzarella cheese, pepperoni, diced onion, slicedmushrooms, Italian sausage, GoodFellow's Seasonings, finished with fresh basil and shredded Parmesan.
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