Popular Items
1. Vegetarian Spring Rolls (4 Each) Deep fried Thai style spring poring roll wrapped with vermicelli, clear rice noodles carrots and cabbage, served with sweet and sour sauce.
41. Pad Thai Stir fried thin rice noodles with egg, bean, sprouts, green and white onions in a special Thai sauce topped with crushed peanuts bean sprouts and a slice of lime.
4. Crab Rangoons (6 Each) Crispy fried pastry filled with imitation crab meat and cream cheese, served with sweet and sour sauce.
46. Peanut Curry Noodle Wide rice noodles with onions, green and red peppers, Thai curry sauce, coconut milk and peanut sauce.
48. Pad Thai Curry Stir fried thin rice noodles with yellow curry egg bean sprouts green and white onions, topped with crushed peanuts bean sprouts and a slice of lime.
Appetizers
1. Vegetarian Spring Rolls (4 Each) Deep fried Thai style spring poring roll wrapped with vermicelli, clear rice noodles carrots and cabbage, served with sweet and sour sauce.
2. Chicken Spring Rolls (4 Each) Deep fried served with sweet and sour sauce.
3. Shrimp Rolls (4 Each) Deep fried shrimp, chicken, clear rice noodles, basil, white onions served with sweet and sour sauce.
4. Crab Rangoons (6 Each) Crispy fried pastry filled with imitation crab meat and cream cheese, served with sweet and sour sauce.
5. Thai Chicken Wings (6 Each) Deep fried crispy chicken wings served with sweet chili sauce.
6. Pot Stickers (6 Each) Pork or chicken and vegetable served with shumai sauce.
7. Fried Tofu (8 Each) Fresh fried served with peanut sauce.
8. Calamari (Squid) (9 Each) Deep fried served with sweet and sour sauce.
10. Chicken Satay (5 Each) Marinated chicken on a skewer, served with peanut sauce and small cucumber salad.
11. Combo Appetizers Two each satay, two each spring rolls, two each shrimp rolls, crab ragoons served with sweet, and sour sauce, peanut sauce, and small cucumber salad.
12. Sweet Potatoes (6 each) Deep fried served with sweet and sour sauce.
13. Shumari Pork (6 each) Deep fried with shumari sauce.
14. Tempura Shrimp (6 Each) Deep fried served with sweet and sour sauce.
15. Coconut Shrimp Rolls (5 Each) Deep fried served with sweet and sour sauce.
Soups
16. Tom Yum Soup Creamy coconut milk in a Thai hot and sour broth with green onions and baby corn.
17. Tom Kha Soup - Bowl Creamy coconut milk in a Thai hot and sour broth with green onions and baby corn.
Noodles Soups
18. Thai Pho Noodle Soup (Bowl) Thin rice noodles, green onions, bean sprouts, basil leaves and a slice of lime on the side.
19. Wai Wai Noodle Soup Green and white onions, bean sprouts, cilantro, basil and fried garlic.
Thai Salads
20. Oriental Salad Lettuce, tomatoes, red onions, broccoli and carrots served with Thai special dressing sauce.
21. House Salad Lettuce, tomatoes, red onions, broccoli and carrots served with Thai special dressing sauce.
22. Yum Seafood Salad Shrimp squid crab meat with red onions, roasted chili, cilantro, basil, tomatoes, celery with lime dressing.
Fried Rice
27. Thai Fried Rice Egg, onions, peas and carrots.
28. Curry Fried Rice Egg onions peas and carrots. Stir fried with yellow curry.
29. House Special Fried Rice Stir fried shrimp and chicken with cashews nuts egg broccoli peapods onions peas carrots.
30. Pineapple Fried Rice Stir fried with eggs peas carrots pineapple and onions in a Thai sauce.
Basil Fried Rice Stir fried with egg, basil, peas, carrots and onions.
Thai Curry Dinner Special
Served with steamed rice.
32. Red Curry Dinner Bell peppers, onions, string beans, carrots, basil, mushrooms and coconut milk in a Thai red curry sauce.
33. Green Curry Dinner Thai basil green peppers bamboo shoots eggplant and carrots in Thai green sauce.
34. Yellow Curry Dinner Sauteed with potatoes, onions and carrots in a Thai yellow curry sauce.
35. Panang Curry Dinner Green and red peppers string beans broccoli basil baby corn and coconut milk in a Thai Panang curry sauce.
36. Masaman Curry Dinner Potatoes, onions, carrots, peanuts in a Thai masaman sauce.
37. Gang Gai Dinner Bell peppers, bamboo strip mushrooms and coconut milk in a Thai red sauce.
38. Pad Ped Dinner Red and green pepper egg plant mushrooms, onions and coconut milk in a red curry sauce.
39. Peanut Curry Dinner Broccoli, carrots, baby corn, red and green peppers, peanut sauce and coconut milk red curry sauce.
40. Pattani Dinner Shrimp and chicken, carrots, tomatoes, cashews, baby corn, red peppers, onions, broccoli, cashew and coconut milk in a curry sauce.
Noodles
41. Pad Thai Stir fried thin rice noodles with egg, bean, sprouts, green and white onions in a special Thai sauce topped with crushed peanuts bean sprouts and a slice of lime.
42. Pad Se Ew Stir fried wide rice noodles with egg bean sprouts and broccoli with Se Ew sauce.
43. Pad Noodle Steamed thin rice noodles with egg, onion, broccoli and water chestnuts in a Thai garlic sauce.
44. Curry Noodle Shrimp and chicken stir fried with wide noodles egg peapod water chestnut carrots bamboo shoots Thai curry sauce topped with crushed peanuts green bean sprouts slice of lime.
45. Drunken Noodle Wide rice noodles with extra basil stir fried with egg broccoli green and white onions peapod red and green peppers carrots.
46. Peanut Curry Noodle Wide rice noodles with onions, green and red peppers, Thai curry sauce, coconut milk and peanut sauce.
47. Pad Woon Sene Stir fried clear noodles egg bean sprouts carrots red and green peppers baby corn tomatoes green and white onions.
48. Pad Thai Curry Stir fried thin rice noodles with yellow curry egg bean sprouts green and white onions, topped with crushed peanuts bean sprouts and a slice of lime.
50. Pad Thai 3's Company Beef, pork and chicken stir fried thin noodles with egg bean sprouts green and white onions in a pad thai sauce, topped with crushed peanuts bean sprouts carrots and a slice lime.
Seafood & Specials
Served with steamed rice.
51. Pia Jien Stir fried shrimp and pork in a triple ginger flavor sauce with carrots, green and red peppers, mushrooms, onions, served over a fried catfish fillet.
52. Pia Dook Pad Ped Red curry sauce with coconut milk stir fried with eggplant mushrooms, green and red peppers, Spanish onion over a fried catfish fillet.
53. Pia Lad Prik Mushrooms, onions, red and green peppers, stir fried with chili over a fried catfish fillet.
54. Seafood Combo Shrimp, squid, scallops, imitation crab meat, broccoli, peapods, carrots, mushrooms, water chestnut and bamboo strip, stir fried with brown sauce.
55. Pad Talay Shrimp, squid, scallops, mixed with bamboo shoots, bell peppers, mushrooms, coconut milk and a red curry sauce.
56. Pla Tod Fried catfish fillet, red and green peppers topped with garlic sauce.
57. Pao Tak Shrimp, scallops, squid, imitation crab meat, mixed with broccoli, peapods, carrots, mushrooms, water chestnuts, bamboo shoots, bell peppers, stir fried with sweet and sour sauce.
58. Shrimp Asparagus Asparagus and Thai black mushrooms, red and green peppers, stir fried with brown sauce.
59. Thai Steak Beef mushrooms, green and red peppers, stir fried with brown sauce topped tomatoes and cucumbers.
60. Bangkok Chicken Breaded chunks of white meat, bell peppers, and mushrooms, stir fried with red curry sauce.
61. Sesame Chicken Breaded chunks of white meat, bell peppers, onions, peapods, carrots, stir fried with sesame sauce.
62. Sweet and Sour Chicken Breaded chunks of white meat, pineapple, green peppers, tomatoes, carrots, cucumbers with onions, stir fried with sweet and sour sauce.
63. 3's Company Beef, pork and chicken broccoli carrots, baby corn, mushrooms, peanuts and peapods, stir fried with brown.
64. Pad Eggplant Shrimp and chicken bell peppers basil jalapeno, stir fried brown sauce.
65. Basil Rotisserie Chicken Mushrooms, bell peppers, string beans, stir fried in basil flavor brown sauce.
66. Green Curry Rotisserie Chicken Basil, eggplant, bell pepper, string beans, coconut milk in a green curry sauce.
67. Pad Garee Beef Carrots, mushrooms, onions, bamboo shoots, stir fried in a garlic brown sauce.
68. Pad Mussels Jalapeno, carrots, basil, onions, stir fried in a basil flavor brown sauce.
Orange Chicken Fried breast meat with a thin coat of breading in orange chicken sauce.
Basil Rotisserie Chicken Mushrooms, green & red peppers, string beans and coconut milk in a green Curry sauce.
Nu-Thai Specialties Dinner Special
Served with steamed rice.
69. Thai Basil Thai basil leaves, carrots, bell peppers, string beans and onions, stir fried in a ginger garlic sauce with steamed rice.
70. Thai Ginger Bell peppers. carrots, ginger, mushrooms and onions, stir fried in a brown ginger sauce.
71. Thai Pepper Steak Beef, bell pepper and onion, stir fried in a brown sauce.
72. Thai Garlic Bell peppers, broccoli, mushrooms and onions, stir fried in a garlic brown sauce.
73. Thai Broccoli Broccoli, stir fried in a brows sauce.
74. Thai Cashew Thai cashew nuts, bell pepper, carrots and onion, stir fried in a brown sauce.
75. Pad Pak Peapods, baby corn, water chestnut, carrots, bamboo shoots, mushrooms, stir fried in a brown sauce.
76. String Beans with Steamed Tofu String beans, mushrooms, eggplant and steamed tofu, stir fried in a basil flavor brown sauce.
77. Pad Prik Bell peppers, onions and mushrooms, stir fried in a brown sauce.
78. Mongolian Beef Onions, bell peppers, string beans, carrots in a Mongolian sauce.
79. Pad Celery Water chestnuts, carrots, black mushrooms, stir fried in a garlic brown sauce.
80. Pad Zucchini Carrots,pad,mushroom red & green peppers and onions stir fried in a garlic brown sauce.
