Bob Evans - Caledonia

Packed cold. Just heat, serve, and enjoy at home. Serves up to 10. Slow-roasted turkey, hickory-smoked ham, bread, and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, cranberry relish, macaroni and cheese, freshly baked rolls, double-crust apple pie, turtle cheesecake pie, and banana nut bread. 2390 - 4780 calories.

Packed cold. Just heat, serve, and enjoy at home. Serves up to 10. Slow-roasted pot roast with caramelized onions and carrots, house-made bread and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, macaroni and cheese, freshly baked dinner rolls, double-crust apple pie, turtle cheesecake pie, and banana nut bread. 2175 - 2850 calories.

Packed cold. Just heat, serve, and enjoy at home. Serves 4. Hickory-smoked ham, house-made bread, and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, freshly baked rolls, and double-crust apple pie. 1900 - 2390 calories.

Packed cold. Just heat, serve, and enjoy at home. Serves 4. Slow-roasted turkey, house-made bread and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, cranberry relish, freshly baked rolls, and double-crust apple pie. 1900 - 2390 calories.

Rich cream cheese filling topped with caramel, chocolate chips, and candied pecans. Finished with whipped topping. 3640 calories.

Chocolate cookie crust filled with creamy peanut butter filling and topped with whipped topping and reese's peanut butter cups. 4010 calories.

Filled with crisp, tart Michigan apples and cinnamon and then baked to crispy, flaky perfection and drizzled with caramel. 2990 calories.

Packed cold. Just heat, serve, and enjoy at home. Homestyle chicken gravy. Serves up to 6. 220 calories.

Packed cold. Just heat, serve, and enjoy at home. Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. Serves up to 6. 190 calories.

Packed cold. Just heat, serve, and enjoy at home. Our rich and creamy special recipe is made with elbow macaroni and real cheddar cheese. Serves up to 6. 250 calories.

Packed cold. Just heat, serve, and enjoy at home. Our famous mashed potatoes are served with your choice of house-made chicken, beef, or country gravy. Serves up to 6. 250 - 300 calories.

Packed cold. Just heat, serve and enjoy at home. House-made dressing seasoned with celery, sage, onion, parsley, salt and pepper. Serves up to 6. 240 cal.

Packed cold. Just heat, serve and enjoy at home. Slow-simmered with ham, onions, salt and pepper. Serves up to 6. 40 cal.

Six hand-breaded fried chicken breasts with real clover honey, butter, six split biscuits, family size portion of eggs cooked to order, and your choice of family size home fries, hash browns or fresh fruit. Serves up to 6.

Our signature breakfast includes sausage links, scrambled eggs, home fries, and hotcakes. Serves up to 6. 1080-1120 Cal.

Our signature sausage gravy and a dozen freshly-baked biscuits with scrambled eggs, sausage links and home fries. 960-1340 Cal.

Scrambled eggs, sausage links, home fries and a dozen freshly-baked biscuits. 730-1130 Cal.

Feed your whole family with these favorites. Large portion of fresh-cracked scrambled eggs, 12 hotcakes with butter and syrup, 12 strips of center-cut hardwood-smoked bacon, 12 sausage links, a dozen freshly-baked buttermilk biscuits, homemade sausage gravy and a family size portion of home fries. Serves up to 8.

6 freshly baked biscuits served with our homemade farm-famous sausage gravy. Serves up to 6. 1100 Cal.

Shredded russet potatoes, cooked to order on our griddle. Serves up to 6. 180 Cal.

Hearty chunks of red-skinned potatoes, lightly seasoned. Serves up to 6. 270 Cal.

12 family recipe, farm-famous pork sausage links. 570 Cal.

8 family recipe, farm-famous pork sausage patties. 640 Cal.

12 strips of center-cut hardwood-smoked bacon. 580 Cal.

4 slices of our hickory-smoked ham. 410 Cal.

Packed with up to 65g of protein! Filled with hardwood smoked bacon, farm-famous sausage and hickory-smoked ham and real cheddar cheese on top of roasted sweet potatoes, saut?ed spinach, roasted corn & black beans and caramelized onions. Then we add two eggs cooked your way, hollandaise sauce, tomatoes and green onions. Served with multigrain toast. 960 - 980 cal.

Packed with up to 33g of protein! Filled with roasted sweet potatoes, saut?ed spinach, diced peppers, roasted corn & black beans and caramelized onions. Topped with two eggs cooked your way, house-made cilantro lime cream sauce, our new fresh salsa and green onions. Served with multigrain toast. 510 - 530 cal.

Three-egg omelet filled with USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, diced bell peppers and real cheddar cheese. Topped with our new fresh salsa and green onions. Served with hashbrowns, home fries or fresh-cut fruit with choice of freshly baked bread. 750 cal.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, two eggs cooked your way and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly-baked bread. 470 - 490 cal.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with choice of two sides and freshly baked bread. 310 - 1640 cal.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with French fries and a lemon wedge. 780 cal.

Three wild caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with choice of two sides and dinner rolls. Recommended with French fries and coleslaw. 440 - 1770 cal.

Three hotcakes or two slices of brioche French toast topped with strawberry sauce, blueberries, bananas, powdered sugar, and whipped topping. Plus, your favorite farm-famous breakfast meat, two fresh-cracked eggs cooked to order, and your choice of hash browns, home fries, or fresh fruit. 1100 - 1310 cal.

Three buttermilk hotcakes or two slices of thick-cut brioche French toast finished with strawberries, strawberry sauce, powdered sugar, and whipped topping. Plus, your choice of breakfast meat and two eggs*. Served with hash browns, home fries, or fresh fruit. 890 - 1260 cal.

Two buttermilk biscuit breakfast sandwiches, one with sausage and one with bacon. Each with a fresh-cracked fried egg and American cheese. Served with house-made sausage gravy for dipping and your choice of hash browns, home fries, or fresh-cut fruit. 1290 cal.

Our signature breakfast includes your choice of premium breakfast meat, two fresh-cracked eggs cooked-to-order, and hash browns or home fries. Served with three hotcakes or two slices of Brioche French toast. 1070 - 1460 Cal.

Bob Evans sausage and hardwood-smoked bacon with two fresh-cracked eggs cooked-to-order and your choice of hash browns, home fries or fresh-cut fruit. Served with three hotcakes or two slices of Brioche French toast. 1170 - 1780 Cal.

Choice of premium breakfast meat with two fresh-cracked eggs cooked-to-order and your choice of hash browns, home fries or fresh-cut fruit. Served with three blueberry hotcakes topped with fresh bananas. 1270 - 1530 Cal.

Two fresh-cracked eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns, home fries or fresh-cut fruit and freshly-baked biscuits. 870 - 1290 Cal.

Our signature sausage gravy and freshly-baked biscuits with two fresh-cracked eggs cooked-to-order, choice of premium breakfast meat and choice of hash browns, home fries. 930 - 1190 Cal.

Go hog wild for our farm-famous meats. Two strips of crispy bacon, two sausage patties, two sausage links, one slice of hickory-smoked ham, two fresh-cracked eggs cooked to order, one hotcake and one slice of brioche French toast. Plus, your choice of golden brown home fries or hash browns. 1800 - 2000 Cal.

Includes Bob Evans sausage, hickory-smoked ham, hardwood-smoked bacon, three scrambled fresh-cracked eggs, tomatoes, cheddar cheese, and hollandaise sauce and green onions on a bed of hash browns. Served with a biscuit. 1130 Cal.

Three fresh-cracked eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns or home fries and freshly-baked biscuits. 690-1350 Cal.

Lightly breaded tender premium beef smothered with country gravy and served with two fresh-cracked eggs cooked-to-order with your choice of hash browns or home fries and freshly-baked biscuits. 1310 - 1510 Cal.

USDA choice beef steak tips grilled with sauteed mushrooms, caramelized onions, two eggs cooked your way, and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly baked bread. 470 - 490 cal.

Classic biscuit sandwich with a fresh-cracked fried egg, American cheese, and choice of bacon or sausage. Served with hash browns, home fries, or fresh cut fruit. 530 - 560 cal.

A buttermilk biscuit topped with one egg cooked-to-order, crumbled Bob Evans sausage, country gravy and cheddar cheese. Served with hash browns or home fries. 690 - 900 Cal.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey. 390 Cal.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. 710 Cal.

Bob Evans sausage gravy served with freshly-baked biscuits. 660 Cal.

Family recipe, farm-famous pork sausage links.320 - 1280 Cal.

Center-cut hardwood-smoked bacon strips. 190 - 760 Cal.

A savory alternative to our farm-famous classic. 180 - 720 cal.

Family recipe, farm-famous pork sausage patties. 320 - 1280 Cal.

Thickly sliced premium, sugar-cured meat. 100 - 400 Cal.

Shredded russet potatoes, cooked to order on our griddle. 220 Cal.

Hearty chunks of red-skinned potatoes, lightly seasoned. 250 Cal.

Treat yourself and your date to dinner together any night of the week! Includes your choice of two starters, two entrees and dessert to share. Served with freshly baked dinner rolls. Available for carryout or delivery only.

Slow-roasted turkey, hickory-smoked ham, house-made bread and celery dressing, cranberry relish, homestyle mashed potatoes with gravy, green beans with ham, buttered corn, and 12 freshly baked dinner rolls. Serves 6.

Three-egg omelet filled with chicken sausage, mushrooms, roasted red peppers, tomatoes, caramelized onions, feta cheese, provolone cheese and arugula. Served with your choice of hash browns, home fries, or fresh fruit. 680 cal.

Packed with up to 65g of protein! Filled with hardwood smoked bacon, farm-famous sausage and hickory-smoked ham and real cheddar cheese on top of roasted sweet potatoes, sauteed spinach, roasted corn and black beans, and caramelized onions. Then we add two eggs cooked your way, hollandaise sauce, tomatoes, and green onions. Served with multigrain toast. 960 - 980 cal. 960 - 980 cal.

Packed with up to 33g of protein! Filled with roasted sweet potatoes, sauteed spinach, diced peppers, roasted corn and black beans, and caramelized onions. Topped with two eggs cooked your way, house-made cilantro lime cream sauce, our new fresh salsa, and green onions. Served with multigrain toast. 510 - 530 cal.

Three-egg omelet filled with USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, diced bell peppers, and real cheddar cheese. Topped with our new fresh salsa and green onions. Served with hash browns, home fries, or fresh-cut fruit with choice of freshly baked bread. 750 cal.

Three-egg omelet filled with farm-famous sausage, fire-roasted corn and black beans and cheddar cheese. Topped with fresh avocado, diced tomatoes, green onions and cilantro lime cream sauce. Served with hash browns, home fries or fresh-cut fruit and freshly-baked biscuits. 1410 - 1570 Cal.

Build your own 3-egg omelet to include choice of two ingredients. Served with freshly-baked biscuits and hash browns or home fries. 1050 - 1210 Cal.

Filled with hickory-smoked ham, sauteed onions, red and green bell peppers and cheddar cheese. Served with hash browns or home fries and freshly-baked biscuits. 1260 - 1420 Cal.

Open-faced omelet loaded with Bob Evans sausage, country gravy, cheddar cheese and golden-brown home fries. Served with freshly-baked biscuits. 1180 Cal.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping. Served with your choice of breakfast meat or fresh fruit. 1120 - 1340 cal.

Four buttermilk hotcakes topped with vine-ripened strawberries, strawberry sauce, powdered sugar, and whipped topping. Served with your choice of farm-famous breakfast meat or fresh fruit. 1080 - 1300 cal.

Two slices of thick-cut brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping. Served with your choice of breakfast meat or fresh fruit. 780 - 1000 cal.

Two slices of thick-cut brioche French toast topped with vine-ripened strawberries, strawberry sauce, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit. 730 - 950 cal.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping. 980 cal.

Four buttermilk hotcakes topped with vine-ripened strawberries, strawberry sauce, powdered sugar, and whipped topping. 630 cal.

Four chocolate chip-loaded hotcakes topped with chocolate chips, chocolate sauce, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit. 1210 - 1440 Cal.

Four blueberry hotcakes topped with blueberry topping, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit. 1190 - 1400 Cal.

Four buttermilk hotcakes served with butter and syrup and your choice of premium breakfast meat or fresh fruit. 1240 - 1470 Cal.

Four buttermilk hotcakes served with butter and syrup and your choice of premium breakfast meat or fresh fruit. 1240 - 1470 Cal.

Rolled oat oatmeal topped with wild blueberries, blueberry sauce and fresh banana slices. Served with pecans, fresh milk and a side of freshly baked banana nut bread. Available weekdays until 11am, weekends until 2pm.

Grilled chicken, strawberries, blueberries, pecans, and feta cheese atop fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls. 320 cal.

Grilled chicken, feta cheese, roasted red peppers, tomatoes, and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and is served with dinner rolls. 330 - 1980 cal.

Fresh greens with USDA Choice Beef Steak Tips, diced tomatoes, mushrooms, blue cheese crumbles, and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Chicken salad and pecans, fresh greens, sliced tomatoes, and two freshly baked rolls. Plus, a side of strawberries, blueberries, and bananas. 680 cal.

Fresh greens topped with homestyle fried or grilled chicken, corn, diced tomato, crisp green onions, cheddar cheese, tortilla strips and a drizzle of Bob Evans wildfire sauce. Pairs well with wildfire ranch dressing and served with dinner rolls. 1040 - 6000 Cal.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial dressing and served with dinner rolls. 1300 - 5880 Cal.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons. 110 - 2160 Cal.

Old-fashioned egg noodles, tender chicken, hearty vegetables and fragrant herbs in a rich and savory broth. 150 - 290 Cal.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon. 210 - 390 Cal.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Two freshly grilled chicken breasts topped with fresh avocado, diced tomatoes, crispy tortilla strips, fire-roasted corn & black beans and cilantro lime cream sauce. Served with choice of two sides and dinner rolls

Two freshly grilled chicken breasts topped with fresh avocado, diced tomatoes, crispy tortilla strips, fire-roasted corn & black beans and cilantro lime cream sauce. Served with choice of two sides and dinner rolls.

Two hand-breaded all white meat chicken breasts served with 2 sides and freshly baked rolls.

Two hand-breaded all white meat chicken breasts served with 2 sides and freshly baked rolls.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

Slow-roasted in the kitchen for hours with our savory blend of herbs and spices. Served with bread & celery dressing, homestyle gravy, cranberry relish, choice of two sides and dinner rolls

Slow-roasted in the kitchen for hours with our savory blend of herbs and spices. Served with bread & celery dressing, homestyle gravy, cranberry relish, choice of two sides and dinner rolls

Three crispy chicken tenders served choice of two sides and dinner rolls.

Three crispy chicken tenders served choice of two sides and dinner rolls.

Two grilled chicken breasts served with choice of two sides and dinner rolls.

Two grilled chicken breasts served with choice of two sides and dinner rolls.

A split biscuit topped with mashed potatoes and our signature chicken-n-noodles. 1000 cals.

A farmer?s club sandwich with slow-roasted turkey, bacon, provolone cheese, lettuce, tomato, onion, and mayo on toasted multigrain bread. Served with deli pickles. 730 - 1520 cal.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with French fries and a lemon wedge. 780 cal.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping. 1120 Cal.

Hand-breaded fried chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard. 850 Cal.

Four strips of center-cut hardwood-smoked bacon, lettuce, tomato and mayo on griddled brioche bread served with deli pickles. 710 Cal.

100% black Angus beef topped with hardwood-smoked bacon, American cheese, lettuce, tomato, onion and garnished with deli pickles. Served with one side. 840 Cal.

100% black Angus beef topped with center-cut hardwood-smoke bacon, grilled mushrooms and caramelized onions, real provolone cheese and A.1. Original Sauce. Served with one side. 1370 - 2650 Cal.

Our legendary breakfast, and a burger, in every bite. 100% black Angus beef patty with crispy, seasoned hash browns, lettuce, melted American cheese, hardwood-smoked bacon and a fresh-cracked fried egg on a warm brioche bun. Served with our simply delicious spicy maple honey and one side. 1330 Cal.

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with one side. 690 Cal.

Grilled chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard and one side. 700 Cal.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Three wild-caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce, and a lemon wedge. Served with a choice of two sides and dinner rolls. Recommended with French fries and coleslaw.

Three wild-caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with a choice of two sides and dinner rolls. Recommended with french fries and coleslaw.

Smothered with country gravy and served with choice of two sides and dinner rolls. 830 Cal.

Two pieces of lightly breaded tender beef and mashed potatoes smothered with country gravy. Served with green beans. 1450 cal.

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy, finished with crisp green onions and served with dinner rolls

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy. Served with dinner rolls.2060 Cal.

Served with mashed potatoes, gravy and broccoli. 870 Cal.

Served with mashed potatoes, gravy and broccoli.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, two eggs cooked your way and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly baked bread. 470 - 490 cal.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls. 790 Cal.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls. 2120 Cal.

Served with mashed potatoes, gravy, and corn. 1010 cal.

Served with mashed potatoes, gravy, and corn. 1780 cal.

Served with mashed potatoes, gravy and corn. 1010 Cal.

Served with mashed potatoes, gravy and corn. 1780 Cal.

Served with mashed potatoes and gravy. 820 Cal.

Served with mashed potatoes and gravy. 1850 Cal.

One country fried steak, mashed potatoes, gravy, and green beans.

One country fried steak, mashed potatoes, gravy, and green beans.

One country fried steak, mashed potatoes, gravy, and green beans. 1000 cal.

One country fried steak, mashed potatoes, gravy, and green beans. 1980 Cal.

Served with mashed potatoes, gravy, and broccoli. 800 cal.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli. 1570 Cal.

Served with mashed potatoes, gravy and broccoli. 1210 Cal.

Served with mashed potatoes, gravy and broccoli. 1980 Cal.

Served with mashed potatoes, gravy and green beans. 780 Cal.

Served with mashed potatoes, gravy and green beans. 1550 Cal.

Five mini hotcakes topped with fresh blueberries, bananas, strawberry sauce, powdered sugar, and whipped topping. Served with one sausage link or bacon strip. 660 - 690 cal.

Wild caught Alaska cod fillet with a light, flaky, pub-style batter served with French fries, dill tartar sauce, and a lemon wedge. 200 cal.

One egg cooked-to-order, two mini hotcakes, home fries and and one sausage link or bacon strip. 530-850 Cal.

Hotcakes with chocolate sauce, banana slices and and one sausage link or bacon strip. 430-750 Cal.

Five mini hotcakes with whipped topping served with one sausage link or bacon strip. 460-790 Cal.

French toast with dipping syrup and one sausage link or bacon strip. 480-800 Cal.

Served with choice of side. 360-680 Cal.

Slow-roasted turkey served with choice of two sides. 430-750 Cal.

Two fried chicken tenders and dipping sauce served with choice of side. 740-1200 Cal.

Served with choice of side. 760-1080 Cal.

Served with choice of side. 270-590 Cal.

Served with choice of side. 250-570 Cal.

Thick-cut onion rings battered and fried to crispy perfection.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey. 390 Cal.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. 700 Cal.

Our famous mashed potatoes served with your choice of homemade chicken, beef or country gravy. 160 - 1260 Cal.

Crispy French fries sliced from Russet potatoes. 330 - 1020 Cal.

Our famous mashed potatoes topped with melted cheddar cheese, bacon, sour cream and green onions.

Slow-simmered with ham, onions, salt and pepper. 30 - 240 Cal.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese. 250 - 1500 Cal.

Our creamy, signature coleslaw recipe made in our kitchens daily. 200 - 1500 Cal.

Grown on grimmway farms, our whole baby carrots are glazed with real brown sugar. 90 - 600 Cal.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. 170 - 1020 Cal.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper. 340 - 1080 Cal.

Fresh broccoli florets steamed and lightly buttered. 110 - 440 Cal.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons. 110 - 260 Cal.

A cup of bob evans sausage gravy served with freshly-baked biscuits. 660 Cal.

Hearty chunks of red-skinned potatoes, lightly seasoned. 250 - 1200 Cal.

Shredded russet potatoes, cooked to order on our griddle. 220 - 900 Cal.

Family recipe, farm-famous pork sausage links. 320 - 1280 Cal.

Center-cut hardwood-smoked bacon strips. 190 - 760 Cal.

Family recipe, farm-famous pork sausage patties. 320 - 1280 Cal.

A savory alternative to our farm-famous classic. 180 - 720 cal.

Thickly sliced premium, sugar-cured meat. 100 - 400 Cal.

Seasonal fresh fruit. 90 Cal.

A famous summer staple returns! Treat your taste buds to hand-picked, vine-ripened strawberries over a rich cream cheese filling and finished with whipped topping. 550 - 3310 cal.

Our ?udderly? irresistible chocolate cake covered in rich chocolate sauce and powdered sugar and finished with a milk chocolate cow resting on a cloud of whipped topping. Served with a scoop of creamy vanilla ice cream.

Filled with crisp, tart Michigan apples and cinnamon and then baked to crispy, flaky perfection and drizzled with caramel. 530 - 2990 Cal.

Chocolate cookie crust filled with creamy peanut butter filling and topped with whipped topping and reese's peanut butter cups. 640-3660 Cal.

Two scoops of our creamy vanilla ice cream drizzled with chocolate and caramel and topped with pecans and whipped topping.

Our signature banana bread is baked in restaurant daily. 320 - 1610 Cal.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. 700 Cal.

Giant cookie filled with chocolate chunks. 520-4120 Cal.

520-3130 Cal.

350 - 2100 Cal.

A refreshing mix of pomegranate and 100% apple juice.

Slow-steeped, creamy and sweet - our smooth cold brew blend is hand-crafted in small batches and served over ice. 70 Cal.

Freshly brewed. 5 - 80 Cal.

Freshly brewed. 70 - 1120 Cal.

Freshly brewed. 150 - 2400 Cal.

120 Cal.

120 - 1440 Cal.

Refreshing combination of lemonade and freshly brewed iced tea. 45 Cal.

210 - 1850 Cal.

210 Cal.

0-5 Cal.

A blend of hot chocolate, our bold coffee and a splash of caramel. Finished with whipped topping and drizzles of caramel and chocolate sauces. 270 Cal.

250 Cal.

30 Cal.

320 Cal.

100 - 800 Cal.

100 Cal.

0 Cal.

100 cal.

100 Cal.

310 Cal.

210 Cal.