Bob Evans - 28th St

Packed cold. Just heat, serve, and enjoy at home. Serves up to 10. Slow-roasted turkey, hickory-smoked ham, bread, and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, cranberry relish, macaroni and cheese, freshly baked rolls, double-crust apple pie, turtle cheesecake pie, and banana nut bread.

Packed cold. Just heat, serve, and enjoy at home. Serves up to 10. Slow-roasted pot roast with caramelized onions and carrots, house-made bread and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, macaroni and cheese, freshly baked dinner rolls, double-crust apple pie, turtle cheesecake pie, and banana nut bread.

Packed cold. Just heat, serve, and enjoy at home. Serves 4. Hickory-smoked ham, house-made bread, and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, freshly baked rolls, and double-crust apple pie.

Packed cold. Just heat, serve, and enjoy at home. Serves 4. Slow-roasted turkey, house-made bread and celery dressing, homestyle mashed potatoes with gravy, corn, green beans with ham, cranberry relish, freshly baked rolls, and double-crust apple pie.

Rich cream cheese filling topped with caramel, chocolate chips, and candied pecans. Finished with whipped topping.

Packed cold. Just heat, serve, and enjoy at home. Homestyle chicken gravy. Serves up to 6.

Chocolate cookie crust filled with creamy peanut butter filling and topped with whipped topping and Reese's peanut butter cups.

Filled with crisp, tart Michigan apples and cinnamon and then baked to crispy, flaky perfection and drizzled with caramel.

Packed cold. Just heat, serve, and enjoy at home. Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. Serves up to 6.

Packed cold. Just heat, serve, and enjoy at home. Our rich and creamy special recipe is made with elbow macaroni and real cheddar cheese. Serves up to 6.

Packed cold. Just heat, serve, and enjoy at home. Our famous mashed potatoes are served with your choice of house-made chicken, beef, or country gravy. Serves up to 6.

Packed cold. Just heat, serve and enjoy at home. House-made dressing seasoned with celery, sage, onion, parsley, salt and pepper. Serves up to 6.

Packed cold. Just heat, serve and enjoy at home. Slow-simmered with ham, onions, salt and pepper. Serves up to 6.

Six hand-breaded fried chicken breasts with real clover honey, butter, six split biscuits, family size portion of eggs cooked to order, and your choice of family size home fries, hash browns or fresh fruit. Serves up to 6.

Our signature breakfast includes sausage links, scrambled eggs, home fries, and hotcakes. Serves up to 6.

Our signature sausage gravy and a dozen freshly-baked biscuits with scrambled eggs, sausage links and home fries.

Scrambled eggs, sausage links, home fries and a dozen freshly-baked biscuits.

Feed your whole family with these favorites. Large portion of fresh-cracked scrambled eggs, 12 hotcakes with butter and syrup, 12 strips of center-cut hardwood-smoked bacon, 12 sausage links, a dozen freshly-baked buttermilk biscuits, homemade sausage gravy and a family size portion of home fries.

6 freshly baked biscuits served with our homemade farm-famous sausage gravy. Serves up to 6.

Shredded russet potatoes, cooked to order on our griddle. Serves up to 6.

Hearty chunks of red-skinned potatoes, lightly seasoned. Serves up to 6.

12 family recipe, farm-famous pork sausage links.

8 family recipe, farm-famous pork sausage patties.

12 strips of center-cut hardwood-smoked bacon.

4 slices of our hickory-smoked ham.

Packed with up to 65g of protein! Filled with hardwood smoked bacon, farm-famous sausage and hickory-smoked ham and real cheddar cheese on top of roasted sweet potatoes, saut?ed spinach, roasted corn & black beans and caramelized onions. Then we add two eggs cooked your way, hollandaise sauce, tomatoes and green onions. Served with multigrain toast.

Packed with up to 33g of protein! Filled with roasted sweet potatoes, saut?ed spinach, diced peppers, roasted corn & black beans and caramelized onions. Topped with two eggs cooked your way, house-made cilantro lime cream sauce, our new fresh salsa and green onions. Served with multigrain toast.

Three-egg omelet filled with USDA Choice Beef Steak Tips grilled with saut?ed mushrooms, caramelized onions, diced bell peppers and real cheddar cheese. Topped with our new fresh salsa and green onions. Served with hashbrowns, home fries or fresh-cut fruit with choice of freshly baked bread.

USDA Choice Beef Steak Tips grilled with saut?ed mushrooms, caramelized onions, two eggs cooked your way and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly-baked bread.

USDA Choice Beef Steak Tips grilled with saut?ed mushrooms, caramelized onions, and topped with green onions. Served with choice of two sides and freshly baked bread.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with french fries and a lemon wedge.

Three wild caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with choice of two sides and dinner rolls. Recommended with french fries and coleslaw.

Three hotcakes or two slices of brioche French toast topped with strawberry sauce, blueberries, bananas, powdered sugar, and whipped topping. Plus, your favorite farm-famous breakfast meat, two fresh-cracked eggs cooked to order, and your choice of hash browns, home fries, or fresh fruit.

Three buttermilk hotcakes or two slices of thick-cut brioche French toast finished with strawberries, strawberry sauce, powdered sugar, and whipped topping. Plus, your choice of breakfast meat and two eggs*. Served with hash browns, home fries, or fresh fruit.

Two buttermilk biscuit breakfast sandwiches, one with sausage and one with bacon. Each with a fresh-cracked fried egg and American cheese. Served with house-made sausage gravy for dipping and your choice of hash browns, home fries, or fresh-cut fruit.

Our signature breakfast includes your choice of premium breakfast meat, two fresh-cracked eggs cooked-to-order, and hash browns or home fries. Served with three hotcakes or two slices of Brioche French toast.

Bob Evans sausage and hardwood-smoked bacon with two fresh-cracked eggs cooked-to-order and your choice of hash browns, home fries or fresh-cut fruit. Served with three hotcakes or two slices of Brioche French toast.

Choice of premium breakfast meat with two fresh-cracked eggs cooked-to-order and your choice of hash browns, home fries or fresh-cut fruit. Served with three blueberry hotcakes topped with fresh bananas.

Two fresh-cracked eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns, home fries or fresh-cut fruit and freshly-baked biscuits.

Our signature sausage gravy and freshly-baked biscuits with two fresh-cracked eggs cooked-to-order, choice of premium breakfast meat and choice of hash browns, home fries.

Go hog wild for our farm-famous meats. Two strips of crispy bacon, two sausage patties, two sausage links, one slice of hickory-smoked ham, two fresh-cracked eggs cooked to order, one hotcake and one slice of brioche French toast. Plus, your choice of golden brown home fries or hash browns.

Includes Bob Evans sausage, hickory-smoked ham, hardwood-smoked bacon, three scrambled fresh-cracked eggs, tomatoes, cheddar cheese, and hollandaise sauce and green onions on a bed of hash browns. Served with a biscuit.

Three fresh-cracked eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns or home fries and freshly-baked biscuits.

Lightly breaded tender premium beef smothered with country gravy and served with two fresh-cracked eggs cooked-to-order with your choice of hash browns or home fries and freshly-baked biscuits.

USDA choice beef steak tips grilled with saut?ed mushrooms, caramelized onions, two eggs cooked your way, and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly baked bread.

Classic biscuit sandwich with a fresh-cracked fried egg, American cheese, and choice of bacon or sausage. Served with hash browns, home fries, or fresh cut fruit.

A buttermilk biscuit topped with one egg cooked-to-order, crumbled Bob Evans sausage, country gravy and cheddar cheese. Served with hash browns or home fries.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Bob Evans sausage gravy served with freshly-baked biscuits.

Family recipe, farm-famous pork sausage links.

Center-cut hardwood-smoked bacon strips.

A savory alternative to our farm-famous classic.

Family recipe, farm-famous pork sausage patties.

Thickly sliced premium, sugar-cured meat.

Shredded russet potatoes, cooked to order on our griddle.

Hearty chunks of red-skinned potatoes, lightly seasoned.

Treat yourself and your date to dinner together any night of the week! Includes your choice of two starters, two entrees and dessert to share. Served with freshly baked dinner rolls. Available for carryout or delivery only.

Slow-roasted turkey, hickory-smoked ham, house-made bread and celery dressing, cranberry relish, homestyle mashed potatoes with gravy, green beans with ham, buttered corn, and 12 freshly baked dinner rolls. Serves 6.

Six freshly grilled chicken breasts with fresh avocado, diced tomatoes, crispy tortilla strips, fire-roasted corn and black beans and cilantro lime cream sauce. Served with two family-sized sides and dinner rolls. Serves up to 6.

Choose your favorite family size entr?e, served with two family size sides, your choice of a family size garden salad or family size soup, a dozen freshly baked rolls and 4 chocolate chunk cookies.

Slow-Roasted Turkey and Dressing paired with your choice of a second entr?e, including our Fork-Tender Pot Roast, 12 Homestyle Fried Chicken Tenders, Country-Fried Steak, Hand-Breaded Fried Chicken or Grilled Chicken. Served with three family-size sides and a dozen freshly-baked dinner rolls.

Six hand-breaded all white meat chicken breasts served with 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Six hand-breaded fried chicken breasts with real clover honey , butter, six biscuits, your choice of 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Our classic family dinner comes with slow-roasted turkey and dressing served with chicken gravy, cranberry relish, two family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Six pieces of Country-Fried Steak topped with country gravy and served with 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Fork-tender pot roast with carrots, onions and beef gravy served with your choice of 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Six boneless grilled chicken breasts served with your choice of a dipping sauce, 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Twelve homestyle fried chicken tenders served with choice of dipping sauce, 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6.

Grilled chicken, strawberries, blueberries, pecans, and feta cheese atop fresh greens. It pairs well with lite balsamic vinaigrette and is served with dinner rolls.

Grilled chicken, feta cheese, roasted red peppers, tomatoes, and cucumbers on fresh greens. It pairs well with lite balsamic vinaigrette and is served with dinner rolls.

Fresh greens with USDA choice beef steak tips, diced tomatoes, mushrooms, blue cheese crumbles, and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. It pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens topped with homestyle fried or grilled chicken, corn, diced tomato, cheddar cheese, crispy fried onions, and a drizzle of bob evans wildfire sauce. Pairs well with Wildfire ranch dressing and is served with dinner rolls.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial dressing and served with dinner rolls.

Fresh greens topped with diced tomatoes, real cheddar cheese, and croutons.

Old-fashioned egg noodles, tender chicken, hearty vegetables, and fragrant herbs in a rich and savory broth in a family-size serving for up to 4.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon. Serves up to 4.

Thick-cut onion rings battered and fried to crispy perfection.

Our famous mashed potatoes are served with your choice of homemade chicken, beef, or country gravy. Serves up to 6.

Homemade in our kitchens daily with our farm-famous sausage! Serves up to 6.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese. Serves up to 6.

Slow simmered with ham, onions, salt & pepper. Serves up to 6.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. Serves up to 6.

Freshly cut cantaloupe, whole strawberries and bunched grapes. Serves up to 6.

Fresh broccoli florets steamed and lightly buttered. Serves up to 6.

Grown on Grimmway farms, our whole baby carrots are glazed with real brown sugar. Serves up to 6.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper. Serves up to 6.

Crispy French fries sliced from Russet potatoes. Serves up to 6.

Our creamy, signature coleslaw recipe made in our kitchens daily. Serves up to 6.

Our signature banana bread recipe made with hand-chopped walnuts and baked in our restaurants every morning.

Made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. Serves 10.

Three-egg omelet filled with chicken sausage, mushrooms, roasted red peppers, tomatoes, caramelized onions, feta cheese, provolone cheese and arugula. Served with your choice of hash browns, home fries, or fresh fruit.

Packed with up to 65g of protein! Filled with hardwood smoked bacon, farm-famous sausage and hickory-smoked ham and real cheddar cheese on top of roasted sweet potatoes, saut?ed spinach, roasted corn and black beans, and caramelized onions. Then we add two eggs cooked your way, hollandaise sauce, tomatoes, and green onions. Served with multigrain toast.

Packed with up to 33g of protein! Filled with roasted sweet potatoes, saut?ed spinach, diced peppers, roasted corn and black beans, and caramelized onions. Topped with two eggs cooked your way, house-made cilantro lime cream sauce, our new fresh salsa, and green onions. Served with multigrain toast.

Three-egg omelet filled with USDA Choice Beef Steak Tips grilled with saut?ed mushrooms, caramelized onions, diced bell peppers, and real cheddar cheese. Topped with our new fresh salsa and green onions. Served with hashbrowns, home fries, or fresh-cut fruit with choice of freshly baked bread.

Three-egg omelet filled with farm-famous sausage, fire-roasted corn and black beans and cheddar cheese. Topped with fresh avocado, diced tomatoes, green onions and cilantro lime cream sauce. Served with hashbrowns, home fries or fresh-cut fruit and freshly-baked biscuits.

Build your own 3-egg omelet to include choice of two ingredients. Served with freshly-baked biscuits and hash browns or home fries.

Filled with hickory-smoked ham, saut?ed onions, red and green bell peppers and cheddar cheese. Served with hash browns or home fries and freshly-baked biscuits.

Open-faced omelet loaded with Bob Evans sausage, country gravy, cheddar cheese and golden-brown home fries. Served with freshly-baked biscuits.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Four buttermilk hotcakes topped with vine-ripened strawberries, strawberry sauce, powdered sugar, and whipped topping. Served with your choice of farm-famous breakfast meat or fresh fruit.

Two slices of thick-cut brioche french toast topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Two slices of thick-cut brioche French toast topped with vine-ripened strawberries, strawberry sauce, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar, and whipped topping.

Four buttermilk hotcakes topped with vine-ripened strawberries, strawberry sauce, powdered sugar, and whipped topping.

Four chocolate chip-loaded hotcakes topped with chocolate chips, chocolate sauce, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Four blueberry hotcakes topped with blueberry topping, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Four buttermilk hotcakes served with butter and syrup and your choice of premium breakfast meat or fresh fruit.

Two slices of brioche bread, hand-dipped in egg batter, vanilla and cinnamon then griddled. Served with butter and syrup and topped with powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Grilled chicken, strawberries, blueberries, pecans, and feta cheese atop fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Grilled chicken, feta cheese, roasted red peppers, tomatoes, and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and is served with dinner rolls.

Fresh greens with USDA Choice Beef Steak Tips, diced tomatoes, mushrooms, blue cheese crumbles, and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Chicken salad and pecans, fresh greens, sliced tomatoes, and two freshly baked rolls. Plus, a side of strawberries, blueberries, and bananas.

Fresh greens topped with homestyle fried or grilled chicken, corn, diced tomato, crisp green onions, cheddar cheese, tortilla strips and a drizzle of Bob Evans wildfire sauce. Pairs well with wildfire ranch dressing and served with dinner rolls.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial dressing and served with dinner rolls.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Old-fashioned egg noodles, tender chicken, hearty vegetables and fragrant herbs in a rich and savory broth.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon.

Two freshly grilled chicken breasts topped with fresh avocado, diced tomatoes, crispy tortilla strips, fire-roasted corn and black beans and cilantro lime cream sauce. Served with choice of two sides and dinner rolls.

Two freshly grilled chicken breasts topped with fresh avocado, diced tomatoes, crispy tortilla strips, fire-roasted corn and black beans and cilantro lime cream sauce. Served with choice of two sides and dinner rolls.

Two hand-breaded all white meat chicken breasts served with 2 sides and freshly baked rolls.

Two hand-breaded all white meat chicken breasts served with 2 sides and freshly baked rolls.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

Slow-roasted in the kitchen for hours with our savory blend of herbs and spices. Served with bread and celery dressing, homestyle gravy, cranberry relish, choice of two sides and dinner rolls.

Slow-roasted in the kitchen for hours with our savory blend of herbs and spices. Served with bread and celery dressing, homestyle gravy, cranberry relish, choice of two sides and dinner rolls.

Three crispy chicken tenders served choice of two sides and dinner rolls.

Three crispy chicken tenders served choice of two sides and dinner rolls.

Two grilled chicken breasts served with choice of two sides and dinner rolls.

Two grilled chicken breasts served with choice of two sides and dinner rolls.

A split biscuit topped with mashed potatoes and our signature chicken-n-noodles.

A farmer?s club sandwich with slow-roasted turkey, bacon, provolone cheese, lettuce, tomato, onion, and mayo on toasted multigrain bread. Served with deli pickles.

A farmer?s club sandwich with slow-roasted turkey, bacon, provolone cheese, lettuce, tomato, onion and mayo on toasted multigrain bread. Served with deli pickles.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with French fries and a lemon wedge.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage, and dill tartar sauce on a brioche bun. Served with french fries and a lemon wedge.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping.

Hand-breaded fried chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Hand-breaded fried chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Four strips of center-cut hardwood-smoked bacon, lettuce, tomato and mayo on griddled brioche bread served with deli pickles.

Four strips of center-cut hardwood-smoked bacon, lettuce, tomato and mayo on griddled brioche bread served with deli pickles.

100% black Angus beef topped with hardwood-smoked bacon, American cheese, lettuce, tomato, onion and garnished with deli pickles. Served with one side.

100% black Angus beef topped with hardwood-smoked bacon, American cheese, lettuce, tomato, onion and garnished with deli pickles. Served with two sides.

100% black Angus beef topped with center-cut hardwood-smoke bacon, grilled mushrooms and caramelized onions, real provolone cheese and A.1. Original Sauce. Served with one side.

100% black Angus beef topped with center-cut hardwood-smoke bacon, grilled mushrooms and caramelized onions, real provolone cheese and A.1. Original sauce. Served with two sides.

Our legendary breakfast, and a burger, in every bite. 100% black Angus beef patty with crispy, seasoned hash browns, lettuce, melted American cheese, hardwood-smoked bacon and a fresh-cracked fried egg on a warm brioche bun. Served with our simply delicious spicy maple honey and one side.

Our legendary breakfast and a burger in every bite. 100% black Angus beef patty with crispy, seasoned hash browns, lettuce, melted American cheese, hardwood-smoked bacon and a fresh-cracked fried egg on a warm brioche bun. Served with our simply delicious spicy maple honey and two sides.

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with one side.

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with two sides.

Grilled chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard and one side.

Grilled chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard and two sides.

Three wild-caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce, and a lemon wedge. Served with a choice of two sides and dinner rolls. Recommended with french fries and coleslaw.

Three wild-caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with a choice of two sides and dinner rolls. Recommended with french fries and coleslaw.

Smothered with country gravy and served with choice of two sides and dinner rolls.

Two pieces of lightly breaded tender beef and mashed potatoes smothered with country gravy. Served with green beans.

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy, finished with crisp green onions and served with dinner rolls.

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy. Served with dinner rolls.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

USDA Choice Beef Steak Tips grilled with saut?ed mushrooms, caramelized onions, two eggs cooked your way and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly baked bread.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls.

Served with mashed potatoes, gravy, and corn.

Served with mashed potatoes, gravy, and corn.

Served with mashed potatoes, gravy and corn.

Served with mashed potatoes, gravy and corn.

Served with mashed potatoes and gravy.

One country fried steak, mashed potatoes, gravy, and green beans.

One country fried steak, mashed potatoes, gravy, and green beans.

One country fried steak, mashed potatoes, gravy, and green beans.

One country fried steak, mashed potatoes, gravy, and green beans.

Served with mashed potatoes, gravy, and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and broccoli.

Served with mashed potatoes, gravy and green beans.

Served with mashed potatoes, gravy and green beans.

Five mini hotcakes topped with fresh blueberries, bananas, strawberry sauce, powdered sugar, and whipped topping. Served with one sausage link or bacon strip.

Wild caught alaska cod fillet with a light, flaky, pub-style batter served with french fries, dill tartar sauce, and a lemon wedge.

One egg cooked-to-order, two mini hotcakes, home fries and and one sausage link or bacon strip.

Hotcakes with chocolate sauce, banana slices and and one sausage link or bacon strip.

Five mini hotcakes with whipped topping served with one sausage link or bacon strip.

French toast with dipping syrup and one sausage link or bacon strip.

Served with choice of side.

Slow-roasted turkey served with choice of two sides.

Two fried chicken tenders and dipping sauce served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Thick-cut onion rings battered and fried to crispy perfection.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey. 390 Cal.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. 700 Cal.

Our famous mashed potatoes served with your choice of homemade chicken, beef or country gravy. 160 - 1260 Cal.

Crispy French fries sliced from Russet potatoes. 330 - 1020 Cal.

Our famous mashed potatoes topped with melted cheddar cheese, bacon, sour cream and green onions.

Slow-simmered with ham, onions, salt and pepper. 30 - 240 Cal.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese. 250 - 1500 Cal.

Our creamy, signature coleslaw recipe made in our kitchens daily. 200 - 1500 Cal.

Grown on grimmway farms, our whole baby carrots are glazed with real brown sugar. 90 - 600 Cal.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. 170 - 1020 Cal.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper. 340 - 1080 Cal.

Fresh broccoli florets steamed and lightly buttered. 110 - 440 Cal.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons. 110 - 260 Cal.

A cup of bob evans sausage gravy served with freshly-baked biscuits. 660 Cal.

Hearty chunks of red-skinned potatoes, lightly seasoned. 250 - 1200 Cal.

Shredded russet potatoes, cooked to order on our griddle. 220 - 900 Cal.

Family recipe, farm-famous pork sausage links. 320 - 1280 Cal.

Center-cut hardwood-smoked bacon strips. 190 - 760 Cal.

Family recipe, farm-famous pork sausage patties. 320 - 1280 Cal.

A savory alternative to our farm-famous classic. 180 - 720 cal.

Thickly sliced premium, sugar-cured meat. 100 - 400 Cal.

Seasonal fresh fruit. 90 Cal.

A famous summer staple returns! Treat your taste buds to hand-picked, vine-ripened strawberries over a rich cream cheese filling and finished with whipped topping. 550 - 3310 cal.

Our ?udderly? irresistible chocolate cake covered in rich chocolate sauce and powdered sugar and finished with a milk chocolate cow resting on a cloud of whipped topping. Served with a scoop of creamy vanilla ice cream.

Filled with crisp, tart Michigan apples and cinnamon and then baked to crispy, flaky perfection and drizzled with caramel. 530 - 2990 Cal.

Chocolate cookie crust filled with creamy peanut butter filling and topped with whipped topping and reese's peanut butter cups. 640-3660 Cal.

Two scoops of our creamy vanilla ice cream drizzled with chocolate and caramel and topped with pecans and whipped topping.

Our signature banana bread is baked in restaurant daily. 320 - 1610 Cal.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. 700 Cal.

Giant cookie filled with chocolate chunks. 520-4120 Cal.

520-3130 Cal.

350 - 2100 Cal.

A refreshing mix of pomegranate and 100% apple juice.

Slow-steeped, creamy and sweet - our smooth cold brew blend is hand-crafted in small batches and served over ice. 70 Cal.

Freshly brewed. 5 - 80 Cal.

Freshly brewed. 70 - 1120 Cal.

Freshly brewed. 150 - 2400 Cal.

120 Cal.

120 - 1440 Cal.

Refreshing combination of lemonade and freshly brewed iced tea. 45 Cal.

210 - 1850 Cal.

210 Cal.

0-5 Cal.

A blend of hot chocolate, our bold coffee and a splash of caramel. Finished with whipped topping and drizzles of caramel and chocolate sauces. 270 Cal.

250 Cal.

30 Cal.

320 Cal.

100 - 800 Cal.

100 Cal.

0 Cal.

100 cal.

100 Cal.

110 - 880 Cal.

310 Cal.

210 Cal.