Popular Items
California Roll Krab, avocado, cucumber, and sesame seeds.
Wonton Soup Chicken wonton with spinach in chicken broth.
Summer Rolls (2) Chilled shrimp, crab, rice noodle, carrot, and cucumber wrapped in clear rice paper.
Chicken Wing (6) Deep fried and served with sweet chili sauce.
Pork Dumpling (5) Steam or pan-fried.
Starters
Garlic Edamame Soy beans stir fried with homemade garlic sauce.
Summer Rolls (2) Chilled shrimp, crab, rice noodle, carrot, and cucumber wrapped in clear rice paper.
Pork Egg Roll (2) Ground pork, celery, and cabbage.
Spring Roll (2) Carrot, cabbage, and celery.
Fried Cheese Wonton (8) Crab, carrot, and cream cheese.
Chicken Wing (6) Deep fried and served with sweet chili sauce.
Shrimp Tempura (4) Deep fried and crispy.
Shu Mei (5) Steamed shrimp dumping.
Chicken Gyoza (5) Steam or pan-fried.
Vegetable Gyoza (5) Steam or pan-fried.
Pork Dumpling (5) Steam or pan-fried.
Vegetable Dumpling (5) Steam or pan-fried.
Ika Geso Karage Kushi (4) Lightly breaded deep fried squid tentacles on skewers.
Appetizers
Tuna Tataki Seared tuna in ponzu sauce with sesame seeds.
Spicy Tuna Salad Sushi grade tuna, masago, and cucumber in spicy sauce.
Sashimi Roll Salmon, tuna, white fish, and masago in cucumber wrap.
Sushi Appetizers 6 pieces of sushi (Chef's Choice).
Sashimi Appetizers 9 pieces of sashimi (Chef's Choice).
Wahoo Tatarki Seared wahoo in ponzu sauce with sesame seed.
Spicy Tuna Appetizer Chopped spice tuna on top of seaweed salad and sushi rice.
Salad
Soup
Wonton Soup Chicken wonton with spinach in chicken broth.
Clear Shitake Soup Tofu and shitake mushroom in chef's broth.
Vegetable Soup Mixed vegetable in chicken broth.
Basic Roll and Hand Roll
House Special Roll
California Roll Krab, avocado, cucumber, and sesame seeds.
Crunch Roll Salmon, crab, cream cheese, and asparagus tempura style with eel sauce.
Crazy Roll Ebi shrimp, spicy crab, avocado, and cucumber roll topped with salmon.
Dancing Eel Roll California roll topped with baked eel and eel sauce.
Dancing Shrimp Roll Tuna and avocado roll topped with shrimp.
Green Dragon Roll Tempura shrimp, eel, cucumber, asparagus, and masago topped with avocado and eel sauce.
Dynamite Roll Baked assorted fish with mayo on top of California roll.
Hello Kitty Roll Ebi shrimp, tuna, avocado, asparagus, cucumber, and cream cheese topped with strawberries.
Mafia Roll Tempura shrimp, cream cheese, avocado, and asparagus topped with spicy tuna.
Miami Heat Roll Shrimp tempura, avocado, asparagus, cucumber, and jalape?os, topped with spicy crab.
Mexican Roll Shrimp tempura, avocado, cucumber, lettuce, spicy mayo i/o with masago and sesame seeds.
Fresh Element Roll Ebi shrimp, masago, crab, and avocado in soy paper.
Rainbow Roll Tuna, salmon, and white fish on top of California roll.
Red Dragon Roll Spicy tuna, cucumber roll, topped with tuna and spicy sauce.
Shrimp Tempura Roll Tempura shrimp, avocado, asparagus I/O with sesame seeds and eel sauce.
Spider Roll Deep-fried soft shell crab, avocado, asparagus, masago, and sesame seeds topped with eel sauce.
Super JB Roll JB roll topped with salmon.
Sushi Bomb Roll Tuna, salmon, white fish, asparagus, avocado, and masago, deep fried with spicy mayo.
Tuna Bomb Roll Tuna and avocado roll, tempura style with spicy mayo.
Vegetable Roll Avocado, carrot, cucumber, asparagus, and kampio with sesame seed.
Sushi Pizza Rice patty tempura style topped with spicy tuna, eel sauce, and mayo.
Boston Roll Lettuce, avocado, cucumber, mayo, ebi, shrimp, crab, and seaweed outside.
Sushi and Sashimi A La Carte
Noodles, Ramen, and Rice
Noodles Soup Served with egg, fish cake, spinach, carrot, bean sprout, scallion, and shitake mushrooms.
Nabeyaki Udon Egg, chicken, and shrimp tempura in dashi soup.
Saut?ed Noodles Stir fried.
Entrees
Dinners and Combos
Served with Miso Soup or Ginger Salad.
Lady Fingers Combo Rainbow roll and 5 pieces sushi (chef's choice).
Sushi Dinner 8 pieces of sushi and California roll (chef's choice).
Sashimi Dinner 16 pieces of sashimi (chef's choice).
Sushi Sashimi Dinner 5 pieces sushi and 9 pieces of sashimi (chef's choice).
Hosomaki Combo Spicy tuna roll, JB roll and California roll.
House Specialties
Served with Brown or White Rice.
Miso Salmon Served with mixed vegetable.
Triple Happiness Shrimp, chicken, and beef stir fried with mix vegetables.
Buddha Delight Fried tofu with mixed vegetables in brown sauce.
Orange Beef Thin slice of beef, fried to tender crispy with steamed broccoli.
General Tso Chicken Lightly breaded white meat chicken with broccoli in our signature sauce.
Platters
Sushi Platter 16 pieces California roll, 16 pieces spicy tuna roll, 8 pieces Rainbow roll, 8 pieces shrimp tempura roll, and 10 pieces spider roll.
Sushi and Sashimi Platter 12 sushi (chef's choice), 16 sashimi (chef's choice), J.B. roll, and California roll.