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Jimmy's Pub Menu and Take Out in East Lansing MI, 48823
  • Jimmy's Pub

  • Subs & Sandwiches, Seafood, Burgers, Bar/Pub Food, Healthy Food, Chicken, American Food, Pubs, Pizza
  • 16830 Chandler Rd East Lansing MI, 48823
    - (218) EatStreet Rating
  • Hours Closed

Restaurant is Closed

Next Delivery at 11:00 AM

  • Popular Items
  • Frodo Stixs House-made pizza dough topped with pizza cheese and oven-baked with a butter and garlic Parmesan blend. Served with dill dip.
  • Nachos Grande Tortilla chips covered with seasoned ground beef or chicken, refried beans, jalapenos, cheddar and mozzarella cheeses, then baked and topped with lettuce, tomato, red onion, and black olives. Served with salsa and sour cream.
  • Bacon and Cheese Burger Apple-wood smoked bacon and melted American cheese.
  • Chicken Tenders Tender chicken breast strips served with Dijon honey mustard and celery sticks.
  • Buffalo Chicken Wrap Flour tortilla wrapped around fried Buffalo style chicken, shredded lettuce, tomato and melted cheddar. Served with ranch dressing.
  • Appetizers
  • Lebanese Breadsticks Crispy fried pita lightly seasoned. Served with ranch.
  • Frodo Stixs House-made pizza dough topped with pizza cheese and oven-baked with a butter and garlic Parmesan blend. Served with dill dip.
  • Spinach and Artichoke Dip A creamy blend of spinach, artichokes and melted cheese. Served with crispy fried pita chips.
  • Chicken Tenders Tender chicken breast strips served with Dijon honey mustard and celery sticks.
  • Jimmy's Sampler Potato skins, chicken tenders, and crab rangoons. Served with celery sticks, ranch, sour cream, and horseradish marmalade sauce.
  • Margherita Dip House tomato sauce blend with ourcreamy herb and garlic cheese, baked andfinished with pesto sauce, served withgrilled flatbread points.
  • Potato Skins Loaded with melted cheddar, bacon and scallions. Sour cream on the side.
  • Chicken Quesadillas Chopped chicken, melted cheeses, red onion and diced jalapenos, grilled between flour tortillas. Sour cream and salsa on the side.
  • Boneless Wings Big, crispy chunks of white meat chicken tossed in your favorite sauce (approximately 3/4 lbs.). Served with celery sticks and bleu cheese dressing.
  • Coconut Shrimp Hand breaded butterfly white shrimpwith real coconut breading. Served withhorseradish marmalade sauce.
  • Mozzarella Sticks Six lightly breaded stick of mozzarella cheese deep fried to a golden brown. Served with homemade ranch dressing.
  • Roasted Red Pepper Hummus Served with pita chips, celery, carrots and sliced cucumbers.
  • Jumbo Wings All orders served with celery and carrot sticks. Large bleu cheese or ranch dressing is $0.79.
  • Salads
  • Michigan Chicken Salad Crisp field greens topped with a char-grilled chicken breast, dried cherries, glazed walnuts, bleu cheese and red onions. Served with a raspberry vinaigrette dressing. Choice of regular order or small order.
  • Grilled Chicken Caesar Salad Crisp romaine, seasoned croutons, Caesar dressing and shredded Parmesan, topped with a char grilled chicken breast. Choice of small order.
  • Sirloin Cobb Salad Our house mixed sweet greens topped with bleu cheese, crunchy bacon, fresh hard boiled egg, sliced tomatoes and ripe avocado finished with a grilled 8 oz. sirloin steak.
  • Greek Salad Crisp salad greens, feta cheese, beets, pepperoncini, red onion, Kalamata olives and tomato. Greek dressing on the side. Choice of regular order or small order.
  • Wedge Salad Crisp iceberg lettuce, applewood smoked bacon, tomatoes, chopped egg and bleu cheese crumbles topped with bleu cheese dressing.
  • Fried Chicken Salad Chicken fingers on a bed of crisp greens, loaded with cheddar, diced tomatoes and eggs. Your choice of dressing. Choice of regular order or small order.
  • Chef Salad Mounds of thinly sliced ham and roasted turkey, layered with Swiss and American cheeses, egg, tomatoes, onions, and mushrooms atop a bed of mixed greens. Choice of regular order or small order.
  • Pasta
  • All pastas served with House or Caesar salad and Italian table bread.

  • Jimmy's Homemade Lasagna Jimmy's marinara over pasta layers filled with Italian sausage, seasoned ground beef, fresh ricotta, mozzarella, provolone and Romano cheeses.
  • Vegetarian Lasagna Creamy alfredo over pasta layers filled with sauteed onions, mushrooms, zucchini and summer squash, fresh ricotta, mozzarella, provolone, and Romano cheese.
  • Chicken Parmigiana Lightly breaded and traditionally prepared, topped with homemade marinara, alfredo and a blend of melted cheeses. Served on a bed of spaghettini. Al dente.
  • Spaghettini and Meatballs Spaghettini pasta topped with meatballs and marinara. Al dente.
  • Tortellini Cheese-filled rainbow tortellini and shredded Asiago, topped with your choice of marinara or alfredo sauce.
  • Chicken Alfredo Penne pasta tossed in a creamy alfredo sauce, topped with char-grilled chicken and shredded Romano cheese.
  • Cajun Chicken Blackened chicken breast, sauteed mushrooms, onions and peppers, tossed with penne pasta in a spicy Cajun cream sauce.
  • Ravioli and Meatballs 5-cheese super jumbo ravioli topped with marinara and melted cheese, sided with Italian meatballs.
  • Sandwiches and Wraps
  • Served with homemade kettle chips and a pickle spear. Substitute French Fries, Sweet Potato Fries, Onion Rings, or Seasoned Waffle Fries for an additional fee.

  • French Dip Sandwich Thinly sliced roast beef and provolone cheese, piled high on a French baguett. Au jus.
  • Turkey Reuben Smoked turkey breast, coleslaw, Swiss cheese and Thousand Island dressing, grilled on marble rye bread.
  • Chicken Fajita Wrap A flour tortilla with fajita chicken, shredded lettuce, tomato and melted mozzarella and cheddar. Rolled, sliced and served with chipotle pepper-ranch for dipping.
  • Traditional Club A classic favorite! Turkey breast, bacon, lettuce, tomato, Swiss and American cheeses and mayo on Texas toast.
  • Classic Gyro Sandwich Pita filled with sliced ground lamb and beef, tzatziki sauce, diced tomatoes and onion.
  • Reuben Tender corned beef, sauerkraut, Swiss cheese and Thousand Island dressing, grilled on marble rye bread.
  • Italian Grinder Ham, salami and pepperoni topped with provolone, oven-baked then topped with lettuce, tomatoes, banana peppers, red onion, black olives and vinaigrette dressing.
  • Jimmy Bird Sandwich Grilled chicken breast with BBQ sauce, bacon, Swiss and pepperjack cheeses, lettuce and tomato on a toasted pretzel bun.
  • California Wrap Tomato basil tortilla stuffed with oven roasted turkey breast, Applewood smoked bacon, fresh avocado, diced tomato and mixed sweet greens. Served with ranch dressing.
  • Turkey Grinder Turkey breast, onion, green pepper and provolone cheese. Oven baked and topped with tomato, pickle and red pepper mayo.
  • Chicken Vegetable Pita Sandwich Char grilled chicken breast, sauteed green pepper, onion and mushroom, served on warm pita with melted provolone and a side of ranch.
  • Buffalo Chicken Wrap Flour tortilla wrapped around fried Buffalo style chicken, shredded lettuce, tomato and melted cheddar. Served with ranch dressing.
  • Tuna Melt Fresh House made white albacore tuna salad with melted swiss cheese, lettuce and tomato on grilled whole wheat.
  • BLT All American Sandwich Jimmy's overstuffed version of a traditional favorite.
  • South of the Border
  • Wet Burrito Fresh flour tortilla stuffed with seasoned ground beef or chicken, refried beans, lettuce, cheddar cheese and tomato then covered with our ranchero sauce and topped with more cheddar. A house favorite! Substitute Shredded Roast Beeffor an additional $3.00.
  • Fish Tacos Flour tortillas loaded with crisp fried cod, cheddar cheese, shredded lettuce and house made pineapple mango salsa. Served with Chipotle ranch.
  • Nachos Grande Tortilla chips covered with seasoned ground beef or chicken, refried beans, jalapenos, cheddar and mozzarella cheeses, then baked and topped with lettuce, tomato, red onion, and black olives. Served with salsa and sour cream.
  • Guacamole Choice of 4 oz. or 2 oz..
  • Entrees
  • All Jimmy’s Entrées items are served with your choice of two sides.

  • Classic Sirloin 100% USDA Choice. Our 8 oz. baseball cut sirloin is seasoned with bold spices and grilled just right.
  • Smoked Half Chicken Slow roasted and smoked half chicken,served with house-made BBQ sauce.
  • Meatloaf House made meatloaf, garlic mashed potatoes and beef gravy topped with crisp fried onion rings, served with sugar snap peas and aside house or Caesar salad.
  • Pretzel Crusted Salmon Two salmon fillets, sauteed and coated with crumbled pretzel and topped with fresh lemon.
  • Baby Back Ribs Slowly cooked and basted in our House-made BBQ sauce, Fall off the Bone, terrifically good Ribs. Choice of half rack.
  • Fish-N-Chips Jimmy's version of the traditional pub favorite served with housemade coleslaw, tartar sauce, and a lemon wedge. Add any one side for $2.99.
  • Fried Shrimp Jumbo shrimp fried golden, with homemade cocktail sauce.
Restaurant is Closed
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