May Dragon Chinese Restaurant

Vegetarian. Fresh Cabbage in very thin Skin and Deep-Fried.

Lean and tender beef with special sauce.

Ribs marinated with homemade BBQ sauce.

Appetizer sampler tray come with 1 spring roll, BBQ spare ribs, golden fried shrimp, beef on a stick, fried chicken wing.

Vegetarian.

Vegetarian.

Fresh jumbo shrimp marinated. Battered and deep fried.

Wings and drumsticks battered and deep-fried with BBQ sauce.

Vegetarian.

Vegetarian.

Almonds blanched whole roasted no salt.

Chinese wheat flour noodle stir-fried. Choose your favorite main ingredient.

Wide, thick rice noodle stir-fried. Choose your favorite main ingredient.

Assorted meats with pan-seared flat egg.

Chinese wheat flour noodle in chicken broth. Choose your favorite main ingredient.

Assorted meats, thin rice noodle stir-fried and curry.

Thin vermicelli rice noodle stir-fried. Choose your favorite main ingredient.

Chinese rice vermicelli noodle in chicken broth. Choose your favorite main ingredient.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Chicken chunks battered, than fried crispy and topped with homemade sweet and sour sauce on the side.

Includes choice of rice.

Vegetarian.

Choice of cup or bowl.

Choice of cup or bowl.

Shrimp, snow peas, baby corn, straw mushrooms, sizzling rice.

Bowl.

Bowl.

Choice of cup or bowl.

Shrimp, imitation crab meat, scallop, and veggies.

Long island young duck steamed with Chinese herbs, then fried crispy, accompanied with vegetables.

Long island young duck, smoked in tea leaves with crispy skin and juicy.

Special selected whole duck marinated with honey, vinegar and Chinese "Five spices", baked till skin in crispy, then carved and arranged into a typical banquet form. First way the duck is served with Chinese pancakes, hoisin sauce and scallions.

A very delightful combination of shrimp, scallop and imitation crab meat blended with vegetable in a white sauce.

Shrimp cooked with 2 large egg patty in brown sauce.

Hot and spicy. Cooked with bamboo shoot, water chestnut and bell pepper in hot sauce, topped with peanuts.

Large prawns saut?ed with chopped green onions and garlic until crispy. Served with pickled cucumbers.

Hot and spicy. Gulf shrimp marinated in dry sherry, deep fried to a golden brown then saut?ed with orange peel in a hot sauce, topped with sesame seed and accompanied with broccoli.

Hot and spicy.

Shrimp simmered with green peas, snow peas and water chestnuts with egg white in light white wine sauce. Sprinkled with oyster sauce. Served with your choice of steamed or fried rice and a fortune cookie.

Fresh whole fish seasoned with dry sherry, ginger root and scallions, then steamed and topped with your choice of black bean sauce or ginger and scallion sauce.

Cooked with a specially prepared light white wine sauce.

Shrimp battered, fried crispy, sweet sauce on the side.

Served with your choice of steamed or fried rice and a fortune cookie.

Fresh whole fish deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots, mushrooms.

Served with your choice of steamed or fried rice and a fortune cookie.

Hot and spicy. Juicy cubes of 8 oz. Lobster tail cooked with a tomato-based hot szechuan sauce and tender chicken. Prepared with Chinese vegetables and cooked in a delicious brown sauce.

8 oz. salmon steak grilled and sizzled with ginger root and scallion sauce, accompanied by szechuan green beans. served with your choice of steamed or fried rice and a fortune cookie.

Whitefish in black bean sauce.

Saut?ed with chopped chinese mushrooms, bamboo shoots, water chestnuts, onions, peas and carrots. Served with four lettuce leaves. Served with your choice of steamed or fried rice and a fortune cookie.

Hot and spicy. Gulf shrimp marinated in dry sherry, deep fried to juicy and crispy, then saut?ed with green bell pepper, snow peas in a unique five flavor sauce, topped with honey walnuts.

Served with your choice of steamed or fried rice and a fortune cookie.

Whitefish in black bean sauce.

Tender beef saut?ed with broccoli, water chestnut in a special Chinese brown sauce.

Tender beef saut?ed with green bell pepper and onions in a special Chinese brown sauce.

Hot and spicy. Finely sliced choice beef marinated in a homemade, slightly hot 180 sauce, stir-fried, served on a bed of cabbage and onions, saut?ed Chinese style.

Hot and spicy.

Rolled in four pancakes and saut?ed with wood ear mushroom, lily flower buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Includes choice of rice.

Beef cooked with 2 egg patty in a special brown sauce.

8 oz. Choice of beef tenderloin broiled and cut into juicy kews, then saut?ed with broccoli, and Chinese mushrooms in a mild hot sauce

Includes choice of rice.

Hot and spicy. Special curry spices blended with beef and vegetable.

Hot and spicy.

Hot and spicy.

Hot and spicy. Tender beef saut?ed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut.

Hot and spicy. Award winning dish. Boneless chicken deep fried to a golden brown, saut?ed with orange peel in a sweet sauce. Served with broccoli, topped with sesame seeds.

Hot and spicy.

Hot and spicy.

Diced chicken saut?ed with diced water chestnut. Fresh mushroom and bamboo shoot in a delicious homemade sauce, topped with toasted cashew nuts.

Includes choice of rice.

Chicken breast saut?ed with napa cabbage, snow peas and fresh mushrooms in a light broth.

Includes choice of rice.

Includes choice of rice.

Sliced chicken and egg white cooked with onion. Includes choice of rice.

Juicy chicken breast lightly battered, fried crispy, then cut into slices and lemon sauce on the side.

Includes choice of rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Rolled in four pancakes and saut?ed with wood ear mushroom, lily flower buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Includes choice of rice.

Special curry spices blended with pork and vegetable.

Hot and spicy. Tender pork saut?ed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut.

Pork cooked with 1 large egg patty in a special brown sauce.

Hot and spicy.

Hot and spicy. Shredded pork saut?ed in sweet and sour hot garlic sauce.

Hot and spicy.

Includes choice of rice.

Hot and spicy.

Vegetarian.

Hot and spicy.

Hot and spicy.

Vegetarian.

Vegetarian.

Non-alcoholic drink, with cola and grenadine syrup.

Non-alcoholic drink, with a splash of grenadine.