Popular Items
N1. Pad Thai Noodle (Thin Rice Noodle)Stir fried noodles with bean sprouts, eggs, green onions and crushed peanuts.
A2. Fresh Spring Roll Individual serving, fresh salad roll filled with cucumber, bean sprout, tofu and Chinese sausage topped with egg and plum sauce.
A4. Fried Egg Roll (2) Crispy fried egg roll stuffed with minced pork, cabbage and peanut butter. Served with sweet and sour sauce.
C4. Pa Nang Curry Choice of meat stewed in thick sweet curry and coconut milk with a touch of fragrant citrus leaves.
A6. Crab Rangoon (6) Cream cheese and crab meat seasoned and wrapped with wonton skin.
Appetizers
A1. Grilled Satay Skewers of grilled marinated chicken or pork, or tofu with peanut sauce, cucumber salad.
A2. Fresh Spring Roll Individual serving, fresh salad roll filled with cucumber, bean sprout, tofu and Chinese sausage topped with egg and plum sauce.
A3. Shumai Steamed shrimp dumpling served with sweetened black soy sauce.
A4. Fried Egg Roll (2) Crispy fried egg roll stuffed with minced pork, cabbage and peanut butter. Served with sweet and sour sauce.
A4. Fried Vegetable Egg Roll (2) Crispy fried egg roll stuffed with cabbage and peanut butter. Served with sweet and sour sauce.
A5. Golden Triangle (6) Ground chicken, peanut and radish sweetened with palm sugar; wrapped with crispy wonton skin.
A6. Crab Rangoon (6) Cream cheese and crab meat seasoned and wrapped with wonton skin.
A7. Fried Tofu Served with our special sweet and sour sauce and crushed peanut.
A8. Mee Krob Traditional crispy Thai rice noodle tossed in sweet and sour tomato paste, fried tofu and bean sprouts; tossed with carrots and green onions.
A9. Fish Cake (Tod Mun) Golden deep fried fish cake served with a cucumber salad and crushed peanuts.
A11. Shrimp Tempura Shrimp, broccoli, carrot & onion in seasoned tempura batter.
A12. Calamari Tempura Calamari in seasoned tempura batter fried to perfection and served with our distinctive sauce.
A15. Shrimp Cigar (6) Shrimp wrapped with basil leaves and wonton skin.
A16. Coconut Shrimp (6) Deep fried grade A shrimps wrapped with flaked coconut and sauce.
A17. Silken Purse (6) Crispy fried pursed stuffed with chicken, mixed vegetables wrapped in rice paper, served with our unique delicious sauce.
A18. Baby Egg Rolls (10) Crispy fried egg rolls stuffed with ground chicken wrapped in rice paper, served with our unique delicious sauce.
A19. Appetizer for Two A combination of fresh spring rolls, fried egg roll, crab rangoon, baby egg rolls and golden triangle.
A19. Appetizer for Three A combination of fresh spring rolls, fried egg roll, crab rangoon, baby egg rolls and golden triangle.
A20. Thai Platter A great combination of chicken satay, mee krob, fresh spring roll, fried egg roll, crab rangoon, baby egg rolls and golden triangle.
A21. Vietnamese Rolls Refreshing rols wrapped in rice paper with cooked shrimp or tofu
A23. Moo Ping (Thai Marinated Grilled Pork) served with spicy sauce.
A24. Lemon Chicken Mariinated in lemon Thai recipe served with our fancy sauce.
A24. Lemon Shrimp Mariinated in lemon Thai recipe served with our fancy sauce.
Soups
Served with your Choice of Spicy.
B1. Tom Yum Chicken Soup Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B1. Tom Yum Pork Soup Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B2. Tom Yum Veggie Soup Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B3. Tom Yum Shrimp Soup Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B4. Tom Yum Seafood Soup Shrimp Squid and Scallop Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B5. Tom Yum Beef Soup Aromatic lemon grass broth with lime leaves, a few slices of galanga, sweet chili paste, fresh Thai chili, onion, cilantro and fresh and straw mushroom. Choice of small or large.
B6. Tom Kha Soup Chicken and mushroom in a unique combination of coconut milk and galanga (kha) broth with more herbs and chili paste. Choice of small or large.
B7. Shrimp Wonton Soup Choice of small or large.
B8. Vegetable Soup Chicken and mushroom in a unique combination of coconut milk and galanga (kha) broth with more herbs and chili paste. Served with your Choice of Meat. Choice of small or large.
B9. Chicken Rice Soup Thai jasmin rice, fresh meat chicken cooked in clear broth with celery topping wih cilantro, green onion.
Salads
S1. Thai House Salad Fresh mix of lettuce, tomato, cucumber, red onion, topped with fried tofu, shredded carrot and peanut sauce.
S2. Oriental Salad Crispy lettuce, cucumber, broccoli, carrot and onion placed on top of fried wonton, with oriental sweet and sour vinaigrette and crushed peanut.
S3. Beef Salad Sliced beef, onion, dried chill, rice powder and lie juice with fresh lettuce and tomato.
S5. Chicken Salad Ground chicken and fresh ginger, roasted peanut, dried hot pepper, red and green onion mixed in our spicy Thai dressing.
S6. Papaya Salad Shredded green papaya tossed with carrot, tomato, string bean, crushed peanut, lime juice fresh garlic and Thai chili pepper.
S7. Glass Noodle Salad with Shrimps Shrimps and glass noodles mixed with chili paste, red onions, cilantro and lime juice served on a bed of lettuce.
S8. Shrimps Salad Shrimps mixed with chili paste, red onions, lemon glass, cilantro and lime juice served on a bed of lettuce.
S9. Seafood Salad Scallop, shrimps, squid and mussel mixed with chili paste, red onions, lemon grass, cilantro and lime juice served on a bed of lettuce.
Entrees
Served with Jasmine Rice, All Entrees are cooked to your order, Substitutions of Chicken Beef pork tofu shrimp squid and scallop can be made on any dish of your choice. Choice of Add Rice for Additional Charges.
E1. Mixed Vegetable Stir-fried peapod, broccoli, baby corn, napa, bamboo shoot, celery, and carrot in light gravy.
E2. Broccoli Stir-fried peapod, broccoli, baby corn, napa, bamboo shoort, celery and carrot in light gravy.
E3. Mushroom Stir-fried chicken, white onion, carrot and green onion in light gravy.
E4. Peapod Stir fried shrimp, white onion, peapod and carrot in light gravy.
E5. Zucchini Stir fried chicken with fresh ginger, mushroom, onion, carrot and pea pod in light gravy.
E6. Ginger Stir-fried chicken with fresh ginger, mushroom, onion, carrot and pea pod in light gravy.
E7. Asparagus Stir-fried shrimp with fresh asparagus, onion, and carrot in light gravy.
E8. Cashew Nut Stir-fried chicken with bell pepper, black mushroom, celery, onion and cashew nut in a little spicy sauce.
E9. Golden Marinated chicken with Thai herbs stir0fried with onion, carrot and hot pepper.
E10. Spicy Stir-fried beef with broccoli, baby corn, onion, fresh basil leaves, spicy flavor with special blend of fresh garlic and Thai hot pepper.
E12. Basil (Pad Kra-Prao) Choice of meat stir-fried with hot pepper, chopped bell pepper and fresh basil leaves delivered with spicy flavor.
E13. Chili Stir-fried chicken of yur choice with baby corn, bamboo shot, onio, crrot and jalapeno pepper in our own liht gray sauce.
E14. Seafood Medley Sauteed shrimps, squid, scallop, mussels with baby corn carrot, peapod, mushroom and sweet Thai chili paste.
E15. Sesame Delight Sauteed choice of meat, baby corn, carrot, mushroom, white and green onion in gravy sprinkled with sesame seed.
E16. Sweet and Sour Stir-fried chicken with pineapple chunk, tomato, onion, cucumber and bell pepper in home made sauce.
E17. Eggplant Stir fried chicken, Chinese eggplant, flavored with fresh garlic, fresh basil leaves and jalapeno pepper.
E18. Stuffed Chicken Wings Stir-fried chicken, Chinese eggplant, flavored with fresh garlic, fresh basil leaves and jalapeno pepper.
E19. Garlic Delight Stir-fried choice of meat, carrot bell pepper, celery, peanut in a special sauce.
E20. Kung Pao Dish Marinated choice of meat, carrot bell pepper, celery, peanut in a special sauce of meat.
E21. Pepper Steak Tender beef stir-fried with bell pepper, onion, tomato, celery.
E22. Five Stars Our great mixed vegetables (Black mushroom, carrot, asparagus, baby crn, peapod with chicken) Stir fried all on the light gravy.
Noodles
Served with your Choice of Meat.
N1. Pad Thai Noodle (Thin Rice Noodle)Stir fried noodles with bean sprouts, eggs, green onions and crushed peanuts.
N2. Lad Nar Noodle (Thick Wide Rice Noodle) Stir fried noodles topped with your choice of meat and broccoli in light gravy.
N3. Pad See-Iew Noodle (Thick Wide Rice Noodle) Choice of meat with noodle, broccoli, egg and sweetened soy sauce.
N4. Crazy Noodle (Thick Wide Rice Noodle) Stir fried noodle with choice of meat, broccoli, egg, bean sprout, baby corn, fresh basil leaves and hot peppers. Served with your Choice of Spicy.
N5. Drunken Noodle (Thick Wide Rice Noodle) Stir fried wide rice noodles with choice of meat, broccoli, egg, bean sprouts, young corn, fresh basil leaves and hot peppers. Served with your Choice of Spicy.
N6. Rama Noodle (Yellow Noodle) Boiled egg noodles topped with choice of meat, red curry and peanut sauce surrounded by broccoli. Served with your Choice of Spicy.
N7. Curry Noodle (Yellow Noodle) Stir fired soft noodles with peapods, onions, carrots and curry powder.
N8. Ko See Mee Noodle Crispy egg noodle topped with mushrooms, carrots, young corn, bamboo shoots, white and green onions in light gravy. Served with your Choice of Noodle.
N9. Satay Noodle (Yellow Noodle) Grilled, marinated chicken served with egg noodles, peanut sauce and broccoli.
N10. Pad Woonsen Noodle (Glass Noodle) Stir fried choice of meat with bean thread, egg, peapods, napa, carrots, onions and broccoli.
N11. Spicy Glass Noodle Stir fried chicken, bean thread (Glass noodle), Napa, red bell pepper, green onion, broccoli and tomato with Thai spicy sauce.
N12. Bamee Noodle Egg Noodle
N13. Mongolian (Crispy Noodle) Seared beef or chicken or (your choice of meat) with onions, bell peppers, ginger, chilies, cilantro, and garlic with crispy noodles.
Rice Dishes
Served with your Choice of Meat.
R1. Thai Fried Rice Choice of meat with egg, bean sprout and green onions.
R3. Pineapple Fried Rice Choice of meat with pineapple, egg, snow peas and onions.
R4. Vegetable Fried Rice With egg, peapod, onion, baby corn and broccoli. Flavored with fresh basil and Thai hot pepper.
R5. Basil Fried Rice Served with your Choice of Spicy.
R7. Hawaiian Chicken Fried Rice Grilled chicken topped with honey mustard sauce, served with pineapple fried rice and cashew nuts.
R8. Crispy Chicken Thai Fried Rice Crispy chicken with sweet fancy sauce, served with steamed rice.
Thai Curry Dishes
Served with your Choice of Meat and Choice of Spicy. Choice of Add Rice for Additional Charges.
C1. Green Curry Choice of meat in coconut milk with bamboo shoots, hot peppers, basil leaves and green curry paste.
C2. Red Curry Choice of meat in red curry paste and coconut milk.
C3. Yellow Curry Your choice of meat with potato & white onion in yellow curry paste.
C4. Pa Nang Curry Choice of meat stewed in thick sweet curry and coconut milk with a touch of fragrant citrus leaves.
C5. Mussamun Curry Choice of meat stewed in coconut milk with potato, peanut, white onions and mussamun curry paste.
C6. Green Pad Curry Choice of meat with bamboo shoots, onions, carrots and pea pods in green curry sauce.
C6. Red Pad Curry Choice of meat with bamboo shoots, onions, carrots and pea pods in green curry sauce.
C7. Soldier in Red Sea Curry Shrimp, mussel, scallops and squid cooked with red curry sauce, hot peppers, onions, peapods, carrots, young corn, bamboo shoots, straw mushrooms and basil leaves.
C8. Shrimp Pineapple Curry Large shrimps boiled in red curry paste and coconut milk with zucchini bamboo shoot and fresh basil.
C9. Roasted Duck in Red Curry Choice of met stir fried with pea pad, carrot, onion, bamboo shoot and basil leaves in green or red Thai urry sauce.
Chef's Specials
Fish Dishes
Deep fried fish topped with choice of sauce.
F3. Tilapia (Fillet Deep fried fish filet in light tempura batter topped with sweet chili sauce, served with boiled vegetables and jasmine rice.
F4. Grilled Salmon with Crunchy Basil Grilled salmon glazed with mild sweet chili, topped with bell peppers and crunchy basil leaves served with jasmine rice.
Side Orders
Desserts
Beverages
Daily Lunch Special
(offered daly except holidays and special days; such as mothers day and valentine day. )with a choice of appetizers salad, fresh spring roll or veggie spring roll, fried egg roll or veggie egg roll or crab rangoon.
Hours Today: Unavailable all day.
These items are not currently availableL1. Pad Thai Thin rice noodle stir-fried noodle with egg, tofu, bean, sprot, green onion and crush peanut in Thai seasoning.
L2. Chicken Ko-See-Mee Crispy Noodle topped with mushroom, onion carrot bamboo shoot, baby corn and green onion in light gravy.
L3. Curry Noodle Stir-fried noodle with egg, peapod, onion, carrot, and curry-powder with chicken.
L12. Basil Pad kra-prao stir-fried chopped chicken with Thai hot pepper, bell pepper, fresh garlic, mushroom and basil leaves delivered with spicy flavor.
L4. Pa-Nang Curry Boil in thick sweet curry with coconut milk and citrus leaves.
L15. Red Pad Curry Stir-fried chicken, red or green curry paste and coconut milk with peapod, onion, carrot and basil leaves.
L16. Green Pad Curry Stir-fried chicken, red or green curry paste and coconut milk with peapod, onion, carrot and basil leaves.
L24. Suki Yaki Noodle Egg Noodle.