Popular Items
Philadelphia Roll Smoked salmon, cream cheese and onions.
California Roll Crab stick, avocado, cucumber and masago.
Godzilla Roll Shrimp tempura, masago, cream cheese, cucumber and avocado with crunchy crumbs outside.
Appetizers
Sashimi Appetizer Chefs choice of daily fresh raw sashimi sampler.
Pork and Shiitake Mushroom Spring Roll Two fried springs roll stuffed with seasoned vegetables, shiitake mushrooms and pork.
Hamachi Jalapeno Six slices of yellowtail belly sashimi served with thinly sliced jalapeno and ponzu sauce.
Tuna Tatare Diced spicy tuna, avocado, scallions with wasabi yuzu & grape seed oil, served with crispy dumpling shell.
Crab Rangoon Crispy fried dumpling stuffed with cream cheese and scallions.
Tempura Combination Shrimp and vegetable tempura combination, served with Daishi sauce.
Agedashi Tofu Fried tofu served with seaweed, dry fish flakes, radish and scallions in hot daishi sauce.
Shrimp Shumai Steamed shrimp dumpling.
Salt and Pepper Soft Shell Crab Crispy fried soft-shell crab tossed with Szechwan chili pepper, jalapeno, onion and cilantro.
Beef Negimaki Sliced beef strip loin roll around green onions, grilled with teriyaki sauce.
Shanghai Dumpling Pan seared vegetable dumpling.
Chicken Yakitori Broiled chicken and vegetables on skewers served with teriyaki sauce.
Soups and Greens
Hot & Sour Soup Vegetable soup with egg and tofu.
House Green Salad With homemade ginger dressing.
Ika Sansai Salad Shredded squid with ponzu sauce. Mild or spicy.
Cucumber Sunomono Thinly sliced cucumber in a sweet lemon vinaigrette.
Seaweed Salad Assorted seaweed and cucumbers with sweet vinegar sauce.
Gome Ae Salad Goma ae. Boiled spinach covered with sesame sauce.
Spinach Sauteed with Garlic Fresh spinach lightly salted and sauteed with garlic.
Sushi and Sashimi
Makimono Rolls
Served with your Choice of Style: Roll, Hand Roll.
Tekka Roll Tuna.
Kappa Roll Cucumber and avocado.
Salmon Roll Salmon.
Philadelphia Roll Smoked salmon, cream cheese and onions.
Crunchy Roll
Shrimp tempura, crunchy crumbs with masago outside. Spicy.
California Roll Crab stick, avocado, cucumber and masago.
Spicy Tuna Roll
Tuna in spicy sauce.
Spicy Hamachi Roll
Yellow tail in spicy sauce.
Spicy Salmon Roll
Spicy salmon and cucumber.
Unagi Roll BBQ eel and cucumber.
Salmon Skin Roll BBQ salmon skin and cucumber.
Mixed Vegetables Roll Cucumber, avocado, pickled vegetables and boiled spinach.
Ebi 10 Roll Shrimp tempura, cucumber and avocado.
Caterpillar Roll
Shrimp tempura, eel, lettuce and avocado. Spicy.
Dragon Roll BBQ eel, cucumber, masago covered with sliced avocado.
Spider Roll Deep-fried soft shell crab (10 pieces).
Rainbow Roll Five kinds of fish roll.
Negihamachi Roll Yellowtail and green onions.
King Crab Roll King crab, cucumber and mayo.
Alaskan Roll Boiled salmon, avocado and cucumber.
Green River Roll BBQ eel, cucumber and avocado in a spicy sauce.
Scorpion Roll Deep-fried squid with spicy sauce.
Volcano Roll Fresh salmon, white fish and crab stick rolled with mayo and baked.
Godzilla Roll Shrimp tempura, masago, cream cheese, cucumber and avocado with crunchy crumbs outside.
Chicago Fire Roll Rare spicy tuna wrapped in seaweed, lightly battered and cooked, dipped in spicy sauce.
Temptunava Roll Shrimp tempura, cucumber, spicy mayo, rolled with tuna and avocado.
Chicago Summer Roll Tuna, tamago, lettuce, soy paper, topped with salmon, avocado and dipped in a wasabi dressing.
Raw Power Roll
Spicy tuna, cilantro and avocado, topped with black tobiko. Spicy.
Best West Roll
Tuna, crunch, avocado, cilantro and salmon on top with homemade spicy creamy spinach sauce. Spicy.
Tiger Roll Scallop, cucumber, shrimp tempura with wasabi tobiko.
Tampico Roll Tuna or salmon, jalapeno, masago and avocado.
Maya's Tofu Dragon Roll Inari tofu and cucumber rolled with sliced avocado. Served with sesame dressing.
Sushi Bar Combo
Served with choice of miso soup or hot & sour soup.
Sushi Deluxe 10 pieces of chef's daily choice sushi with a California roll.
Sushi Matsu 8 pieces of chef's daily choice sushi with a fresh tuna roll.
Sashimi Dinner Assorted chef's choice of sliced fresh raw fish.
Salmon Don Premium salmon sashimi over bowl of sushi rice.
Signature Rolls
2 in 1 Roll Tempura fried avocado, cilantro and jalapeno rolled with your choice of tuna, salmon, hamachi, or butterfish. Served with our famous Chicago Fire sauce.
Aka Dragon Roll Alaskan king crab, boiled salmon, masago and avocado roll, topped with big eye tuna sashimi, green onion, served with wasabi/spicy mayo.
Angry Crab Roll Spicy creamy crab, cucumber and black tobiko roll, topped with spicy tuna, jalapeno.
Black Dragon Roll Soft soft shell crab, BBQ eel, cilantro, lettuce, and cucumber rolled with wild black rice and garnished with tobiko and creamy sriracha sauce.
Crazy Lobster Roll Tempura fried lobster tail, cream cheese, scallions and radish sprout rolled with soy sheet, served with spicy mayonnaise and wasabi sauce.
Hawaii Roll Unagi and cucumber rolled with mango, avocado and crunchy crumbs, served with unagi sauce.
Harvest Roll Tempure fried shrimp, mango and avocado rolled with black wild rice.
Sexy Mexican Roll Cilantro, tempura fried shrimp, kanikama and guacamole sauce.
Spicy Angel Roll Tempura shrimp and chopped spicy octopus rolled with spicy tuna, spicy creamy scallop and avocado.
Downers Grove Roll Tempura fried shrimp, cream cheese, cucumber, lettuce rolled with soybean paper, topped with spicy tuna, crunchy crumbs and unagi sauce.
White Dragon Roll Avocado, cilantro and tempura fried shrimp topped with super white tuna, salmon roe and creamy wasabi mayonnaise.
Uncle Jimmy Roll Tuna, fresh salmon, kanikama, masago and jalapeno, rolled with black sushi rice, lightly battered and fried, served with sweet/spicy mayo and green onion.
Baja/Lobster Combo Maki Roll Half baja roll (5 piecess) and half crazy lobster roll (5 pieces) on the same plate.
Noodles
Chicken and Veggies Noodle Sauteed chicken with seasonal vegetables and noodles.
Dan Dan Noodles Scallions, pork and garlic stir-fried with hot sesame and peanut sauce served over a bed of hot noodles, garnished with shredded vegetables.
Chashu Pork Ramen Japanese fresh ramen in a rich hot broth, served with chashu pork, soft boiled egg, seaweed and scallions.
Kids Menu
Kid's Fried Noodle Sliced chicken breast, beef, or baby shrimp stir-fried with vegetables and noodles.
Kid's Box A Grilled steak teriyaki, cucumber roll, 2 pieces of broccoli tempura, 2 pieces of sweet potato tempura and rice.
Kid's Box B Grilled chicken teriyaki, cucumber roll, 2 pieces of broccoli tempura, 2 pieces of sweet potato tempura and rice.
Kid's Sushi Platter Tamago, shrimp, crabstick, inari and California roll.
Kid's Mini Katsu Fried chicken breast with Japanese style bread crumbs, served with rice.
Kid's Teriyaki Choice of chicken or steak.
Dinner Combination Boxes
Served with choice of miso soup or hot & sour soup, and white rice.
Hours Today: 4:00 pm - 8:30 pm
These items are not currently availableDinner Entrees
Hours Today: 4:00 pm - 8:30 pm
These items are not currently availableVegetable Tempura Fresh vegetables, battered and deep-fried. Served with tempura sauce.
Shrimp Tempura Shrimp and fresh vegetables, battered and deep-fried. Served with tempura sauce.
Grilled Fresh Fish of the Day Choice of salmon or mackerel, sprinkled with cracked pepper and lightly salted, served with ponzu sauce.
Chicken Katsu Fried chicken breast with Japanese style panko bread crumbs.
Grandma's Fried Rice Asian sticky rice and vegetables. Choice of beef, shrimp, combo, chicken, pork, or vegetarian.
Island Stir-Fried Choice of chicken or shrimp stir-fried with mixed fresh vegetables in a spicy house seasoning.
Beef Negimaki Grilled and thinly sliced Angus beef rolled with green scallions and served with teriyaki glaze.