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Cafe Beirut Menu and Delivery in Jamaica Plain MA, 02302
  • Hours 11:00am - 8:30pm
  • ETA 37 - 52 min
  • Delivery Minimum $15.00
  • Delivery Cost $3.00

Restaurant is not currently accepting online orders.

It will reopen tomorrow at 11:00am.

  • Vegetarian Roll-Up Sandwiches
  • 27. Falafel Sandwich Vegan fritters made with fava beans, chickpeas, garlic and spices. Fried in 100% canola oil. Rolled in pita with lettuce, tomato, onion, parsley, two kinds of pickle, and tahini sauce. Vegan.
  • 28. Hommous Sandwich Chickpeas, lemon juice, sea salt, garlic, and tahini paste are blended together and rolled in pita with lettuce, tomato, onion, parsley, two kinds of pickle, and tahini sauce. Vegan.
  • 29. Baba Ghanoosh Sandwich Roasted eggplant, garlic, lemon juice, sea salt, and tahini paste are blended together and rolled in pita with lettuce, tomato, onion, parsley, two kinds of pickle, and tahini sauce. Vegan.
  • 30. Fool Moudammas Sandwich Steamed fava beans and chickpeas are smashed together with chopped tomato, onion, parsley, lemon juice, and garlic. Vegan.
  • 31. Vegetarian Pumpkin Kibby Sandwich Raisins, onions, walnuts, spices, and pomegranate molasses are stuffed between two layers of smashed pumpkin and bulgur wheat. Rolled in pita with lettuce, tomato, onion, parsley, two kinds of pickle, and tahini sauce. Vegan.
  • 32. Vegetarian Grape Leaves Sandwich Grape leaves stuffed with rice, lemon juice, mint, chopped onion, and tomato. Rolled in pita with lettuce, tomato, onion, parsley, two kinds of pickle, and tahini sauce. Vegan.
  • 33. Labneh Sandwich A strained yogurt that has a thick yet creamy consistency. Rolled in pita with lettuce, cucumber, mint, zaatar, sliced Kalamata olives and olive oil.
  • 34. Halloumi Sandwich Rolled in pita with lettuce, tomato, cucumber, fresh mint, zaatar, sliced Kalamata olives, and olive oil.
  • 35. Fried Eggplant Sandwich Sliced eggplant fried to order and rolled in pita with lettuce, tomato, onion, parsley, fresh mint, two kinds of pickle, garlic spread, lemon juice, and tahini sauce. Vegan.
  • 36. Moujadara Wrap Rice, lentils, onions, and spices cooked to perfection. Rolled in pita with lettuce, tomato, onion, parsley, fresh mint, two kinds of pickle, garlic spread, lemon juice, and tahini sauce.
  • 37. Cauliflower Sandwich Cauliflower florets are fried to order and rolled in pita with lettuce, tomato, onion, parsley, fresh mint, two kinds of pickle, garlic spread, lemon juice, and tahini sauce. Vegan.
  • 38. Batata Harra "Spicy Potato" Sandwich Ccubed potatoes are fried and tossed with cilantro, fresh garlic, and a blend of spices. Rolled in pita with lettuce, tomato, onion, parsley, fresh mint, two kinds of pickle, garlic spread, lemon juice, and tahini sauce. Vegan.
  • 39. Tabbooli Sandwich Rolled in pita with lettuce, tomato, two kinds of pickle, and tahini sauce. Vegan.
  • 40. Chef Ali's Favorite Pumpkin kibby and vegetarian grape leaves.
  • Vegetarian Platters
  • 41. Mazza Plate Your choice of three items. Served with pita bread and assorted Lebanese pickles. Vegan.
  • 42. Vegetarian Combo Plate Falafel, tabbouli, hommous, baba ghanoosh, Cafe Beirut salad, 2 vegetarian grape leaves, and rice pilaf. Served with pita bread, assorted Lebanese pickles, and tahini sauce. Vegan.
  • 43. Falafel Plate Five pieces of falafel served over rice pilaf with Cafe Beirut salad, assorted Lebanese pickles, pita bread, and tahini sauce. Vegan.
  • 44. Fool Moudammas Plate Steamed fava beans and chickpeas smashed together with chopped tomato, onion, parsley, lemon juice, and garlic. Served with Cafe Beirut salad, assorted Lebanese pickles, and pita bread. Vegan.
  • 45. Moujadara Plate Rice, lentils, onions, and spices cooked to perfection. Served with Cafe Beirut salad, assorted Lebanese pickles, pita bread, and a side of our delicious yogurt and cucumber salad.
  • 46. Vegetarian Pumpkin Kibby Plate Raisins, onions, walnuts, spices, and pomegranate molasses are stuffed between two layers of smashed pumpkin and bulgur wheat. Served over rice pilaf with Cafe Beirut salad, assorted Lebanese pickles, and pita bread. Vegan.
  • 47. Vegetarian Grape Leaves Plate Grape leaves stuffed with rice, lemon juice, mint, chopped onion, and tomato. Served over rice pilaf with Cafe Beirut salad, assorted Lebanese pickles, and pita bread. Vegan.
  • 48. Baked Eggplant with Chickpeas Platter Eggplant, chickpeas, onions, carrots, and peppers slow cooked in a savory tomato sauce. Served over rice pilaf with Cafe Beirut salad, assorted Lebanese pickles, and pita bread. Vegan.
  • 49. Okra Stew Platter Baby okra, onions, carrots, and peppers slow cooked in a savory tomato sauce. Served over rice pilaf with Cafe Beirut salad, assorted Lebanese pickles, and pita bread. Vegan.
  • Salads
  • 52. Tabbooli Salad Chopped parsley, onion, and tomato with bulgur wheat, lemon juice, olive oil, fresh mint, and allspice. Vegan. Choice of small or large.
  • 53. Cafe Beirut Salad Chopped tomato, cucumber, onion, and bell pepper tossed with fresh mint, lemon juice, olive oil, and spices. Served on a bed of lettuce. Vegan. Gluten-free. Choice of small or large.
  • 54. Fattoush Salad Cafe Beirut salad tossed with toasted pita chips and pomegranate molasses. Vegan. Choice of small or large.
  • 55. Falafel Salad Cafe Beirut salad topped with Falafel. Choice of small or large.
  • Homemade Breads & Savory Pies
  • 56. Sfeeha Made from pita bread dough and filled with seasoned ground beef and lamb, onions, and tomato, Folded into open squares.
  • 57. Spinach Pie Made from pita bread dough filled with spinach, onion, and lemon juice folded into triangles.
  • 58. Zaatar Ground thyme, roasted sesame seed, and sumac mixed with olive oil and spread on top of pita dough.
  • 59. Cheese Bread Feta cheese and olive oil spread on top of pita dough.
Restaurant is not currently accepting online orders.
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