Popular Items
Towne Burger The perfect burger for the hamburger "purist", i.e. no stuff to get in the way of that all beef flavor. Add your choice of American, cheddar, provolone or Swiss cheese, pepperjack, and crisp apple-smoked bacon for additional charge.
Bacon Cheese Burger Covered with your choice of American, cheddar, provolone or Swiss cheese, pepperjack, and crisp apple-smoked bacon. This was going to be our signature burger so we spent a small fortune on consultants to come up with a totally original name.
Chicken Penne Alfredo A generous portion of penne tossed in a parmesan cream sauce with a hint of garlic. Served with garlic toast. Choice of grilled or blackened chicken.
Cheese Balls A cheesy palate pleaser. Golden brown and crispy, served with ranch dressing.
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
The Starting Lineup
West Towne Pub's Signature Rock N' Rolls Our hand-made egg rolls filled with your choice of a rib meat or signature crab recipe. These melt-in-your-mouth delicacies are a WTP creation that you won't find anywhere else!
Chicken Fingers A half dozen, large chicken tenders. The name is derived from the last act of the donors. Your choice of honey mustard, ranch or BBQ sauce.
Mozzarella Sticks Str-r-r-r-etch your appetizer! Stringy and delicious mozzarella cheese, deep-fried just right. Kyle holds the current record for mozzi stick stretching at 2.9 feet! Served with a side of marinara sauce.
Cheese Balls A cheesy palate pleaser. Golden brown and crispy, served with ranch dressing.
Jalape?o Poppers The Original Classic! Mild jalape?os stuffed with cream cheese in a crispy breading. Served with raspberry sauce.
Sweet Corn Bites Made with buttery sweet corn kernels mixed in a sweet creamy filling and dipped in a batter that cooks to a golden brown crunch. Served with honey.
Breaded Dill Pickle Fries Dill pickle fries coated in a light breading with a hint of spice and a crisp bite. Served with chipotle ranch.
Onion Rings Be Lord of your OWN rings. Served with ranch dressing.
Matthew's Award Winning Wings Remember that test you didn't study for? Wing it! Served with a side of celery and your choice of ranch or bleu cheese dressing. Toss 'em in BBQ, our House Special Sauce, Mango Habanero, Mild, Hot Buffalo, or Ghost Chili. Choice of 6 pieces or 12 pieces.
Shrimp Basket Back by popular demand. Who can resist these crispy shrimp served on a pile o' fries. Served with cocktail sauce.
Double Hitter A big basket of chicken fingers and seasoned buffalo fries; just because they don't play baseball at Iowa State doesn't mean we shouldn't pay homage to America's favorite pastime. Your choice of ranch, honey mustard or barbecue sauce.
Parmesan Garlic Wings Boneless or traditional. Six of our giant wings coated with our new Parmesan garlic wing sauce.
The Heavyweights
Be advised the deliciousness of these West Towne Pub premium appetizers takes longer to prepare.
Double Hitter A big basket of chicken fingers and seasoned buffalo fries. Your choice of ranch, honey mustard or BBQ sauce.
The Main Event
Sante Fe Chicken A succulent grilled chicken breast topped with grilled peppers, onion and mushrooms and smothered with chipotle ranch sauce and Monterey jack cheese served with your choice of two sides.
Shrimp Basket Back by popular demand. Who can resist these crispy shrimp served on a pile o'fries? Served with cocktail sauce.
Chicken Penne Alfredo A generous portion of penne tossed in a parmesan cream sauce with a hint of garlic. Served with garlic toast. Choice of grilled or blackened chicken.
Steak Penne Alfredo This rich and savory dish is finished with an 8-ounce ribeye steak on a bed of penne pasta tossed in a Parmesan cream sauce with a hint of garlic. So. Dang. Good!
Penne Alfredo A generous portion of penne tossed in a parmesan cream sauce with a hint of garlic, topped with a juicy chicken breast. Served with garlic toast.
Burgers
All burgers are served with lettuce, tomato, onion, pickle and side. All burgers are cooked to medium well, unless requested otherwise. Substitute Impossible burger patty for an extra charge. Substitute sweet potato fries, side salad or veggies, 1/2 order cheese balls, onion rings, pickle fries, or corn bites for additional charge.
Towne Burger The perfect burger for the hamburger "purist", i.e. no stuff to get in the way of that all beef flavor. Add your choice of American, cheddar, provolone or Swiss cheese, pepperjack, and crisp apple-smoked bacon for additional charge.
Bacon Cheese Burger Covered with your choice of American, cheddar, provolone or Swiss cheese, pepperjack, and crisp apple-smoked bacon. This was going to be our signature burger so we spent a small fortune on consultants to come up with a totally original name.
Caribbean Burger Smothered with our special BBQ sauce and topped with mango salsa, melted cheese, and two strips of bacon. The 'Caribbean' part means you forget about everything once you've eaten this burger! No problem, Mon!
Skippy Burger Yes, you read it right. We slather chunky peanut butter on one of our juicy burgers and top it with bacon and a slice of provolone cheese. Surprisingly delicious!
Black & Bleu Bacon Burger Topped with two strips of apple-smoked bacon and creamy melted bleu cheese. This burger really packs a punch!
One-Eyed Jack We've really stacked the deck with this one! A big ole' burger topped with a fried egg, bacon, ham, pepper jack cheese, and the usual suspects, lettuce, tomato and onion.
Impossible Burger Love meat? Meet meat made from plants, for the planet, and for your taste buds. 1/4 pound patty topped with our own chili chipotle aioli sauce.
"Special Teams" Sandwiches
All sandwiches are served with our tasty Brew City fries. Substitute sweet potato fries, side salad or veggies, 1/2 order cheese balls, onion rings, mozzarella sticks, jalape?o poppers, pickle fries, or corn bites for additional charge.
Pulled Pork Sandwich Slow roasted pork, hand shredded and slow cooked in one of our special sauces.
Rib Eye Steak Sandwich 8 oz USDA Choice Ribeye served on grilled sourdough with caramelized onions. Add Swiss cheese for an extra charge.
Philly Cheese Steak Sandwich With plenty of saut?ed onions, sweet peppers, mushrooms and melted provolone cheese. Served on a hoagie roll.
Philly Chicken Sandwich With plenty of saut?ed onions, sweet peppers, mushrooms and melted provolone cheese. Served on a hoagie bun.
Breaded Pork Tenderloin Sandwich You can't have a respectable menu without this baby on it. After all, we are in Iowa. A generous hand breaded pork loin served on a brioche bun with lettuce, tomato and onion.
Kickin' Chicken Sandwich (Spicy Buffalo Sauce) 
Pretend you were at a backyard barbecue and it started raining. Then, pretend you came here for a mouthwatering charbroiled, chicken breast sandwich. Stop Pretending! We'll have one for you in a few minutes.
Pretend you were at a backyard barbecue and it started raining. Then, pretend you came here for a mouthwatering charbroiled, chicken breast sandwich. Stop Pretending! We'll have one for you in a few minutes.Hawaiian Chicken Sandwich A lightly marinated teriyaki chicken breast grilled and topped with sliced pineapple and Swiss cheese.
Thy Reuben Sandwich The classic Reuben, thinly sliced lean corned beef piled high with sauerkraut, Swiss cheese and Thousand Island dressing. Served on grilled marble rye bread. YUM!
B.L.T Sandwich Everything tastes better with bacon! Especially when it's nestled with fresh lettuce, tomato and mayo sandwiched between two thick slices of toasted sourdough. Who can resist this home-style favorite! Add peanut butter for extra charge.
On The Green
Big Towne Salad Mixed greens, complemented (and complimented!) with tomatoes, cucumbers, red onions and hard boiled eggs; topped with crumbled bacon, croutons and your choice of dressing. Add grilled or blackened chicken or salmon for an extra charge.
Hail Caesar! Salad A generous portion of crisp romaine lettuce, tossed with a sharp Caesar dressing, homemade croutons and shredded Parmesan cheese. Neither Rome nor this salad was built in one day! Add grilled or blackened chicken or salmon for an extra charge.
Southwestern Cobb Salad We call it a salad, you can call it a fiesta! Mixed salad green topped with tender pieces of grilled, seasoned chicken breast, black beans, red onions, hard boiled eggs, crumbled bacon and salsa. Served with spicy chipotle ranch dressing. Sudden movements not recommended after consuming this salad!
Greek Salad A mix of romaine and iceberg lettuce, feta cheese, black olives, diced cucumber, grape tomatoes, red onions, and banana peppers. Served with Greek dressing. Add grilled chicken for an extra charge.
Taco Salad Crisp lettuce, Monterey jack and cheddar cheeses, tortilla chips, tomatoes and chili. Topped off with sour cream, salsa and black olives. Where is Matamoros anyway?
In The Cup
Call restaurant about the soup of the day. Chili served daily.
Soup Du Jour Call restaurant about the soup of the day.
On The Sidelines
Kid's Corner
Under age 10. All kid's meal served with small drink.
The Sweet Spot
Brownie A La Mode A moist chocolate brownie topped with vanilla bean ice cream and chocolate sauce, atop a bed of hot caramel served in a cast iron skillet
