Popular Items
Pad Thai Noodle Thai rice noodle, chicken, egg, bean sprouts, and crushed peanuts.
Pearl Red Curry Bamboo shoots, bell peppers, and eggplant in special red chilli paste coconut milk.
Pearl Panang Curry Moderately spiced red curry in rich coconut with kaffir lime leaves.
Chicken Satay Chicken skewered charbroiled yellow curry marinated with peanut dressing.
Appetizers
Pearl Thai Samplers Crispy rolls, shrimp tempura, golden triangle, and crab rangoon. Served with Thai sweet and sour sauce.
Pearl Summer Roll Fresh salad wrapped with rice pepper. Served with peanut sauce and mustard.
Fried Calamari Crispy fried calamari. Served with Thai sweet and sour dipping sauce.
Shrimp Tempura Golden fried shrimp and vegetable in A light seasoned batter. Served with sweet sauce.
Crispy Tofu Tofu pyramids served with sweet and sour sauce.
The Rock Shrimp Deep-fried shrimp marinated with cilantro garlic. Served with spicy aioli sauce.
Shrimp Egg Roll Deep-fried rolls stuffed with shrimp, silver noodles, and mixed vegetables.
Royal Crab Rangoon Crab meat, cream cheese perfectly blended and wrapped with wonton skin.
Pearl Thai Crispy Avocado Roll A chunk of avocado in a crispy wonton wrapper. Served with sesame dipping sauce.
Chicken Satay Chicken skewered charbroiled yellow curry marinated with peanut dressing.
Golden Triangle Crab meat and shrimp stuffed in triangle shaped wonton skin.
Soups
Tom Yum Shrimp Thai spicy, sour soup, mushrooms, lemongrass, and kaffir lime leaves.
Tom Yum Chicken Thai spicy, sour soup, mushrooms, lemongrass, and kaffir lime leaves.
Tom Yum Seafood Thai spicy, sour soup, mushrooms, lemongrass, and kaffir lime leaves.
Tom Kha Shrimp Coconut soup, mushroom, lemongrass, galangal, and kaffir lime leaves.
Tom Kha Chicken Coconut soup, mushroom, lemongrass, galangal, and kaffir lime leaves.
Tom Kha Seafood Coconut soup, mushroom, lemongrass, galangal, and kaffir lime leaves.
Wonton Soup Grounded chicken wontons, shrimp, and napa cabbage in clear broth.
Vegetable & Tofu Soup Carrot, cabbage, baby corn, mushroom, and tofu in clear vegetable broth.
Silver Noodle Soup Clear soup with silver noodle, shrimp, ground chicken, black mushroom, and napa.
Salads
Spicy Beef Salad Grilled beef tossed with lemongrass and onion in fresh chili lime dressing.
Yum Woon Sen Salad Silver noodles with shrimp and chicken in spicy Thai lime dressing.
Papaya Pok Pok Salad Green papaya with dried shrimp, tomatoes, string beans, peanuts, chili, and lime juice.
Spicy Seafood Salad A variety of seafood seasoned with lemongrass and chili lime sauce.
Squid Salad Grilled squid seasoned with lemongrass, mint leaves, spicy red chili, and lime sauce.
Yum Citrus Salmon Salad Thai style marinated salmon mixed with greens tossed with Thai fresh lime dressing.
Pearl Thai House Salad Lettuce, tomatoes, carrot, cucumber, shrimp, chicken, and egg. Served with peanut dressing.
Spicy Shrimp Salad Shrimp grilled seasoned with lemongrass, mint leaves, and spicy lime sauce.
Pearl Thai Grills
Served with rice. Substitute brown rice for extra.
BBQ Chicken Traditional chicken in garlic with cilantro and coconut milk. Served with rice.
Salmon in Pineapple Sauce Grilled Atlantic salmon topped with pineapple coconut curry. Served with grilled vegetable and with rice.
Grilled Salmon Steak a la Panang Grilled salmon steak and vegetable with kaffir lime leaves coconut cream spicy curry.
Wok
Spicy Hot Basil Wok Thai basil leaves, onion, chilli, bell peppers, and garlic sauce. Served with rice.
Pad Gra Tiam Garlic Wok Wok-fired with fresh garlic, black pepper, and cabbage. Served with rice.
Mongolian Beef Wok Tender beef in spicy Mongolian sauce with mixed vegetable. Served with rice.
Phad Phrik Khing Wok Wok-fired fresh cut green beans with chili paste. Served with rice.
Garlic Green Beans Wok Wok-fired fresh cut green beans with garlic sauce. Served with rice.
Tangy Thai Cashew Wok Wok-fired with fresh roasted cashew nuts, onion, and choice of meat. Served with rice.
Spicy Eggplant Wok Fresh garlic, chilli, Thai basil leaves, and choice of meat. Served with rice.
Garlic Eggplant Wok Fresh garlic, Thai basil leaves, and choice of meat. Served with rice.
Broccoli Oyster Sauce Wok Sauteed with oyster sauce. Served with rice.
Mixed Veggies Wok Selected mixed vegetables in light sauce. Served with rice.
Curries
Pearl Yellow Curry Chicken, potatoes, and carrots in yellow chilli coconut milk.
Pearl Red Curry Bamboo shoots, bell peppers, and eggplant in special red chilli paste coconut milk.
Pearl Green Curry Eggplant with basil leaves, bamboo, and bell pepper in green chilli paste and coconut milk.
Pearl Panang Curry Moderately spiced red curry in rich coconut with kaffir lime leaves.
Pineapple Shrimp Curry Shrimp with pineapple, bell in creamy coconut milk, and red chilli paste.
Veggie Yellow Curry Mixed vegetable prepared with exotic yellow curry and coconut milk.
Pumpkin Curry with Shrimp Shrimp with finely pumpkin in red curry sauce.
Massaman Curry Massamun Curry in a rich and mild curry.
Rice Dishes
Combination Fried Rice Fried rice with shrimp, chicken, beef, scallion, and egg with special sauce.
Pearl Fried Rice Wok fried with onion, scallion, egg, and choice of meat.
Spicy Fried Rice Wok fried with basil leaves bell peppers, fresh garlic, chilli, and choice of meat.
Snow Crab Fried Rice Real crab meat, egg, and onion in light brown sauce.
Pineapple Fried Rice Wok fried with shrimp, chicken, raisin, pineapple, cashew nut, snow pea, and curry powder.
Crab & Shrimp Fried Rice Fried rice with crab meat, shrimp, egg, onion, and curry powder.
Pearl Spicy Talay Fried Rice Wok fried with basil leaves, bell peppers, fresh garlic, and chilli with assorted seafood.
Noodles
Pad Thai Noodle Thai rice noodle, chicken, egg, bean sprouts, and crushed peanuts.
Pad Thai Seafood Noodle Thai rice noodle, chicken, egg, bean sprouts, and crushed peanuts.
Pad Thai Snow Crab Thai rice noodle, seafood, egg, bean sprouts, and crushed peanuts.
Pad See Ew Noodle Flat noodle with Chinese broccoli, egg, and choice of meat with Thai soy sauce.
Rad Na Noodle Flat noodle with choice of meat and topped with Chinese broccoli in black bean gravy.
Thai Spicy Noodle Flat noodle with chilli, garlic, and basil leaves in light sauce.
Chicken Noodle Pan-fried flat noodle with bean sprouts, green onion, and egg.
Combination Chow Mein Egg noodle with combination of shrimp, chicken, and beef in light sauce.
Spicy Hot Basil Chow Mein Chicken, beef, and shrimp with chilli and basil in light sauce.
Pad Woon Sen Noodle Silver noodles with egg, mushrooms, onions, and bamboo with choice of meat.
Tom Yum Noodle Soup Chicken, shrimp, noodle with spicy, sour soup, lemongrass, and lime leaves.
Tom Kha Noodle Soup Chicken in coconut soup with rice noodles, spicy and sour, lemongrass and lime leaves.
Tom Yum Talay Noodle Soup Spicy seafood soup with rice noodle, lemongrass, and kaffir lime leaves.
Tom Kha Talay Noodle Soup Spicy seafood in coconut soup with rice noodles, lemongrass, and kaffir lime leaves.
Talay Seafood
Sea Bass in Tamarind Sauce Crispy sea bass with green beans, bell peppers, eggplant, and tamarind sauce.
Sexy Sea Bass Basil Crispy sea bass and vegetables. Served in crispy basil sauce.
Pearl Sea Bass Shoo-Shee Crisp sea bass and vegetable. Served in red coconut sauce.
911 Catfish Crispy catfish with bell pepper and basil in red coconut curry sauce.
Pearl Sea Bass Mango Tango Crispy sea bass with saut?ed mango, onion, bell peppers, and dried chilli.
Shrimp & Giant Scallops in Curry Sauce Shrimp, scallop in yellow curry sauce with egg, onions, scallions, and mushrooms.
King of Pearl Assorted seafood with red chilli paste coconut milk.
Kata Talay Seafood mixed with mushroom, onion, basil leaves, and fresh chilli sauce.
Mango Tango Salmon Crispy salmon in caramelized mango sauce.
Crispy Soft Shell Crab Crispy soft shell crabs sauteed garnished with crispy. Garlic sauce or spicy basil.
Panang Soft Shell Crab Crisp soft shell crabs in panang curry sauce.