Popular Items
Baked Lasagna Layered with beef and cheese.
Cheesecake Plain, chocolate, or strawberry.
Fried Calamari Breaded and fried to absolute perfection, served with made from scratch marinara and lemon.
Appetizers
Bruschetta Sliced, toasted bread with tomatoes, onions, capers, olive oil and fresh basil.
Stuffed Mushrooms Mushrooms caps stuffed with crab and lobster meat in our signature sauce.
Mozzarella Caprese Fresh mozzarella paired with vine ripened tomatoes, aged balsamic di modena glaze and topped with organic basil and parsley.
Clams Posilipo In a garlic, white wine, light marinara sauce.
Mussels Posilipo In a garlic, white wine, light marinara sauce.
Fried Calamari Breaded and fried to absolute perfection, served with made from scratch marinara and lemon.
Shrimp Martini Jumbo Texas-Gulf shrimp sauteed with olive oil, garlic, lemon, parsley and finished with a pinot grigio white wine reduction.
Soup
Pasta Fagioli Soup White bean and pasta seasoned with olive oil, garlic, minced onion, spices and stewed tomato.
Tortellini Soup Cheese filled tortellini in lemon garlic soup.
Straciatela ala Roman Soup Roman egg soup with spinach.
Minestrone Soup Vegetables, beans and pasta in tomato base.
Soup of the Day Please call restaurant for daily selection.
Salads
Tuscany Salad Green leaf lettuce, tomato, pepperoncini, black olives and mozzarella cheese.
Tuscany Salad with Chicken Green leaf lettuce, tomato, pepperoncini, black olives and mozzarella cheese.
Antipasta Salad Mozzarella, ham and salami.
Caesar Salad Fresh romaine lettuce tossed with homemade Caesar dressing, Parmesan cheese and croutons.
Caesar Salad with Chicken Fresh romaine lettuce tossed with homemade Caesar dressing, Parmesan cheese and croutons.
Artichoke Salad Green leaf lettuce, mozzarella cheese, black olives, tomato, pepperoncini, Canadian bacon and artichoke.
Greek Salad Tossed with green leaf lettuce, roasted red peppers, black olives, onion, oil and vinegar.
Greek Salad with Chicken Tossed with green leaf lettuce, roasted red peppers, black olives, onion, oil and vinegar.
Rustica Salad Green leaf lettuce, roasted pepper, onion and tomatoes with balsamic vinegar.
Rustica Salad with Chicken Green leaf lettuce, roasted pepper, onion and tomatoes with balsamic vinegar.
Insalata Del Boscue Mixed leaves with Gorgonzola cheese, almonds, black olives, tomatoes and pears touched with homemade balsamic vinaigrette dressing
Homemade Pasta
Baked Lasagna Layered with beef and cheese.
Pasta Trio A sample of our delicious lasagna, baked manicotti, and Cannelloni all in one dish.
Cheese Ravioli Stuffed with cheese.
Spinach Ravioli Stuffed with spinach and pink vodka sauce.
Baked Cannelloni Stuffed with beef ricotta and mozzarella cheese.
Baked Manicotti Stuffed with ricotta and mozzarella cheese.
Baked Ziti Marinara and ricotta, baked with mozzarella on top.
Eggplant Rolletini Eggplant rolled and stuffed with ricotta, topped and baked with mozzarella cheese on top.
Spaghetti
Spaghetti Bolognese Spaghetti served in a meaty pink cream sauce.
Tortellini Bolognese Cheese filled tortellini served in a meaty pink cream sauce.
Spaghetti Works Meatballs, sausage, mushrooms and marinara sauce all in one dish.
Spaghetti Carbonara Mushrooms, Canadian bacon and black olives in Alfredo sauce.
Entrees
Rigatoni Arabiata 
Sauteed with chives and garlic in a spicy marinara.
Sauteed with chives and garlic in a spicy marinara.Linguini Primavera Mixed vegetables served with linguini pasta in Alfredo.
Rigatoni ala Vodka Sauteed in vodka cream sauce with onions and basil.
Tortellini Vodka Tortellini in a pink vodka sauce.
Tortellini Michel Angelo Saut?ed with artichokes, mushrooms in our signature pink sauce
Tortellini ala Pana With Alfredo sauce and Canadian bacon.
Tortellini Modo Mio Tortellini pasta with mushrooms, artichokes, Canadian bacon and black olives in cream sauce.
Fettuccine Modo Mio Fettuccine pasta with mushrooms, artichokes, Canadian bacon and black olives in cream sauce.
Chicken or Veal
Rollatini - Chicken Two chicken breast stuffed with spinach and cheese in Our signature pink
Parmigiana Breaded chicken or veal topped with mozzarella, Parmesan cheese and marinara sauce.
Cacciatore Sauteed in red wine marinara sauce with bell peppers, mushrooms and onions.
Charchifini Sauteed white wine lemon sauce with artichoke and mushrooms.
Florentine Saut?ed mushrooms, shallots, spinach in alfredo sauce overspaghetti pasta
Tour of Italy Chicken or veal Parmigiana, fettuccine, Alfredo and lasagna on 1 plate.
Chicken & Shrimp Sunrise With mushrooms, shallot and sundry tomatoes over spaghetti pasta with brandy cream sauce
Veal & Shrimp Sunrise With mushrooms, shallot and sundry tomatoes over spaghetti pasta with brandy cream sauce
Seafood
Linguini with Clam Sauce Chopped and whole clams in your choice of sauce.
Mussels Marinara Served over linguini pasta.
Shrimp Marinara Sauteed in light marinara basil sauce over linguini pasta.
Fettuccine Alfredo with Shrimp Alfredo sauce and shrimp over fettuccine pasta.
Shrimp Scampi Jumbo shrimp sauteed in a white wine lemon garlic sauce and served over linguini pasta.
Fettuccine Vodka and Shrimp Pink vodka sauce and shrimp over fettuccine pasta.
Shrimp and Scallop Fra Diavolo Fresh basil and garlic with a spicy tomato sauce.
Fresh basil and garlic with a spicy tomato sauce.Seafood Combo Shrimp, clams, mussels, scallops and calamari over linguini pasta in pinot noir and light marinara.
Chef's Special Chicken, shrimp and scallop in pink cream sauce.
Lobster Ravioli Cheese stuffed pasta in a chopped lobster pink sauce.
Salmon Oregenata Fresh salmon broiled and sauteed in olive oil with shallots in a plum tomato sauce.
Salmon Picatta Pan seared in a pinot grigio wine reduction with lemon and capers.
St. Peter's New Orleans Tilapia Generous fillet of tilapia sauteed with artichoke and mushrooms in a lemon white wine sauce.
Salmon Florentine Saut?ed mushrooms, shallots, spinach in alfredo sauce and side ofspaghetti olive oil & garlic
Salmon Tuscany Our signature pink sauce Saut?ed with Sun dried tomatoes, shallots,Canadian Bacon and topped with mozzarella over pasta
Tillapia and Shrimp Pan seared in a white wine lemon, mushrooms, capersand artichoke hearts and side of spaghetti olive oil & garlic
Hot Subs
Hand Tossed New York Style Pizza
Special Thin Crust Pizza Sausage, hamburger, Canadian bacon, pepperoni, green pepper, mushrooms, onions and black olives.
White Wonder Pizza With mozzarella and ricotta cheese.
Florentine Pizza Spinach, tomato and mushroom.
Veggie Pizza Green pepper, mushrooms, onions and black olives.
Meatlover's Pizza Pepperoni, Canadian bacon, Italian sausage and hamburger.
Hawaiian Pizza Pineapple and Canadian bacon.
Margharita Pizza Fresh tomatoes, fresh garlic and basil.
Stromboli and Calzone
Meatlover's Stromboli Stuffed with Mozzarella cheese, Pepperoni, Canadian Bacon, Sausage, hamburger and side of Marinara sauce
Veggie's Stromboli Stuffed with Mozzarella cheese, bell peppers, mushrooms, black olives, onions and side of Marinara sauce
Sausage Roll Sausage, green pepper, onion and mozzarella cheese.
