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Hot Indian Foods Menu and Take Out in Minneapolis MN, 55407
  • Hot Indian Foods

  • Indian Food, Indian
  • 920 E Lake St Minneapolis MN, 55407
    - (0) EatStreet Rating
  • Hours 11:00am - 8:00pm
  • Popular Items
  • 2. Lamb Indurrito Dry rubbed lamb leg slow braised to tender strands mixed with our juicy channa masala. Indian burrito wrapped in a house made roti.
  • Lamb Indi Taco Dry rubbed lamb leg slow braised to tender strands mixed with our juicy Channa masala. Try with a chutney: Mango or HI Heat
  • 3. Spinach Paneer Rice Bowl Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Basmati rice toasted in coconut oil and garlic. Gluten free and vegetarian.
  • HI Heat (Hot) Spicy chili trio. Mango Pickle base.
  • Indurrito
  • A Hot Indian Original - An Indian burrito wrapped in a house made roti served with HI Slaw.

  • 1. Chicken Tikka Indurrito Yogurt marinaded chicken breast cubes simmered in a rich creamy smoked tomato curry. Indian burrito wrapped in a house made roti.
  • 2. Lamb Indurrito Dry rubbed lamb leg slow braised to tender strands mixed with our juicy channa masala. Indian burrito wrapped in a house made roti.
  • 3. Spinach Paneer Indurrito Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Indian burrito wrapped in a house made roti. Vegetarian.
  • 4. Vegan Channa Indurrito Smooth aromatic sauce packed with chickpeas and lots of flavor. Indian burrito wrapped in a house made roti.
  • 5. Vegan Aloo Gobi Indurrito Potatoes, cauliflower and squash in a delicious, spicy tomato-based curry. Indian burrito wrapped in a house made roti.
  • Rice Bowls
  • Toasted garlic coconut brown rice served with HI Slaw, Papadum, and Cilantro.

  • 1. Chicken Tikka Rice Bowl Yogurt marinaded chicken breast cubes simmered in a rich creamy smoked tomato curry. Basmati rice toasted in coconut oil and garlic. Gluten free.
  • 2. Lamb Rice Bowl Dry rubbed lamb leg slow braised to tender strands mixed with our juicy channa masala. Basmati rice toasted in coconut oil and garlic. Gluten free.
  • 3. Spinach Paneer Rice Bowl Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Basmati rice toasted in coconut oil and garlic. Gluten free and vegetarian.
  • 4. Vegan Channa Rice Bowl Smooth aromatic sauce packed with chickpeas and lots of flavor. Basmati rice toasted in coconut oil and garlic. Gluten free and vegan.
  • 5. Vegan Aloo Gobi Rice Bowl Potatoes, cauliflower and squash in a delicious, spicy tomato-based curry. Basmati rice toasted in coconut oil and garlic. Vegan.
  • Indi Salad
  • Hearty greens with tangy vinaigrette, pomegranate seeds, shredded paneer, and lime roasted chickpeas.

  • Chicken Tikka Indi Salad Yogurt marinated chicken breast cubes simmered in a rich creamy smoked tomato curry. Try with a chutney: Pickled Aioli or Creamy Green
  • Lamb Indi Salad Dry rubbed lamb leg slow braised to tender strands mixed with our juicy Channa masala. Try with a chutney: Mango or HI Heat
  • Spinach Paneer Indi Salad Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Try with a chutney: Tamarind or Creamy Green
  • Vegan Channa Indi Salad Smooth aromatic sauce packed with chickpeas and lots of flavor. Try with a chutney: Tomato Garlic or HI Heat
  • Vegan Aloo Gobi Indi Salad Potatoes, cauliflower, and squash in a delicious, spicy tomato-based curry. Try with a chutney: Mango or Tamarind
  • Mini Rice Bowls
  • Toasted garlic coconut brown rice served with HI Slaw, Papadum, and Cilantro.

  • Chicken Tikka Mini Rice Bowl Yogurt marinated chicken breast cubes simmered in a rich creamy smoked tomato curry. Try with a chutney: Pickled Aioli or Creamy Green
  • Lamb Mini Rice Bowl Dry rubbed lamb leg slow braised to tender strands mixed with our juicy Channa masala. Try with a chutney: Mango or HI Heat
  • Spinach Paneer Mini Rice Bowl Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Try with a chutney: Tamarind or Creamy Green
  • Vegan Channa Mini Rice Bowl Smooth aromatic sauce packed with chickpeas and lots of flavor. Try with a chutney: Tomato Garlic or HI Heat
  • Vegan Aloo Gobi Mini Rice Bowl Potatoes, cauliflower, and squash in a delicious, spicy tomato-based curry. Try with a chutney: Mango or Tamarind
  • Indi Taco
  • Indian soft taco in a house made roti shell served with HI Slaw and cilantro.

  • Chicken Tikka Indi Taco Yogurt marinated chicken breast cubes simmered in a rich creamy smoked tomato curry. Try with a chutney: Pickled Aioli or Creamy Green
  • Lamb Indi Taco Dry rubbed lamb leg slow braised to tender strands mixed with our juicy Channa masala. Try with a chutney: Mango or HI Heat
  • Spinach Paneer Indi Taco Fenugreek, ginger, garlic galore in a spicy curry crowded with seared cubes of paneer cheese and fresh wilted spinach. Try with a chutney: Tamarind or Creamy Green
  • Vegan Channa Indi Taco Smooth aromatic sauce packed with chickpeas and lots of flavor. Try with a chutney: Tomato Garlic or HI Heat
  • Vegan Aloo Gobi Indi Taco Potatoes, cauliflower, and squash in a delicious, spicy tomato-based curry. Try with a chutney: Mango or Tamarind
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