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Monsoon Indian Grill Menu and Delivery in Topeka KS, 66604
  • Monsoon Indian Grill

  • Indian
  • 2040 SW Wanamaker Road Suite 104 Topeka KS, 66604
    - (0) EatStreet Rating
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 55 min
  • Delivery Minimum None
  • Delivery Cost Free Delivery

Restaurant is Closed

Next Delivery at 11:00 AM

  • Starters
  • Samosa 2 flakey golden pastries stuffed with delicately spiced potatoes and green peas. *vegetarian
  • Mixed Veggie Pakora Light and crispy fritters made with fresh vegetables. *vegetarian
  • Veggie Grill Sampler Fresh vegetables, marinated and grilled in our tandoor. *vegetarian
  • Non-Veg. Grill Sampler Marinated chicken and lamb seekh kebab pieces alongside tandoor-grilled mahi mahi
  • Cheese Pakora Thick slices of house-made paneer cheese layered with spices, battered in chickpea flour and fried. *vegetarian
  • Amritsari Fish Hand cut fillets of tilapia lightly battered and fried, a northern delicacy
  • Chicken 65 Flash fried chicken breast pieces tossed in a tangy red sauce with fresh ginger, mustard, and sweet tomato paste
  • Mirchi Bajji Peppers stuffed with spiced potatoes, battered in chickpea flour and fried. *vegetarian
  • Monsoon Peppery Chicken A dish of tender chicken incorporated with aromatic cracked black pepper and Indian spices
  • Chaat Papari Crispy fried wafers covered in a tangy mixture of chickpeas, potatoes, yogurt, tamarind chutney, and chaat masala. *vegetarian
  • Tikki Chaat Fried potato patties covered in a tangy chickpea sauce. *vegetarian
  • Lahsooni Gobhi Cauliflower tossed with fresh ginger and garlic, lightly breaded, and served with a creamy honey garlic sauce. *vegetarian
  • Gobhi Manchoorian Cauliflower seasoned with garlic, ginger, and black pepper, then deep fried to perfection. *vegetarian
  • Keema Naan Leavened flatbread stuffed with minced lamb and served with creamy raita
  • Monsoon Grill
  • Tandoori Chicken Bone-in dark meat chicken marinated in yogurt and Indian spices, grilled in the tandoor.
  • Chicken Tikka Kebab Boneless cubes of chicken marinated in plain yogurt and spices before being grilled to perfetcion
  • Lamb Boti Kebab Perfectly seasoned cubes of lamb's leg skewered and grilled in the tandoor.
  • Lamb Seeks Kebab Leg of lamb minced and mixed with fresh herbs and bell pepper, formed to a skewer and grilled in the tandoor
  • Fish Tikka Kebab Tender pieces of mahi-mahi marinated in yogurt, garlic, ginger and cumin, then roasted in the tandoor.
  • Tandoori Shrimp Large prawns marinated in freshly ground spices and plain yogurt before being delicately roasted in the tandoor.
  • Mixed Grill Platter An impressive assortment of delicacies from the tandoor: chicken tikka, tandoori chicken, seekh kebab, boti kebab, and prawns served with a fresh lemon wedge.
  • Haryali Chicken Kebab Diced chicken marinated with mint, yogurt and spices before being grilled
  • Badami Tikka Kebab Chicken breast marinated in yogurt, cheeses, and almond paste, grilled in the tandoor
  • Curries
  • Chicken Tikka Masala Tender marinated chicken breast in a creamy tomato based sauce with fresh garlic and ginger
  • Chicken Curry A traditional dish of tender chicken simmered in an onion based curry sauce with tomato and aromatic spices
  • Chicken Saagwala Chicken sauteed in Indian spices and a rich and creamy pureed spinach sauce
  • Shahi Chicken Korma A Mughlai specialty of succulent chicken cooked in a royal cream sauce with pureed cashew and raisin.
  • Vindaloo Chicken An authentic spicy blend of chicken, potato, onion, tomato, and Indian spices. *traditionally spicy
  • Butter Chicken Dark meat chicken in a rich tomato cream sauce with extra cream and butter.
  • Murgh Kas Awadh Chicken breast stuffed with Indian cheese and cashews, baked to perfection and smothered in saffron cream sauce.
  • Lamb Tikka Masala Marinated pieces of lamb grilled and sauteed in a creamy tomato based sauce with fresh garlic and ginger.
  • Lamb Curry Chunks of tender lamb simmered in an onion based curry sauce with tomato and spices.
  • Lamb Saagwala Tender lamb sauteed in Indian spices and a rich and creamy pureed spinach sauce.
  • Lamb Korma Hand cut lamb pieces in a royal cream sauce with pureed cashew and raisin.
  • Vindaloo Lamb A spicy blend of grilled lamb, potato, onion, tomato, and Indian spices. *traditionally spicy
  • Prawn Saagwala Large grilled prawns sauteed in Indian spices with a rich and creamy pureed spinach sauce.
  • Prawn Mango Large grilled prawns tossed in a fantastic coconut curry sauce with chunks of real mango.
  • Chatpati Machli A premium filet of tilapia curried in a tomato based sauce with garlic, ginger, and a hint of fennel.
  • Veggie Curries
  • Dal Makhni This dish of black lentils slow cooked overnight on a low fire with butter and herbs is a favorite of North India.
  • Dal Tadka Yellow lentils tempered with mild spices, onion, garlic, and tomato. *vegan
  • Chana Masala Chickpeas sauteed with onion, peppers, tomatoes, and Indian spices. *vegan
  • Mixed Vegetables Curry Fresh vegetables cooked with herbs and spices. *vegan
  • Aloo Gobhi Spiced cauliflower roundels, onion and potatoes seasoned and sauteed in traditional North Indian style. *vegan
  • Bhindi Masala Tender okra sauteed with onions and tomatoes then blended with herbs and spices. *vegan
  • Baingan Bartha Eggplant roasted in our tandoor, mashed and mixed with tomato and green peas to form a creamy delicacy.
  • Saag Paneer Pieces of our home-made paneer simmered in a sauce of pureed baby spinach.
  • Paneer Masala Pieces of our home-made paneer sauteed in a tomato based sauce with ginger, onion, and garlic.
  • Shahi Paneer Pieces of our home-made paneer served in a rich, and slightly sweet sauce with pureed cashew and raisin.
  • Mutter Paneer Grean peas and home-made paneer cooked with tomato and onion; served in a lightly creamy sauce.
  • Methi Mutter Malai Grean peas cooked in a creamy sauce of onion cashew and fenugreek leaves.
  • Kesari Spinach Kofta Koftas made of paneer, potato, and baby spinach, deep fried and served in a creamy sauce.
  • Vegetable Tikka Masala Fried koftas of paneer and fresh vegetables served in a tomato cream sauce lightly spiced with gigner and coriander.
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