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Bangkok Kitchen Menu and Delivery in Maumee OH, 43537
  • Bangkok Kitchen

  • Thai Food
  • 582 W Dussel Dr Maumee OH, 43537
    - (37) EatStreet Rating
  • Hours 5:00pm - 9:15pm
  • ETA 45 - 60 min
  • Delivery Minimum $20.00
  • Delivery Cost $5.75+
  • Entrees (Served with White Rice) (Dinner)
  • All Entrees are Served with White Rice, and Include a Choice of Meat Chicken, Beef, Pork or Tofu. With Shrimp, Scallop or Squid, add $1.05.

  • Pad Pineapple (Dinner) - (*NEW) This unique stir-fry fusion with pineapples, white onions, green & red bell peppers, and your choice of meat. Thai hot peppers, if preferred, will enhance the flavors of both sweet and spicy. Includes Hot & Sour Soup.
  • Pad Prik Sweet Basil Stir-Fry (Dinner) Stir-fried bamboo, bell peppers, mushroom, white and green onion, and sweet basil in brown sauce. Includes Hot & Sour Soup.
  • Pad Kra Prow Basil Stir-Fry (Dinner) Stir-fried with bell peppers, white onions and holy basil in a brown sauce. Includes Hot & Sour Soup.
  • Pad Pak Vegetable Stir-Fry (Dinner) Stir fried white and green onions, broccoli, mushroom, water chestnut, celery, carrots, baby corn, peapods, beansprouts, and napa in a brown garlic sauce. Includes Hot & Sour Soup.
  • Pad Cashew (Dinner) Stir-fried cashews, bamboo, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Pad Almond (Dinner) Stir-fried almond, bamboo, peppers, mushroom, carrot, water chestnut, celery, white and green onion in brown sauce. Includes Hot & Sour Soup.
  • Pad Khing Ginger Stir-Fry (Dinner) Stir-fried ginger, carrots, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Pad Preow Wan Sweet & Sour Stir-Fry (Dinner) Stir-fried pineapple, bell peppers, carrots, cucumber, tomatoes, white and green onions in a red sweet and sour sauce.
  • Sam Sahai 3's Company (Dinner) Shrimp, Chicken and Beef, with stir-fried broccoli, baby corn, carrots, peapods, white onions and tomatoes in a brown sauce. Includes Hot & Sour Soup.
  • Garlic Dish (Dinner) Stir fried brown garlic sauce with black pepper on a bed of lettuce. Includes Hot & Sour Soup.
  • Peapod & Babycorn (Dinner) Stir-fried peapod, baby corn, napa, mushroom, water chestnut, carrot, white and green onions, in a brown sauce.
  • Pad Broccoli (Dinner) Stir-fried broccoli in a brown sauce. Includes Hot & Sour Soup.
  • Pad Normai Bamboo Stir-fry (Dinner) Stir-fried bamboo, carrots, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Bangkok Spicy (Dinner) spicy Stir-fried bamboo, white onions, bell peppers, carrots, broccoli and basil in a light brown sauce with garlic. Includes Hot & Sour Soup.
  • Peanut Sesame Stir Fry (Dinner) Stir-fried white onions, broccoli, carrots, babycorn and peanuts with half sweet & sour and half brown sauce mixed together and topped with roasted sesame seeds. Includes Hot & Sour Soup.
  • Pad Prik Khing (Dinner) Introducing another ''Pad Prik Khing curry''. This dish is well known in the Thai community with its sweet taste of curry, green beans, bell pepper and lime leaves. Pork is recommended. Includes Hot & Sour Soup.
  • Bangkok Steak (Dinner) Lightly seasoned chunks of beef stir-fried with white onions and mushrooms, topped with chopped green onions and cilantro. Includes Hot & Sour Soup.
  • Crispy Chicken with Ginger Sauce (Dinner) Deep-fried, battered chicken tenders sliced with stir-fried mixed vegetables and served with Thai ginger sauce on the side. Includes Hot & Sour Soup.
  • Honey Nut Chicken (Dinner) Deep-fried battered chicken nuggets with sweet and tangy sauce, steam broccoli and topped with crushed peanuts and chopped green onions. Includes Hot & Sour Soup.
  • Chu Chee (Dinner) Deep-fried battered chicken nuggets stir-fried in a sweet and spicy red curry sauce with red bell peppers and sliced lime leaves. Includes Hot & Sour Soup.
  • Seafood (Dinner)
  • Pad Thalay (Dinner) Stir-fried shrimp, scallops, squid and mussels with white onions, bamboo, mushroom, bell peppers, and basil in brown garlic sauce.
  • Bangkok Kitchen Mussels (Dinner) Stir-fried mussels in half-shell with bell peppers white and green onions covered with a special brown garlic sauce with basil.
  • Hawaiian Combo (Dinner) Stir-fried shrimp and scallops with pineapple, carrots, white and green onions, bell peppers, tomatoes and cashews in a brownish red sweet and sour sauce.
  • Angry Shrimp (Dinner) Stir-fried shrimp with egg, bell peppers, bamboo, beansprouts, and basil in a brown sauce.
  • Seafood Combination (Dinner) Stir-fried shrimp, scallops, and squid with napa, carrots, broccoli, peapods, babycorn, water chestnuts, mushrooms and white onions in a brown sauce.
  • Seafood Curry (Dinner) Red curry simmering in coconut milk with shrimps, scallops and squid with napa, carrots, broccoli, peapods, babycorn, bamboo, water chestnuts, mushrooms and basil.
  • Soups
  • Tom Yum Soup Thai most famous soup with mushroom, tomato, galanga, lemon grass, lime leaves and cilantro. Choice of Chicken or Tofu. With Shrimp, add $1.05. Choice of small, medium, or large.
  • Tom Kha Soup Thai classic soup with coconut milk, mushroom, galanga, lemon grass, lime leaves and cilantro. Choice of Chicken or Tofu. Choice of medium, large, or small.
  • Hot & Sour Soup Marinated soup with eggs, strip bamboo, rice noodle and topped with chopped green onions. Mild spiced. Choice of Chicken, Vegetable or Tofu. With Shrimp, add $1.05. Choice of small, medium, or large.
  • Won Ton Soup With chicken, bok choy and green onions. Choice of small, medium, or large.
  • Salad
  • Some salad may have peanuts.

  • Papaya Salad Shredded fresh green papaya with tomatoes, green beans and Thai spices. Choice of *Thai, Lao, or Salted Crab Style. (*contains dry shrimp and peanuts - may have without).
  • Cucumber Salad Fresh cucumbers, red onions, shredded carrots in a sweet & sour vinegar dressing. Choice of small or large.
  • Lunch Special
  • Includes 1 Dish Choice, 1 Appetizer, and 1 Small Hot & Sour Soup. Substitutions are an additional charge. **SOUP NOT INCLUDED AFTER 3 PM**

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Lunch Special Choose an Entree dish from the menu. Then pick one appetizer 1 Spring Roll (Chicken or Veggie), 2 pc Seafood Rangoon, 2 pc princess Shrimp, 1 Broccoli Chicken Cheese Roll OR Bowl of Hot & Sour Soup (Chicken or Veggie).
  • Lunch Salad
  • Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Yum Salad (Lunch) Grilled and marinated with cucumbers, tomatoes, lettuce, green onions and cilantro.
  • Yum Woonsen Salad (Lunch) Glass noodles, white and green onions, cilantro and Thai spices. (*contains peanuts - may have without).
  • Laab Salad (Lunch) Chopped with your choice of meat (beef, chicken or pork), red onions, mints, green onions, cilantro and Thai spices.
  • Nam Tok Salad (Lunch) Grilled marinated beef or pork with red onions, green onions, mint, cilantro and Thai spices.
  • Entrees (Served with White Rice) (Lunch)
  • All Entrees are Served with White Rice, and Include a Choice of Meat Chicken, Beef, Pork or Tofu. With Shrimp, Scallop or Squid, add $1.05.

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Pad Pineapple (Lunch) - (*NEW) This unique stir-fry fusion with pineapples, white onions, green & red bell peppers, and your choice of meat. Thai hot peppers, if preferred, will enhance the flavors of both sweet and spicy. Includes Hot & Sour Soup.
  • Pad Prik Sweet Basil Stir-Fry (Lunch) Stir-fried bamboo, bell peppers, mushroom, white and green onion, and sweet basil in brown sauce. Includes Hot & Sour Soup.
  • Pad Kra Prow Basil Stir-Fry (Lunch) Stir-fried with bell peppers, white onions and holy basil in a brown sauce. Includes Hot & Sour Soup.
  • Pad Pak Vegetable Stir-Fry (Lunch) Stir fried white and green onions, broccoli, mushroom, water chestnut, celery, carrots, baby corn, peapods, beansprouts, and napa in a brown garlic sauce. Includes Hot & Sour Soup.
  • Pad Cashew (Lunch) Stir-fried cashews, bamboo, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Pad Almond (Lunch) Stir-fried almond, bamboo, peppers, mushroom, carrot, water chestnut, celery, white and green onion in brown sauce. Includes Hot & Sour Soup.
  • Pad Khing Ginger Stir-Fry (Lunch) Stir-fried ginger, carrots, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Pad Preow Wan Sweet & Sour Stir-Fry (Lunch) Stir-fried pineapple, bell peppers, carrots, cucumber, tomatoes, white and green onions in a red sweet and sour sauce.
  • Sam Sahai 3's Company (Lunch) Shrimp, Chicken and Beef, with stir-fried broccoli, baby corn, carrots, peapods, white onions and tomatoes in a brown sauce. Includes Hot & Sour Soup.
  • Garlic Dish (Lunch) Stir fried brown garlic sauce with black pepper on a bed of lettuce. Includes Hot & Sour Soup.
  • Peapod & Babycorn (Lunch) Stir-fried peapod, baby corn, napa, mushroom, water chestnut, carrot, white and green onions, in a brown sauce.
  • Pad Broccoli (Lunch) Stir-fried broccoli in a brown sauce. Includes Hot & Sour Soup.
  • Pad Normai Bamboo Stir-fry (Lunch) Stir-fried bamboo, carrots, mushroom, white and green onions in a brown sauce. Includes Hot & Sour Soup.
  • Bangkok Spicy (Lunch) spicy Stir-fried bamboo, white onions, bell peppers, carrots, broccoli and basil in a light brown sauce with garlic. Includes Hot & Sour Soup.
  • Peanut Sesame Stir Fry (Lunch) Stir-fried white onions, broccoli, carrots, babycorn and peanuts with half sweet & sour and half brown sauce mixed together and topped with roasted sesame seeds. Includes Hot & Sour Soup.
  • Pad Prik Khing (Lunch) Introducing another ''Pad Prik Khing curry''. This dish is well known in the Thai community with its sweet taste of curry, green beans, bell pepper and lime leaves. Pork is recommended. Includes Hot & Sour Soup.
  • Bangkok Steak (Lunch) Lightly seasoned chunks of beef stir-fried with white onions and mushrooms, topped with chopped green onions and cilantro. Includes Hot & Sour Soup.
  • Crispy Chicken with Ginger Sauce (Lunch) Deep-fried, battered chicken tenders sliced with stir-fried mixed vegetables and served with Thai ginger sauce on the side. Includes Hot & Sour Soup.
  • Honey Nut Chicken (Lunch) Deep-fried battered chicken nuggets with sweet and tangy sauce, steam broccoli and topped with crushed peanuts and chopped green onions. Includes Hot & Sour Soup.
  • Chu Chee (Lunch) Deep-fried battered chicken nuggets stir-fried in a sweet and spicy red curry sauce with red bell peppers and sliced lime leaves. Includes Hot & Sour Soup.
  • Curry (Lunch)
  • Choice of Meat Chicken, Beef, Pork or Tofu. With Shrimp, Scallop or Squid, add $1.05.

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Gang Gai (Lunch) Red curry simmering in coconut milk with bell peppers, mushroom, bamboo and basil.
  • Gang Kheow Wan (Lunch) Green curry simmering in coconut milk with green peas, bell peppers, eggplant and basil.
  • Gang Gahree (Lunch) Yellow curry simmering in coconut milk with potatoes, bell peppers, carrots, and white onions.
  • Gang Ped (Lunch) Red curry simmering in coconut milk with eggplant, mushrooms, white onion, bell peppers and basil.
  • Massamum Curry (Lunch) Red massamum curry simmering in coconut milk with potatoes, peanuts, bell peppers, and white onions.
  • Panang Curry (Lunch) Red panang curry simmering in coconut milk with bell peppers and lime leaves.
  • Pad Nam Prik Pow No Coconut Milk (Lunch) Sweet chili paste with broccoli, green beans, carrots, bell peppers, white onions and basil. (No coconut milk).
  • Gang Pa No Coconut Milk (Lunch) Eggplant, bell peppers, rhizome, green beans, bamboo, lime leaf, and basil simmering in a gang pa curry sauce. (No coconut milk).
  • Curry Nut (Lunch) Red massamum curry simmering in coconut milk with potatoes, peanuts, cashews, almonds, bell peppers, and white onions. Includes Hot & Sour Soup.
  • Seafood (Lunch)
  • Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Pad Thalay (Lunch) Stir-fried shrimp, scallops, squid and mussels with white onions, bamboo, mushroom, bell peppers, and basil in brown garlic sauce. Includes Hot & Sour Soup.
  • Bangkok Kitchen Mussels (Lunch) Stir-fried mussels in half-shell with bell peppers white and green onions covered with a special brown garlic sauce with basil. Includes Hot & Sour Soup.
  • Hawaiian Combo (Lunch) Stir-fried shrimp and scallops with pineapple, carrots, white and green onions, bell peppers, tomatoes and cashews in a brownish red sweet and sour sauce. Includes Hot & Sour Soup.
  • Angry Shrimp (Lunch) Stir-fried shrimp with egg, bell peppers, bamboo, beansprouts, and basil in a brown sauce. Includes Hot & Sour Soup.
  • Seafood Combination (Lunch) Stir-fried shrimp, scallops, and squid with napa, carrots, broccoli, peapods, babycorn, water chestnuts, mushrooms and white onions in a brown sauce. Includes Hot & Sour Soup.
  • Seafood Curry (Lunch) Red curry simmering in coconut milk with shrimps, scallops and squid with napa, carrots, broccoli, peapods, babycorn, bamboo, water chestnuts, mushrooms and basil. Includes Hot & Sour Soup.
  • Fish (Lunch)
  • Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Gang Pla Dook (Lunch) Fried catfish fillet simmering in red curry with coconut milk, eggplant, bell peppers, rhizome, lime leaf and basil. Includes Hot & Sour Soup.
  • Pla Dook Pad Ped ''Country Style'' (Lunch) Fried catfish fillet sauteed in Bangkok Kitchen house sauce with eggplant, bell peppers, rhizome, lime leaf and basil. Includes Hot & Sour Soup.
  • Pla Lad Prik (Lunch) Fried fish fillet topped with bell peppers, white onions, carrots, and basil in a brown garlic sauce. Includes Hot & Sour Soup.
  • Pla Jien (Lunch) Fried fish fillet topped with stir-fried pork, shrimp, ginger, carrots, bell peppers and white and onions. Includes Hot & Sour Soup.
  • Pla Preow Wan (Lunch) Fried fish fillet topped with tomatoes, cucumbers, pineapple, white and green onions, carrots, and bell peppers in a red sweet and sour sauce.
  • Pla Dook Pad Ped ''Thai Style'' (Lunch) Fried Catfish fillet stir-fried in red curry with eggplant, bell peppers, rhizome, lime leaf, and basil. (No coconut milk) Includes Hot & Sour Soup.
  • Fried Tilapia Fish Filet (Lunch) Served with Thai chili sauce on the side. Served with pint of steamed rice. Includes Hot & Sour Soup.
  • Pla Sam Rod - 3 Flavor Fish (Lunch) Mix of white and green onions, carrots, red and green bell peppers, garlic, cilantro and chili stir-fried in a special brown sauce on top of fried Tilapia fillet and get 3 bursting flavors.
  • Vegetarian (Lunch)
  • Tofu may be substituted in most dishes on the menu.

    Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Pad Pak (Lunch) (Vegetarian) Stir-fried white and green onions, broccoli, mushroom, waterchestnut, celery, carrots, babycorn, peapods, beansprouts, and napa in a brown garlic sauce. Includes Hot & Sour Soup.
  • Basil Tofu (Lunch) (Vegetarian) Lightly fried Tofu stir-fried with white onions, bell peppers, and basil in a brown garlic sauce. Includes Hot & Sour Soup.
  • Thai Sweet & Sour Tofu (Lunch) (Vegetarian) Lightly fried Tofu stir-fried with pineapple, bell peppers, carrots, cucumber, tomatoes, white and green onions in a red sweet and sour sauce. Includes Hot & Sour Soup.
  • Gang Pak Vegetable Curry (Lunch) (Vegetarian) Assorted vegetables and eggplant simmering in red curry with coconut milk and basil. Includes Hot & Sour Soup.
  • Eggplant Lad Prik (Lunch) (Vegetarian) Sauteed eggplant covered with fried egg, topped with bell peppers, white onions and basil in a brown garlic sauce. (Egg may be substituted for flour) Includes Hot & Sour Soup.
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