Starters
We do not live by appetizers alone, but it's worth a try.
AHI Tuna Crisps Blackened Ahi Tuna Slices on Tortilla chips with house-made guacamole, Jalapenos, Saccharin Sauce and Avocado Vinaigrette. Drizzled with Cucumber-Wasabi Ranch.
Jack Sliders Two fresh USDA Choice Beef Burgers topped with Jack Daniel's Glaze, Cola Onions, Melted Provolone Cheese, and Chipotle mayo.
Bacon Wrapped Stuffed Jalapenos Roasted jalapeno peppers wrapped with bacon and stuffed with asiago, Parmesan and slow-cooked beef, Glazed with Jack Daniel's Sauce.
Sesame Jack Chicken Strips Tender, panko-coated chicken breast strips tossed in a Jack Daniel's glaze then topped with toasted sesame seeds.
Tuscan Spinach Dip Spinach, artichoke hearts, sauteed onions and bell peppers blended with Parmigiano and Romano cheeses then topped with diced tomatoes. Served with crisp tostada strips.
Pan-Seared Pot Stickers Steamed, pan-seared pork dumplings. Served with a Szechwan dipping sauce.
Spinach Florentine Flatbread Crisp, oven-baked flatbread topped with spinach & artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano.
BBQ Chicken Flatbread Crispy flatbread topped with tender pulled chicken breast in a chipotle bbq sauce and baked with Monterrey Jack cheese, cheddar, cilantro, and hand cut red peppers and red onion.
Jack Daniel's Sampler A tasty combo of our most popular treats. Crispy Cajun-spiced shrimp, Asian-inspired Sesame Jack Chicken Strips and Jack Daniel's glazed baby back pork ribs.
Friday's Tostado Nachos Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and house-made guacamole and topped with spicy jalapenos.
Warm Pretzels with Craft Beer-Cheese Dipping Sauce Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy applewood-smoked bacon and green onions.
Buffalo Wings Go boneless or traditional with these favorites with sauces from Mild to spicy. Served with celery and Bleu Cheese or Ranch dressing.
Loaded Potato Skins Friday's signature - with melted cheddar and crispy applewood-smoked bacon. Served with green onion sour cream.
Mozzarella Sticks Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
Crispy Green Bean Fries Breaded and fried golden brown. Served with a Cucumber-Wasabi Ranch dip
Friday's Pick Three-For-All This platter of faves is big-enough-to-share and now customized to order: Pick from : Traditional or Boneless wings with your choice of sauce. Pick 2 from the following: Crispy Green Bean Fries, Mozzarella Sticks, Loaded Potato Skins, Pan-Seared Pot Stickers, or Warm Pretzels with Craft Beer-Cheese Dipping Sauce
From the Grill
Fresh 100% USDA Choice steaks, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with two choice sides - that's how we do steaks the Friday's way.
Hibachi Chicken Skewers Grilled all natural chicken breast marinated in garlic black pepper soy sauce with a miso glaze. Served with jasmine rice pilaf, fresh broccoli and grilled pita
Grilled Norwegian Salmon with Langostind Lobster Topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with two choice sides.
Flat Iron & Langostino Lobster Topping A Hand-trimmed 8oz. top blade steak with deep, rich flavor topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce.
6 oz. Sirloin Justifiably America's favorite steak. Top sirloin trimmed to deliver a classic American cut. Served with your choice of two sides.
10 oz. Sirloin Justifiably America's favorite steak. Top sirloin trimmed to deliver a classic American cut. Served with your choice of two sides.
Ribs
Baby Back Ribs Slow cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled til they're fall-off-the-bone tender. Served with crispy seasoned fries and ginger-lime slaw.
Choice of half rack or full rack.
Memphis-Rubbed Ribs A Full rack of baby back ribs glazed with BBQ sauce, then rubbed in our sweet Memphis rub of brown sugar, Chipotle pepper, garlic and onion.
Jack Daniel's Grill
Jack Daniels Sirloin and Ribs 10 oz top sirloin trimmed to deliver a classic american cut paired with half rack of ribs
Jack Daniels Rib Eye and Shrimp 10 oz of our most tender cut with generous marbling and succulent flavor paired with crispy shrimp.
Jack Daniel's Rib-Eye 10 oz Black Angus rib-eye fire grilled and glazed with Jack Daniel's Sauce. Served with jalapeno cornbread & your choice of two sides.
Jack Daniel's Flat Iron Aged and hand-cut especially for Friday's, 8 oz of one of the most flavorful, popular steaks around, expertly seasoned and fire-grilled to your order and basted with Jack Daniel's glaze. Served with your choice of two sides.
Jack Daniel's Flat Iron and Ribs A Hand Trimmed 8oz. top blade steak with deep, rich flavor paired with half-rack of ribs.
Jack Daniel's Sirloin Aged and hand-cut especially for Friday's, 8 oz of one of the most flavorful, popular steaks around, expertly seasoned and fire-grilled to your order and basted with Jack Daniel's glaze. Served with your choice of two sides.
Jack Daniel's Chicken & Shrimp Tender fire-grilled chicken breast glazed with Jack Daniel's sauce paired with Cajun-spiced shrimp. Served with choice of two sides
Jack Daniel's Chicken Two fire-grilled chicken breasts basted with Jack Daniel's glaze. Served with your choice of two sides.
Jack Daniel's Mixed Grill Choose 2 Jack Daniel's Entrees. Served with your choice of two sides.
Jack Daniel's Ribs & Shrimp Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Jack Daniel's sauce paired with crispy Cajun-spiced shrimp. Served with seasoned fries and ginger lime slaw.
Jack Daniel's Ribs A full-rack of slow cooked, fall-off-the-bone tender baby back pork ribs, basted in Jack Daniel's sauce. Served with seasoned fries and ginger-lime slaw.
Pasta
Cajun Shrimp & Chicken Pasta Tender chicken and shrimp sauteed with red bell peppers then tossed with al dente fettuccine pasta ribbons in a spicy Cajun Alfredo sauce. Finished with shavings of Parmesan cheese.
Bruchetta Chicken Pasta Multi-grain angel hair pasta tossed in garlic , basil and Roma tomato marinara. Topped with tender strips of fire-grilled chicken breast. Drizzled with our balsamic glaze and shaving of Parmesan cheese.
Chicken
Crispy Chicken Fingers Crispy and golden brown on the outside, tender and juicy inside. Served with Honey Mustard dressing and seasoned fries.
Parmesan-Crusted Chicken A sauteed chicken breast basted with Caesar Vinaigrette then finished with a Parmesan crust. Served with three cheese tortelloni tossed in spinach Alfredo sauce and a side of our fresh tomato mozzarella salad.
Seafood
Friday's Shrimp A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
Sizzling
Sizzling Chicken & Shrimp Sauteed garlic-marinated chicken breast and delicious shrimp tossed in a bruschetta marinara. Served with onions, peppers, and creamy mashed potatoes on a sizzling platter of melted Mexican and American cheeses.
Sizzling Chicken & Cheese Two garlic-marinated chicken breasts sauteed and prepared on a sizzling skillet of onions, peppers and melted American and Mexican cheeses. Served with our creamy mashed potatoes.
Sizzling Chicken & Spinach Miso-glazed chicken, fire-grilled and served sizzling over a bed of fresh spinach, zucchini & squash, hand-cut red peppers, cremini mushrooms and grilled balsamic-glazed onions. Paired with fresh tomato & mozzarella salad.
Sizzling Sirloin & Spinach 100% USDA Choice Black Angus sirloin, fire-grilled and miso-glazed. Served sizzling over a bed of fresh spinach, zucchini & squash, hand-cut red peppers, cremini mushrooms and grilled balsamic-glazed onions. Paired with fresh tomato & mozzarella salad.
Salads
Strawberry Fields Salad Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese, and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
Pecan-Crusted Chicken Salad A crunchy pecan-crusted chicken breast comes chilled and sliced atop crispy chopped Romaine lettuce in a Balsamic Vinaigrette. Garnished with Mandarin oranges, dried cranberries, glazed pecans, celery, and Bleu cheese.
Grilled Chicken Cobb Salad Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served with freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese and choice of dressing.
Balsamic Glazed Chicken Caesar Salad Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served with chopped romaine tossed in Caesar Vinaigrette with shaved Parmesan, focaccia croutons and fresh grape tomatoes.
Chipotle Yucatan Chicken Salad Roasted pulled chicken breast seasoned with garlic, oregano & blackening spices. Served on mixed greens & chopped romaine tossed with avocado, mixed cheese, diced tomato, red onion, cilantro and crisp tostadas. Drizzled with Avocado Vinaigrette and chipotle crema.
Soups and Side Salads
Balsamic Glazed Chicken Caesar Salad Grilled balsamic-marinated all natural chicken breast served over freshly chopped romaine tossed in a Caesar Vinaigrette with shaved Parmesan tomatoes
White Cheddar Broccoli Cheese Soup A creamy blend of white cheddar cheeses with broccoli.
French Onion Soup Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
Classic Wedge Salad Bleu cheese dressing topped with applewood-smoked bacon, diced tomatoes and crumbled bleu cheese
Friday's House Salad Romaine, red cabbage, grape tomatoes, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
Handcrafted Burgers
All burgers served with lettuce, tomato, pickles and onions unless otherwise indicated. Served with seasoned fries, substitute sweet potato fries add $.99
Smoke Stacked Burger Beer-braised sausage & onions, Asiago & Cheddar cheese between tow fresh hickory-smoked burgers with sweet Memphis seasoning, melted sharp cheddar, Tennessee BBQ sauce, BBQ ranch aioli, applewood-smoked bacon and coleslaw.
All-American Stacked Cheeseburger Melted sharp cheddar cheese, onion bacon jam and Asiago & Parmesan spread between two fresh burgers with Thousand Island dressing & peppered bacon.
New York Cheddar and Bacon Burger A premium bacon-cheeseburger, with extra fixings! Sharp New York Sharp Cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish.
Classic Cheeseburger Classic grilled burger topped with melted American cheese.
Jack Daniel's Burger Basted with Jack Daniel's glaze and stacked on two strips of crispy bacon and smoky Provolone cheese on a toasted bun.
Turkey Burger You'll love this flavorful ground turkey patty that's fire-grilled, seasoned just right, and served with all your favorite garnishes.
Sedona Black Bean Burger A spicy black bean patty topped with chipotle mayo, melted Monterey Jack and cheddar cheeses, balsamic glazed onions and sliced avocado.
Spicy Craft Beer Cheese Burger Creamy craft beer-cheese sauce made with regionally crafted beer along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and house-made guacamole.
Handhelds
All sandwiches come with your choice of seasoned fries, home-style potato chips, or a side salad with your choice of dressing. You may substitute sweet potato fries add $0.99
Jack Daniel's Chicken Sandwich Grilled chicken basted in Jack Daniel's glaze and topped with applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, tomato, pickles, and Jack Daniel's mayo on a freshly baked bun.
Rotisserie Chicken Salad Sandwich Pulled rotisserie chicken with Italian herb mayo, celery, red onion, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vine ripened tomato.
French Dip Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.
California Club Mesquite-smoked turkey breast, crispy applewood-smoked bacon, ham and Monterey Jack cheese on toasted freshly baked baguette with tomatoes, shredded romaine lettuce, avocado and mayo.
Triple Stack Reuben Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, Thousand Island dressing and horseradish spread sandwiched between three slices of toasted light rye.
Desserts
*Warning* because of the consistency of the dessert items, we can not guarantee it's integrity being delivered.*
Tennessee Whiskey Cake A warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch Jack Daniel's Whiskey Sauce
Vanilla Bean Cheesecake Cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
Brownie Obsession A warm chocolate-fudge brownie topped with vanilla ice cream, Ghirardelli caramel sauce and pecans.
Salted Caramel Cake Vanilla cake layered with vanilla bean pudding and caramel crunch then drizzled with a salted caramel glaze. Served with vanilla ice cream
Oreo Madness Cookies and Cream ice cream sandwiched between rich layers of Oreo cookie crust. Garnished with Ghirardelli chocolate sauce.
Drinks
20 Oz Tell us what kind and we'll stop and get you one. May come in 24 oz or 20 oz depending whats available. There will be an up charge for non soda drinks such as redbull, tea etc... Price is subject to change depending on request. We can only guarantee delivery of Soda. No fountain drinks will be delivered.
