The Maxwell Bowlpoached chicken, brown rice, black beans, pickled onion, corn, 1/2 avocado, & southwest yogurt dressing. Owners Lauren & Ben are proud graduates of the Maxwell MPA program& share in the school's renowned spirit of public service & skilled public administration. In honor of this legacy of academic excellence we offer this nutritious southwest inspired bowl with plenty of beans as a proper salute to present & future MPA "beancounters".
516 Euclid Aka Big Red SandwichRed wine turkey, spicy cranmayo, Swiss cheese and roll. An ode to historic "BigRed", 516 Euclid Ave, where late night sandwiches, cold beer, & live music entertains the University hood for 30 years & counting.