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Dawat menu in Newark, NJ 08820
  • Dawat

  • Indian Food, Indian
  • 1103 Inman Avenue Edison NJ, 08820
    - (0) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost Free Delivery

Restaurant is not currently accepting online orders.

Next Delivery at 12:00 PM

  • Chicken Entrees
  • Chicken Makhani spicy Tender morsels of chicken roasted in the clay oven and tossed in a rich creamy spiced tomato sauce.
  • Chicken Tikka Masala spicy The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, and fresh cilantro.
  • Chicken Vindaloo spicy Morsels of chicken in a hot and tangy sauce, not for the faint-hearted.
  • Kadai Chicken spicy Chicken sauteed in an Indian wok with hot & green peppers and a blend of spices.
  • Chicken Korma spicy Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts.
  • Chicken Saag spicy Boneless pieces of chicken sauteed with sweet tender spinach & enhanced with aromatic spices.
  • Nalabheema Chicken Curry spicy Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
  • Malabar Chicken Curry spicy Boneless chicken cooked in onion, tomatoes and coconut sauce with traditional Kerala style.
  • Chicken Chettinad spicy Boneless chicken in spicy chettinad masala. An exotic dish made with freshly roasted aromatic spices.
  • Gongura Chicken spicy Chopped hibiscus sabdariffa gongura, an edible plant from South India cooked with chicken in sauce.
  • Natu Kodi Curry spicy Country chicken curry. Fried wild country chicken cooked with spices in traditional southern Indian style.
  • Lamb and Goat Entrees
  • Nalabheema Lamb Korma spicy Tender chunks of lamb cooked in a special silky korma sauce, garnished with dried fruits & nuts.
  • Mutton Rogen Josh spicy Mutton cubes cooked with onion, tomatoes & yogurt spiced with the chef's special mix & garnished with cilantro.
  • Lamb Vindaloo spicy The fiery hot dish from Goa made with our succulent lamb in a tangy sauce.
  • Lamb Saag spicy Lamb cooked with fresh garden spinach, fresh herbs and spices.
  • Goat Curry spicy Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
  • Gongura Goat spicy Chopped hibiscus sabdariffa (gongura), an edible plant from south India, cooked with chicken in sauce.
  • Goat Korma spicy Goat meat with bone marinated and cooked in coconut sauce.
  • Idli and Vada
  • Idli 3 pieces. Steamed rice patties served with chutney and sambar.
  • Medhu Vada 2 pieces. Steamed rice patties served with chutney and sambar.
  • Idli and Vada Combo 2 pieces Idli and 1 piece Vada. Steamed rice patties served with chutney and sambar.
Restaurant is not currently accepting online orders.
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