TGI Fridays - Newark S College Ave Menu & Delivery Newark DE 19713 | EatStreet.com
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TGI Fridays - Newark S College Ave Menu and Delivery in Newark DE, 19713
  • TGI Fridays - Newark S College Ave

  • Soups, Salads, Wings, Sandwiches, Steaks, Pasta
  • 650 S College Ave Newark DE, 19713
    - (0) EatStreet Rating
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 50 min
  • Delivery Minimum None
  • Delivery Cost $4.99

Restaurant is Closed

Next Delivery at 11:00 AM

Restaurant Notes

This restaurant is not affiliated with EatStreet. It has been added to our platform for your satisfaction!

  • Popular Items
  • White Cheddar Broccoli Cheese Soup A creamy blend of white cheddar cheeses with broccoli.
  • Freshly Brewed Sweet Iced Tea Jug Half gallon jug of freshly brewed Gold Peak iced tea, sweetened.
  • Red Velvet Cake A three-tiered red velvet cake that's a Friday night celebration in itself, layered with cream cheese frosting then topped with whipped cream and candy sprinkles. Served alongside a scoop of vanilla bean ice cream.
  • Filet Mignon 8 ounces of the most tender and delicious cut of beef topped with Parmesan Butter. Served with mashed potatoes and lemon-butter broccoli.
  • House Salad Mixed greens, sliced carrots, red cabbage, tomatoes, cucumber, mixed cheese and Asiago croutons with choice of dressing on the side and a warm garlic breadstick.
  • Salads & Soups
  • Keep it light with healthy and flavorful soups and salads, from French Onion Soup to the Million Dollar Cobb Salad.

  • French Onion Soup Caramelized onions simmered in au jus topped with a crouton and melted Swiss.
  • White Cheddar Broccoli Cheese Soup A creamy blend of white cheddar cheeses with broccoli.
  • Million Dollar Cobb Grilled chicken, mixed greens, sliced carrots, red cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, Monterey Jack and cheddar. Ranch dressing on the side.
  • Caesar Salad with Grilled Chicken Grilled chicken, romaine, Parmesan-Romano, Caesar dressing, Asiago croutons and Parmesan crisps.
  • BBQ Chicken Salad Grilled chicken basted in Apple Butter BBQ sauce, mixed greens, sliced carrots, red cabbage, green onions, tomatoes, black beans, corn, cucumber, red onions, cilantro, Monterey Jack, cheddar, avocado, bacon and tortilla chips. Topped with Cajun-spiced crispy onion strings and served with BBQ Ranch dressing on the side.
  • Chinese Chicken Salad Grilled chicken, citrus marinade, mixed greens, sliced carrots, red cabbage, green onions, mandarin oranges, roasted peanuts, sesame seeds, crispy noodles and Sesame Citrus dressing. Served with a fortune cookie.
  • Caesar Salad Romaine, Parmesan-Romano, Caesar dressing, Asiago croutons and Parmesan crisps. Served with a warm garlic breadstick.
  • House Salad Mixed greens, sliced carrots, red cabbage, tomatoes, cucumber, mixed cheese and Asiago croutons with choice of dressing on the side and a warm garlic breadstick.
  • Sandwiches
  • Score a delicious lunch or dinner sandwich that's hearty, satisfying, and easy.

  • Southern Fried Chicken Sandwich Battered chicken breast, lettuce, tomato, pickles, avocado, white cheddar, spicy mayo made with Tabasco Chipotle Pepper Sauce on a soft bun.
  • Buffalo Fried Chicken Sandwich Battered chicken breast tossed in Buffalo Sauce, lettuce, tomato, pickles, avocado, white cheddar, spicy mayo made with Tabasco Chipotle Pepper Sauce on a soft bun.
  • Bacon Ranch Chicken Sandwich Grilled chicken, Swiss, bacon, avocado, Ranch dressing, lettuce, tomato, pickles and red onions on a soft bun.
  • Fridays? Signature Whiskey-Glazed Chicken Sandwich Grilled chicken, Signature Whiskey-Glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Whiskey-Glaze mayo on a soft bun.
  • Bacon, Egg and Cheese Tacos Two warm flour tortillas with scrambled eggs, bacon, mixed cheese, onions, red and green bell peppers, spicy mayo made with Tabasco Chipotle Pepper Sauce, pico, jalapenos and cilantro. Served with chile-lime sauce and seasoned fries.
  • Bacon and Egg Club Sandwich Hickory-smoked bacon, freshly cracked eggs, lettuce, tomatoes, American cheese and mayo on toasted brioche bread.
  • Burgers
  • Beef or veggie burgers stacked high with everything you want. Make it your own.

  • Cheeseburger American cheese, lettuce, tomato, red onions and pickles. Served with seasoned fries.
  • Bacon Cheeseburger White cheddar, all-natural cheddar spread, lettuce, tomato, red onions, pickles, hickory-smoked bacon and Fridays sauce.
  • Fridays? Signature Whiskey-Glazed Burger Signature Whiskey-Glaze, white cheddar, lettuce, red onions, tomato, pickles and hickory-smoked bacon.
  • The Beyond Meat Cheeseburger Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled with white cheddar, lettuce, tomato, red onions, pickles and Fridays sauce.
  • Cheddar Bacon Omelet Burger White cheddar, aged all-natural cheddar spread, lettuce, tomato, red onions, pickles, hickory-smoked bacon, eggs and Fridays sauce.
  • Chicken, Seafood and Pasta
  • Never settle for the average. Fire it up to sizzling amazingness. Every. Single. Time.

  • Cajun Shrimp and Chicken Pasta Sauteed chicken, shrimp, red bell peppers in a spicy Cajun Alfredo sauce, Parmesan-Romano and fettuccine. Served with a warm garlic breadstick.
  • Sizzling Chicken and Shrimp Garlic-marinated chicken breasts with shrimp tossed in marinara. Served over melted cheese with onions, red and green bell peppers and mashed potatoes.
  • Fridays? Signature Whiskey-Glazed Chicken Signature Whiskey-Glaze over two grilled chicken breasts. Served with mashed potatoes and lemon-butter broccoli.
  • Fridays? Signature Whiskey-Glazed Chicken and Crispy Shrimp Signature Whiskey-Glaze over a grilled chicken breast paired with crispy shrimp and cocktail sauce. Served with mashed potatoes, lemon-butter broccoli and Whiskey-Glaze on the side.
  • Crispy Chicken Tenders Crispy fried chicken tenders served with coleslaw, seasoned fries, and Honey Mustard dressing.
  • Dragon-Glaze Salmon Sweet and spicy glazed salmon topped with a fresh mango pico. Served with lemon-butter broccoli on a bed of jasmine rice.
  • Simply Grilled Salmon Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with lemon-butter broccoli and jasmine rice.
  • Chicken Parmesan Pasta Crispy chicken breast with marinara and cheese on fettuccine Alfredo. Topped with Parmesan crisps. Served with a warm garlic breadstick.
  • Sizzling Chicken and Cheese Garlic marinated chicken breasts served over melted cheese with onions, red and green bell peppers and mashed potatoes.
  • Shrimp and Lobster Pasta Shrimp, langostino lobster, bacon, tomatoes and green onions tossed in Alfredo sauce, Parmesan-Romano and fettuccine. Topped with Parmesan bread crumbs and parsley. Served with a warm garlic breadstick.
  • Sizzling Chicken and Shrimp Alfredo Garlic-marinated chicken breasts and shrimp served with fettuccine tossed in Alfredo sauce and Parmesan-Romano. Served over melted cheese and topped with Parmesan-Romano, bacon and parsley.
  • Sizzling Street Noodles Sauteed shrimp, lo mein noodles, edamame, sugar snap peas, baby corn, red bell peppers, water chestnuts in a stir-fry sauce topped with chopped roasted peanuts, cilantro and sesame seeds. Served on a sizzling platter with a fortune cookie.
  • Parmesan-Crusted Chicken Two grilled chicken breasts, creamy white cheddar and Parmesan bread crumbs. Served with mashed potatoes and lemon-butter broccoli.
  • Sizzling All-Day Omelet Sizzling omelet with eggs, onions, red and green bell peppers, mixed cheese, spinach, bacon and parsley. Served with chile-lime sauce and seasoned fries.
  • Fried Shrimp Crispy shrimp with cocktail sauce. Served with coleslaw and seasoned fries.
  • Desserts
  • With brand-new dessert menu items, you now have more deliciousness to choose from.

  • Brownie Obsession A warm fudge brownie, vanilla bean ice cream, caramel sauce and glazed pecans.
  • Donut Cheesecake Creamy donut cheesecake with a vanilla custard sauce and strawberry puree. Topped with a skewer of warm cinnamon-sugar donuts.
  • Red Velvet Cake A three-tiered red velvet cake that's a Friday night celebration in itself, layered with cream cheese frosting then topped with whipped cream and candy sprinkles. Served alongside a scoop of vanilla bean ice cream.
  • Oreo? Madness Cookies and Cream vanilla ice cream, Oreo cookie crust and chocolate sauce.
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