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Babes Grill & Bar Menu and Delivery in Madison WI, 53711
  • Hours Closed
  • ETA 51 - 66 min
  • Delivery Minimum None
  • Delivery Cost $3.99+

Restaurant is Closed

Next Delivery at 11:00 AM

  • Popular Items
  • Soda Coke, Diet Coke or Sprite.
  • Create Your Own Burger Add any of your favorite topping to create your favorite burger for $0.50 each.
  • Wings (GF) 10 jumbo wings and drummies. Your choice of buffalo, bbq, sesame, or plain. Served with celery, carrots and choice of dipping sauce.
  • Cheese Curds Beer battered Wisconsin cheddar cheese curds served with ranch dressing.
  • Chicken Tenders All white chicken meat, battered and served with fries and choice of sauce.
  • Appetizers
  • Steak & Avocado Quesadilla Beef tenderloin, fresh avocado, mozzarella, cheddar and homemade pico de gallo. All are made on sun-dried tomato flour tortilla sand served with homemade salsa and sour cream.
  • Chicken Quesadilla Diced chicken, mozzarella and homemade pico de gallo. All are made on sun-dried tomato flour tortilla sand served with homemade salsa and sour cream.
  • Fried Pickles Dill pickle chips hand breaded and fried. Served with your choice of dipping sauce, Ranch or Southwest Ranch.
  • Mussels (GF) 1 pound of mussels tossed in a chardonnay cream sauce and served with baked bread.
  • Beef Tacos 3 tacos served in hard shells topped with shredded cheese, lettuce, diced tomatoes and homemade salsa.
  • Seared Ahi (GF) Sesame seed sashimi tuna fillet seared rare on a bed of mixed greens. Served with wasabi aioli and pickled ginger.
  • Potato Skins 7 potato shells loaded with cheddar cheese, bacon and scallions served with sour cream.
  • Caprese Skewers (GF) Fresh mozzarella, tomatoes, basil and balsamic reduction. Served with bread and olive oil.
  • Wings (GF) 10 jumbo wings and drummies. Your choice of buffalo, bbq, sesame, or plain. Served with celery, carrots and choice of dipping sauce.
  • Hoops Thinly sliced beer battered onion rings. Piled high and served with southwest ranch dressing.
  • Cheese Curds Beer battered Wisconsin cheddar cheese curds served with ranch dressing.
  • Chicken Tenders All white chicken meat, battered and served with fries and choice of sauce.
  • Wicked Good Shrimp Crispy shrimp tossed in a spicy cream sauce and served over a bed of iceberg lettuce and topped with scallions.
  • Sesame Potstickers Chicken, mushrooms, sesame, soy and garlic in wonton wrappers served crispy with a side of dipping sauce.
  • Spinach Artichoke Dip Homemade spinach and artichoke dip served warm with carrots, celery and homemade tortilla chips.
  • Salads
  • Choice of Dressing: Ranch, French, Fat Free French, Bleu Cheese, Balsamic.

  • Greek Chicken Salad Cucumber, tomato, green pepper, red onion, Kalamata olives all tossed in our house Greek dressing. topped with feta cheese and a grilled chicken breast. Served with grilled pita and a side of tzatziki sauce.
  • Crunchy Peanut Thai Quinoa (GF) Quinoa, red cabbage, red bell pepper, red onion, carrots, cilantro, green onions, honey roasted peanuts, edamame and fresh lime. Served on a bed of mixed greens with ginger peanut dressing.
  • Southwest Chicken & Black Bean Grilled chicken breast on chopped romaine lettuce mixed with black beans, corn, pico de gallo, bell peppers, red onion, shredded cheddar cheese, cilantro and diced avocado served with a balsamic citrus dressing.
  • Taco Salad Your choice of taco meat or chicken, served over shredded lettuce, topped with shredded cheddar and mozzarella cheese and pico de Gallo. Topped with tortilla strips and served with a side of sour cream and salsa.
  • Cobb Salad (GF) Chicken, bleu and cheddar cheeses, bacon, tomato, egg and avocado over mixed greens. Served with dressing choice.
  • Raspberry Chicken Salad (GF) Grilled chicken breast on mixed greens, caramelized pecans, onions, tomatoes, drizzled with raspberry vinaigrette dressing.
  • Buffalo Chicken Salad Crispy fried OR char-grilled chicken strips tossed in spicy sauce, with black bean, pico de gallo, corn relish, bleu cheese and tortilla strips over mixed greens. Served with dressing choice.
  • Asian Chicken Salad Sesame chicken, water chestnuts, peapods, red peppers, mandarin oranges and red cabbage over iceberg lettuce and topped with chow mein noodles. Served with homemade sesame seed dressing.
  • Caesar Salad (GF) Romaine lettuce, shaved parmesan cheese and croutons tossed in a creamy caesar dressing and topped with diced tomatoes, cucumbers and hard boiled eggs. Add chicken ($3.00), blackened tuna ($4.00), or salmon ($4.00).
  • Babe's Famous Nachos
  • Babe's Famous Nachos Cheddar cheese, tomatoes, black olives, jalapeños and topped with green onions. Served with a side of homemade salsa and sour cream. Add beef ‘n’ black bean or Babe’s chicken recipe $3.00.
  • Burgers
  • Burgers are made with Knoche’s ground chuck served on a toasted brioche bun with lettuce, tomato and pickles. All burgers are served with choice of fries, cole slaw, Babe’s chips or soup. SubstituteHoops $0.75 or Fresh Fruit $1.00. We have gluten free buns available upon request for an upcharge of $1.00.

  • Wisco Burger Bacon infused and topped with muenster and cheddar cheeses.
  • Veggie Burger Black bean and walnut burger topped with bbq sauce and onion hoops.
  • Black & Blue Burger Cajun-blackened and topped with crumbled bleu cheese.
  • 3B Pork Burger In-house home-made pork patty, topped with crumbled bacon and bleu cheese, drizzled with a BBQ glaze, and smear of red onion aioli.
  • Create Your Own Burger Add any of your favorite topping to create your favorite burger for $0.50 each.
  • Babe's Fish Tacos
  • Beer-Battered Cod Tacos Three tacos with shredded cabbage, pico de gallo, cheddar cheese and salsa blanco cradled in soft white flour tortillas. Served with a side of Mexican rice and refried beans.
  • Blackened Tilapia Tacos Three tacos with shredded cabbage, pico de gallo, cheddar cheese and salsa blanco cradled in soft white flour tortillas. Served with a side of Mexican rice and refried beans.
  • Wicked Good Shrimp Tacos Three tacos with shredded cabbage, pico de gallo, cheddar cheese and salsa blanco cradled in soft white flour tortillas. Served with a side of Mexican rice and refried beans.
  • Sandwiches
  • All burgers are served with choice of fries, cole slaw, Babe’s chips or soup. SubstituteHoops $0.75 or Fresh Fruit $1.00. We have gluten free buns available upon request for an upcharge of $1.00.

  • BBQ Bacon Meatloaf Sandwich Homemade meatloaf, topped with bbq sauce, bacon and onion hoops served open faced on grilled Texas toast.
  • French Dip Sandwich Thinly sliced roast beef topped with mozzarella served with au jus on a baked hoagie roll.
  • Veggie Machine Sandwich Grilled eggplant, mushrooms, yellow zucchini, red pepper, artichoke hearts, onions, topped with melted provolone cheese on sourdough bread with pesto mayo and balsamic reduction.
  • Salmon Sandwich Fillet of salmon, pan seared with cajun seasonings or sesame crusted teriyaki. Served on a toasted brioche bun with lettuce, tomato and lemon.
  • Chicken Cordon Bleu Grilled Cheese Breaded chicken breast topped with ham and Swiss cheese on sourdough bread. All grilled to golden brown with a side of house special dipping sauce.
  • Fish Sandwich Beer-battered Atlantic cod, deep-fried and served on a toasted brioche bun with lettuce, tomato, lemon and tartar sauce.
  • Chicken Sandwich Chicken breast, grilled, bbq or cajun style, on a toasted Brioche bun with lettuce, tomato, pickle and side of mayo.
  • Reuben Sandwich Lean corned beef, swiss cheese, sauerkraut and Thousand Island dressing. Grilled on marble rye bread.
  • Club Sandwich Three layers of whole wheat toast with ham, turkey, bacon, lettuce, tomato and mayo.
  • Buffalo Chicken Wrap Grilled or crispy buffalo chicken, crumbled bleu cheese, pico de gallo and lettuce on a sundried tomato flour tortilla.
  • California Wrap Turkey, bacon, avocado, spinach, pepper jack and mayo on a sundried tomato flour tortilla.
  • Babe's Favorites
  • Chicken Enchiladas Enchiladas (2) served with black beans, cilantro slaw and Mexican rice, topped with salsa verde.
  • Creamy Chicken Pesto with Artichoke Hearts Penne pasta in a creamy pesto sauce with artichoke hearts, chicken and parmesan cheese. Topped with fresh basil.
  • Grilled Salmon Burger Atlantic salmon blended with herbs and spices for a flavorful burger on a toasted brioche bun topped with fresh avocado salsa. Comes with choice of side.
  • Homemade Meatloaf Served with mashed potatoes, gravy and vegetable.
  • Babes Fajitas Steak or chicken char-broiled and served with sautéed onions and green peppers on a sizzling skillet. Served with flour tortillas, toppings include guacamole, sour cream, pico de gallo, cheddar cheese and shredded lettuce.
  • Guinness Beef Stew Rich beef stew made with carrots and Guiness stout beer all served over mashed potatoes.
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