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An Indian Affaire Menu and Delivery in Valencia CA, 91355
  • An Indian Affaire

  • Vegetarian, Pakistani Food, Indian Food
  • 23360 Valencia Blvd Valencia CA, 91355
    - (5) EatStreet Rating
  • Hours 11:00am - 3:00pm
  • ETA 51 - 66 min
  • Delivery Minimum $35.00
  • Delivery Cost $2.99 - $7.99
  • Tandoori Clay Oven
  • Tandoori Chicken Chicken marinated in yogurt and cooked in its own juices over a bed of red hot charcoal. Roasted to a crisp tenderness in our special clay oven. Choice of half order, full order, half order, or full order.
  • Achari Chicken Tikka Morsel-sized pieces of boneless white-meat chicken marinated in our chef's unique Achari recipe and roasted in the tandoor.
  • Reshami Kebab Boneless breast of white-meat chicken roasted with special spices in the tandoori style.
  • Garlic Chicken White meat chicken sauteed with garlic, bell peppers, onion and lemon
  • Shish Kebab Minced meat on skewers mixed with herbs and spices roasted to a perfect brown over red-hot charcoal. Served with mint chutney and onions.
  • Achari Boti Kebab Morsel sized pieces of boneless lamb marinated overnight in our chef's unique Achari recipe. Roasted in a tandoor.
  • Mixed Tandoori An assortment of tandoori chicken, shish kebab, fish tikka, tandoori prawn and Achari boti kebab.
  • Achari Lamb Chops A marinated rack of lamb roasted in a tandoor to its perfect tenderness.
  • Fish Tikka Fillet of fish marinated in exotic spices and herbs, delicately roasted in the clay oven.
  • Tandoori Prawn Jumbo shrimp marinated in yogurt and delicate spices. Roasted in the clay oven over red hot charcoal. A truly delightful dish.
  • Vegetarian
  • Matar Paneer Peas cooked with homemade cheese, mild spices and gravy. Vegan preparation available.
  • Mushroom Green Peas Mushrooms soaked with onions, ginger, fresh garlic and spices and cooked with green peas. Vegan preparation available.
  • Aloo Matar Chunks of potatoes cooked with peas, mild spices and gravy. Vegan preparation available.
  • Paneer Masala Chunks of homemade cheese cooked with cream, spices, herbs and nuts. Vegan preparation available.
  • Navrattan Korma Assorted fresh vegetables cooked with nuts and mild spices in a cream sauce. Vegan preparation available.
  • Gobhi Aloo (VG) Fresh cauliflower and potatoes cooked with herbs and spices. Vegan preparation available.
  • Baingan Bhartha (VG) Fresh eggplant, first roasted in the tandoor over charcoal and then cooked with fresh tomatoes, onions, herbs and spices. Vegan preparation available.
  • Dum Aloo Chunks of potatoes cooked with thick fresh tomato gravy, seasoned with spices. Vegan preparation available.
  • Vegetable Zalfrazi (VG) Assorted vegetables cooked with fresh garlic, ginger, onions and tomatoes with lemon and spices. Vegan preparation available.
  • Chana Masala (VG) Chickpeas, Punjabi-style. Vegan preparation available.
  • Yellow Daal Tarka (VG) Yellow lentils boiled and sauteed with ginger, garlic and onions. Vegan preparation available.
  • Saag Gobi (VG) Fresh spinach cooked with potato and mild spices. Vegan preparation available.
  • Malai Kofta Vegetable balls deep fried and then served in a fresh cream, tomato and onion sauce. Vegan preparation available.
  • Saag Aloo (VG) Fresh spinach cooked with potato and mild spices. Vegan preparation available.
  • Delicious Daal Makhni Lentils, spiced very mildly and cooked with cream and butter. Vegan preparation available.
  • Saag Paneer Garden fresh spinach, cooked curry style with homemade cheese and seasoned to perfection with herbs and spices. Vegan preparation available.
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