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Curry Point Menu and Delivery in Chicago IL, 60613
  • Curry Point

  • Indian Food
  • 3913 N Sheridan Rd Chicago IL, 60613
    - 25 ratings
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $20.00
  • Delivery Cost $3.00
  • Vegetarian Appetizers
  • 2 Piece Veggie Samosa Crisp handcrafted triangular turnover filled with mashed potatoes and peas light spices.
  • Onion Bhajee Onions mixed with chickpea batter and deep fried.
  • Gobi Manchurian Fresh cauliflower golden fried, sauteed with chopped garlic, ginger, spring onions and hint of soy sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Mix Pakora Chef's chosen assortment of pakoras.
  • Pav Bhaji A spicy blend of mashed vegetables topped with onions, cilantro and lemon served with three butter squared bread rolls.
  • Non-Vegetarian Appetizers
  • 2 Piece Keema Samosa Two pieces of turnovers stuffed with mild minced lamb and peas.
  • Chicken Pakora Tender boneless chicken lightly spiced with chickpea flour and deep fried.
  • Tandoori Chicken Four pieces of chicken on bone delicately marinated in a blend of spices.
  • Chicken Tikka Six pieces of boneless morsels of chicken marinated in yogurt and spices, skewered and cooked in tandoor.
  • Chicken 65 Boneless chicken marinated in special spices and soy sauce, deep fried. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Non-Vegetarian Sampler Assortment of keema samosa, tandoori chicken and chicken pakora.
  • Vegetarian Main Dishes
  • Tarka Dal Nutritious homemade yellow lentils cooked with tomatoes. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Dal Makhani Black lentils and kidney beans simmered overnight, cooked with butter and cream.
  • Palak Paneer Diced cottage cheese cooked with spinach and mild spices.
  • Chana Masala Chickpeas slow cooked with cumin, ground turmeric and fresh coriander.
  • Paneer Butter Masala Cottage cheese cooked in a creamy buttery sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Kofta Makhani Vegetables grated and made like meatballs, fried and prepared in a butter masala sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Bagara Baingan Eggplant cooked with peanuts and sesame, tempered with curry leaves, mustard seeds and whole red chilies. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Malai Kofta Cottage cheese stuffed with grated veggies, cooked with nuts and spices in a light creamy sauce.
  • Mutter Paneer Combination of fresh homemade cheese and peas.
  • Bhindi Masala Okra cooked with onions and tomatoes.
  • Aloo Gobi Cauliflower with potatoes in a curry sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Mushroom Masala Mushrooms with onions and tomatoes. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Navratan Korma Vegetables cooked in cashew nut sauce with pineapple. Contains dairy products.
  • Chaar Sangam Potatoes and spinach with mushroom, chickpeas and light spices.
  • Dal Makhani with Chickpeas Black lentils and kidney beans cooked with chickpeas and finished with light cream.
  • Vegetable Tikka Masala Mixed vegetables in tomato based sauce with herbs and spices. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Seafood Main Dishes
  • Shrimp Korma Shrimp in a mild cashew based sauce, contains dairy and nuts.
  • Shrimp Saag Shrimps cooked with spinach.
  • Shrimp Butter Masala Shrimps cooked fin a creamy buttery sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Shrimp Vindaloo Shrimps in robust hot tangy sauce, contains soy sauce and vinegar. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Main Dishes
  • Lamb Curry Lamb cooked in curry sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Masala Lamb with onions and bell pepper. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Saag Lamb cooked with spinach.
  • Lamb Tikka Masala Grilled boneless lamb cooked in tomato based sauce. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Madras Korma Lamb cooked with coconut powder, curry leaves and ground spices. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Vindaloo Lamb cooked with hot spices, potatoes and a hint of vinegar. Served with your Choice of Spice level: Mild, Medium or Spicy.
  • Lamb Korma Mildly spiced diced lamb pieces cooked with cashew based sauce with a hint of fresh cream.
  • Lamb and Lentils Lamb with yellow lentils.
  • Lamb and Chickpeas Lamb with chickpeas in a curry sauce.
  • Lamb Rogan Josh Boneless lamb cooked with mild dry red chilies with a hint of yogurt. Served with your Choice of Spice level: Mild, Medium or Spicy.
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