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Fan Tang Menu and Delivery in Albuquerque NM, 87106
  • Hours 11:00am - 8:45pm
  • ETA 22 - 37 min
  • Delivery Minimum None
  • Delivery Cost $3.25
  • Popular Items
  • Pot Stickers spicy Pan seared chicken and cabbage dumplings served with our spicy pot sticker sauce. Spicy.
  • Fried Rice Savory fried rice tossed with farm fresh eggs, diced onions, peas and carrots with your choice of protein. Gluten free on request.
  • Spring Rolls Golden veggie egg rolls filled with cabbage celery and carrots served with our orange ginger glaze sauce. Vegan.
  • Pad Thai spicy Traditional pad Thai noodles tossed with fresh scrambled eggs and bean sprouts, carrots and snow peas. Topped off with crushed peanuts, cilantro and lime. Spicy.
  • Vietnamese Rolls Rice noodles, lettuce, shredded carrots, mint, basil and avocado wrapped in thin rice paper and served with peanut butter wasabi sauce. Vegan and gluten free on request.
  • Soups and Salads
  • Egg Drop Soup Egg flowers, peas and carrots and non-gmo tofu in a rich vegetable stock. Gluten free.
  • Wonton Soup Pork wontons, sliced chicken breast, wild mushrooms, fresh spinach and sliced Napa cabbage, in light broth.
  • Hot and Sour Soup spicy Fresh tomatoes, sliced button mushrooms, soft tofu, and ribbons of egg flower, all accented with white pepper and black vinegar. Gluten free. Spicy.
  • Spicy Beef Noodle Soup spicy A traditional Sichuan spicy noodle soup with large slices of beef, egg noodles and baby bok choy. Spicy.
  • Crispy Tofu Salad Organic mixed greens, tossed with cucumbers, tomatoes and onions in a sweet chili, sesame oil vinaigrette. Tofu served with peanut butter wasabi sauce. Vegan.
  • Asian Chicken Salad Organic mixed greens, chemical free chicken breast, shredded lettuce, crispy noodles and wonton strips tossed in our spicy soy ginger vinaigrette. Topped with almonds.
  • Sesame Noodle Salad spicy Egg noodles, shredded chicken breast, bean sprouts, carrots and broccoli tossed in a spicy sesame sauce. Spicy.
  • Snacks
  • Pot Stickers spicy Pan seared chicken and cabbage dumplings served with our spicy pot sticker sauce. Spicy.
  • Chicken Lettuce Wraps Wok tossed minced chicken, water chestnuts, shiitake mushroom and celery served in 4 cool lettuce cups.
  • Spring Rolls Golden veggie egg rolls filled with cabbage celery and carrots served with our orange ginger glaze sauce. Vegan.
  • Beef Rolls Beef rolls filled with celery, cilantro and green onions. Served with a peanut wasabi sauce.
  • Vietnamese Rolls Rice noodles, lettuce, shredded carrots, mint, basil and avocado wrapped in thin rice paper and served with peanut butter wasabi sauce. Vegan and gluten free on request.
  • Crab Wontons Fried dumplings filled with crab, cream cheese, diced red bell pepper, celery and scallions. Served with our orange ginger sauce.
  • Sichuan Calamari spicy Tender calamari fried to perfection, tossed with garlic, ginger, whole chili and chopped jalapeno. Served with our spicy mayo sauce. Spicy.
  • Firecracker Dumplings spicy Pork and vegetable dumplings served with infused chili oil, crushed peanuts and bell peppers. Spicy.
  • Pork Buns Traditional steamed pork buns filled with sweet Chinese BBQ pork.
  • Seoul Dumplings Pan seared kim chi and tofu dumplings topped with our cashew nut pesto. Vegan.
  • Rice and Noodles
  • Fried Rice Savory fried rice tossed with farm fresh eggs, diced onions, peas and carrots with your choice of protein. Gluten free on request.
  • Lo Mein Your choice of protein wok tossed noodles, carrots, bean sprouts, broccoli and onions in our tangy low mein sauce.
  • Pad Thai spicy Traditional pad Thai noodles tossed with fresh scrambled eggs and bean sprouts, carrots and snow peas. Topped off with crushed peanuts, cilantro and lime. Spicy.
  • Singapore Noodles spicy Rice noodles with yellow onions and baby bok choy tossed with our lobster sauce and infused chili oil. Topped with a fried egg. Spicy. Gluten free.
  • Pho spicy Traditional Vietnamese noodle soup with bok choy, fresh bean sprouts and jalapenos. Spicy. Gluten free on request.
  • Curry Noodles spicy Noodles wok tossed with snow peas, red bell peppers, and onions in our yellow curry sauce. Spicy. Gluten free on request.
  • Mongolian Noodles spicy Egg noodles, bean sprouts, onions and fresh scrambled eggs tossed in our sweet and spicy Mongolian sauce. Spicy.
  • Sichuan Street Noodles spicy Traditional street style egg noodles topped with bean sprouts, carrots, bok choy, ground pork and peanuts. Spicy.
  • Cantonese Noodles spicy Rice noodles tossed with yellow onions and bell peppers in a spicy black bean sauce. Spicy.
  • Signature Dishes
  • Coffee Chicken spicy Tender chicken breast rubbed with ground French coffee, stir-fried in a sweet and spicy sauce. Served with white or brown rice and a side of seaweed noodle salad. Spicy.
  • Coffee Shrimp spicy Tender shrimp rubbed with ground French coffee, stir-fried in a sweet and spicy sauce. Served with white or brown rice and a side of seaweed noodle salad. Spicy.
  • Walnut Shrimp Lightly fried shrimp coated in a sweet creamy sauce and topped with roasted sugared walnuts. Served with white or brown rice and a side of seaweed noodle salad. Gluten free on request.
  • Spicy Chicken spicy Battered chicken tossed with garlic, whole chili pads, sliced ginger, scallions and cayenne chili. Served with white or brown rice and a side of seaweed noodle salad. Spicy.
  • Spicy Shrimp spicy Battered shrimp tossed with garlic, whole chili pads, sliced ginger, scallions and cayenne chili. Served with white or brown rice and a side of seaweed noodle salad. Spicy.
  • Ginger Basil Chicken This classic dish is with basil, whole garlic cloves, thin sliced ginger and michiu cooking wine in black sesame oil with a sweet soy reduction. Served with white or brown rice and a side of seaweed noodle salad.
  • Ginger Basil Shrimp This classic dish is with basil, whole garlic cloves, thin sliced ginger and michiu cooking wine in black sesame oil with a sweet soy reduction. Served with white or brown rice and a side of seaweed noodle salad.
  • Ma Po Tofu spicy Traditional spicy tofu simmered in a Sichuan black bean sauce with ground pork. Served with white or brown rice and a side of seaweed noodle salad. Spicy.
  • Jade Shrimp spicy Shrimp with asparagus and shiitake mushrooms, tossed with our Chinese cashew pesto. Served with white or brown rice and a side of seaweed noodle salad. Spicy. Gluten free.
  • Tea Smoked Beef Organic beef rubbed with Applewood smoked tea, garlic, cayenne, chipotle, Chinese 5 spice and sea salt. Tossed with caramelized onions and bell peppers. Served with white or brown rice and a side of seaweed noodle salad. gluten free.
  • Entrees
  • Sesame Entree spicy Sweet sesame glaze, with red bell peppers, diced onions, garlic and toasted sesame seeds. Served with a choice of white and brown rice. Spicy. Gluten free on request.
  • Mongolian Entree spicy Sliced button mushrooms, onions, scallions and broccoli wok tossed in our rich and spicy Mongolian sauce. Served with a choice of white and brown rice. Spicy. Gluten free on request.
  • Orange Peel Entree spicy Fresh orange peels, whole Sichuan chili, red peppers and onions all coated in our orange citrus sauce. Served with a choice of white and brown rice. Spicy. Gluten free on request.
  • Cashew Entree spicy Sichuan chili sauce, sweet soy, garlic, and black vinegar tossed with cashews, peanuts, zucchini, water chestnuts, celery and bell peppers. Served with a choice of white and brown rice. Spicy.
  • Teriyaki Pepper Entree Sweet teriyaki pepper sauce with snow peas, water chestnuts, bell peppers and onions. Served with a choice of white and brown rice.
  • Coconut Curry Entree spicy Yellow coconut curry, simmered with snow peas, water chestnuts, onions and shiitake mushrooms. Served with a choice of white and brown rice. Spicy. Gluten free.
  • Thai Basil Entree spicy Your choice of protein tossed with fresh basil and Thai chili in a soy hoisin reduction with a twist of lime. Served with a choice of white and brown rice. Spicy.
  • Garlic Broccoli Entree Broccoli, red bell peppers, shiitake mushrooms, carrots, and water chestnuts wok seared in our garlic sherry sauce. Served with a choice of white and brown rice. Gluten free on request.
  • Sweet and Sour Entree spicy Not your typical sweet and sour. Made with garlic, whole Sichuan chili peppers, snow peas, and water chestnuts in our light brown sweet and sour sauce. Served with a choice of white and brown rice. Spicy.
  • Kung Pao Entree spicy Spicy kung pao sauce, whole chili pods, garlic, black vinegar, zucchini, water chestnuts, celery, and peanuts all stir fried to perfection. Served with a choice of white and brown rice. Spicy.
  • Sichuan Green Bean Entree spicy Fresh green beans, julienned carrots and dry black beans tossed in our soy chili sauce. Served with a choice of white and brown rice. Spicy.
  • General Tang's Entree spicy Our version of general tso. Your choice of protein tossed with a sweet, garlic, spicy sauce with bell peppers and onions. Served with a choice of white and brown rice. Spicy.
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